BC Bistro

We went here for a small birthday brunch just expecting something casual but the food here is anything but! Two people at our table ordered the Tuscan eggs benedict which were fantastic not a bite was left on the plate. I opted for the biscuits and gravy with a Caesar side salad. The gravy was a delicious brown gravy and there was plenty of sausage in there, it was AMAZING!!! The bloody Mary I also ordered was savory and the perfect ratio. Pricing was pretty good & everyone at our table enjoyed what they had.

I had my bridal shower here in the beginning of October, and it was a brunch. Working with James was so easy and he answered all of my annoying questions. The setup and communication on the day of my event was so easy. All of the staff were helpful and accommodating. Half of the restaurant was closed for my event, while the other half remained open; however, aside from walking through the other side to get to the restrooms, I did not encounter any customers which was great. I got to choose 3 different family style apps, guests chose a main dish out of 4 options I selected for their meal, and then BC Bistro provided a Buttercooky cake which I chose the flavors for. Everything was delicious and no matter what the guests chose to eat, they all raved about the food. So reasonably priced as well. I had a terrific experience with my shower and couldn’t recommend BC Bistro enough, especially for an event like this!

Really nice place staff excellent, menu great...but be careful it can add up. $$ only disappointment was the onion soup..$12.00 no croutons no bread on top only the cheese. But then my friend never asked why, I would have. My meat lovers omelette was so creamy and meaty!; plus Santa was there! And live music on Sunday maybe all weekend. Highly recommend groups and couples

I can't recommend for a visit Was here to celebrate my friend's Birthday. The place has more than 4.5 ⭐ so we thought, why not. The place was 10% occupied, but it took a while for the food to be ready More to that, we ordered $50 filet minions for 3 of us, the server asked how to cook the meet, so we told him medium, but all 3 steaks were Well done 🙂‍↔️ He took the steaks back and brought steaks that were twice smaller, not good for 50 bucks meal. On the positive side, the salad and the fish were good. At the checkout we were told that there is a mark-up for parties over 5, which is good to know. So overall not the worst place, but I didnt like it and can't recommend.

Another fantastic evening at BC Bistro! The food was fresh and delicious. I had the scallop special—perfectly pan-seared scallops served over pasta with a light scampi sauce and sweet cherry tomatoes. Every bite was full of flavor. My fiancé ordered the stuffed shrimp, which was another standout dish—beautifully prepared and generously portioned. For dessert, we shared the strawberry almond torte, which, as always, was outstanding. Light, flavorful, and the perfect sweet ending to a wonderful meal. BC Bistro never disappoints!

Finally got here! I've lived in town the majority of my life and have enjoyed the bakery throughly. The pastries are magnificent. A well crafted art that keeps improving. Very glad they expanded into the restaurant. Didn't have room for dessert while at dinner so we grabbed a few treats from the bakery. Park in the lot too the east. Definitely recommend.

It’s always enjoyable to eat at this establishment. The food, cocktails and service are all great. I’ve been several times and have not been disappointed. I know people are always quick to write a bad review, so I just wanted to make sure I wrote a genuine review on the positive experiences I’ve had no matter if I visited for brunch, lunch or dinner. It should also be noted that parking is a non issue as there is a small town lot on the corner where you can find parking if the street parking out front is taken.

BC Bistro is that brunch spot where the food is well above your expectations. Walking in, you quickly realize that this small restaurant is connected to the popular Buttercookery bakery, but don't spoil your appetite by gorging on baked sweets. Trust me, save that for for dessert. The bistro's clean, smooth and bright interiors underscore a predilection to quality, which is quickly evidenced in the plating and presentation of this unassuming Long Island eatery. Service was also prompt and unpretentious, which I'd imagine goes great when packed with families on weekends. We overheard a server talking about weekly events such as a trivia night and music night, which do feel more dive bar, but are great pulls for the local community. If you're coming for brunch, and partial to meat, the Buttermilk biscuits are a pleasant surprise. The New Orleans style dish is drenched in a savory sauce with chunks of bacon, peppers, and green onions to enhance the flavor profile. The Chicken and Waffles were in the same category. While the waffles were a bit dull from a flavor profile, the chicken was light, with a crunchy, buttermilk coating preceding little succulent bites. It would have been great to try the Belgian Waffles to see if they held up the same. The Meat Lovers Omelette came complete with a light arugula salad and almost perfectly melted cheddar cheese. Admittedly, while picturesque, if fell apart easily, but only because it was stuffed with bites of mouth-watering bacon, ham, and sausage. You'd be pressed to muster any complaints about this dish. Our only qualm, if this could be one is the servers aren't overly attentive (not unique to this restaurant). Some people prefer it this way, and it's certainly not a deal breaker. That said, it did take over four minutes to get the attention of a server to request ketchup, and the venue wasn't exactly packed on our last visit. All in all, if you're looking for a low-hassle brunch spot near Queens Village or Floral Park that is family-friendly and has better than advertised food, you can do far worse than BC Bistro. The cuisine is decidedly American, and at least for brunch isn't experimental. Which means they are cranking out tried and true favorites the whole family will recognize immediately and appreciate while dining.

