Casual restaurant serving Korean fried chicken dishes with a variety of sauces.
"It takes two days to marinate and fry the wings at this Korean chain, resulting in super juicy, tender meat inside an extra-crispy skin. Get them with the sweet and spicy sauce Hot Mala, or the soy or honey garlic." - Courtney E. Smith, Brittany Britto Garley, Megha McSwain
Shelia Jones
Skylar Spring
slacker blue
V WILSON
Amy Andrade
Darrell Flores
Jess Chu
Gary Pate