Mark Martin
Google
First off, the staff was extremely friendly. No complaints there. I asked about the turtle soup and was provided with a taste--very good. I opted for the salmon mousse, as it had been a while since I'd had that dish. Unfortunately, it was very dense, and basically flavorless. Like eating cream cheese with a little flavoring. The waitress did offer other options, and I did hear her mention my dislike to the kitchen. This gives me hope for this restaurant, if they listen to their customers, they will improve. I got the catfish Acadian for my lunch. Somewhat small piece of fish, but it was lunch. The crawfish, however, were large and plentiful. The brandy cream sauce, while noting it was a BRANDY cream sauce, tasted overwhelmingly of alcohol. My experience was not memorable, but I wouldn't write them off completely. Middle of the road review for a middle of the road experience. If you go, hopefully yours will be better.