My compliments to the Chef! I had a vegetable omelet for brunch and an iced tea. Delicious and well balanced. Love the veggies were diced up small and the acid was just pleasant. Burrata cheese was an excellent choice. Beautiful ambiance, but word to the wise make a reservation. Waitstaff was very friendly.

Update second time at BC Bistro knocked it out of the park again! They were so accommodating with our seating. We were a part of 3. My mom loved her Octopus appetizer and burrata salad which is always so fresh!!!! The octopus now comes with tomatoes and onions and she stated the onions were absolutely delicious. Had an awesome server named Donnie - amazing service he deserves a huge raise!!!! Italian Egg Rolls were pretty good filled with cheese, sausage and broccoli rabe. My gnocchi appetizer was delicious the mushrooms in it were high quality and delicious giving the dish a wonderful flavor profile. We all ordered the tres levhed cake and it was sooooo good! My mom was upset she finished it bc she wanted more. It is a decent size and I was so happy our server poured evaporated milk all over it. -

I really enjoyed BC Bistro! We got a booth which I recommend if you can get it since the restaurant is a little small. Some people also come to watch sports by the bar so I recommend sitting away from the bar if that's not your jam. There is also a large free public parking lot a short walk from the restaurant that makes parking easy. The service was very friendly and they kept offering us more free bread, we didn't have to ask, which my husband loved. The cocktails looked huge and popular but we went with the wine. They have a good selection and the pours are a good portion. I saw a lot of people order the French onion soup which looked good but we didn't get. The filet mignon was very good quality and well cooked. It came with mashed potatoes that were flavored well and grilled asparagus. The bearnaise sauce that came with it was so good I cleaned my plate. My husband got the skirt steak and he said he really enjoyed it, particularly how the chimichurri sauce had a bit of a kick. We tried the apple crumble for dessert and thought it was just mediocre and don't recommend. Overall great restaurant, we would definitely go back!

Beautiful place!! This was my first time there and WOW!! The staff were absolutely wonderful and sooo courteous! My mom is wheelchair bound so the staff was extremely accommodating to our needs. We attendees for brunch and OH MY GOODNESS! Not only did the food look delicious, but it tasted great! You almost didn't want to eat the food because it looked so beautiful! We had an absolutely beautiful time for such a special occasion! You'll also run into some "danger" by walking next door to the Buttercooky to grab a delicious dessert! I'll be back again for dinner in the future!! Thank you BC Bistro!

Food was really tasty and good. The vegetables were cooked perfectly, not overcooked. Portions could have been more but I was able to walk away full.

I am passing by this place for the longest time and thankfully with group of friends persistence, I was able to try it this time. We had our reservation set , the room was half filled when we walked in. We requested to moved to a better table location and the staff did not give us a hard time. Meals are shareable with no extra plate fee. Drinks are on point. We tried their holiday cocktails . We were not disappointed. Mixed appetizers and few entrees were ordered and we were satisfied with its taste. This bistro is a great addition to our neighborhood. Next to its location is popular bakery if you are up for sweets and coffee afterward. Staff is great.

Food was pretty mediocre to good for a brunch place. Easy to get reservations and attentive friendly staff. However, it took forever to get our food. We were only a party of 5 with 2 children.

4.25 If you enjoy a nice, creamy arrabbiata sauce, come to BC Bistro in Floral Park. My family and I visited to celebrate several birthdays. None of us had been there before, but it received really good reviews, and with a mixture of Italian and American cuisine, we were sold. It's located on Jericho Turnpike, not too far off the Cross Island, so it's pretty easy to get to. Although it's on a busy street with metered parking and a municipal parking lot on the next block, there is plenty of parking in the residential area surrounding it. You can enter the restaurant directly or through Buttercooky Bakery (where the "BC" comes from). The interior is nice and inviting, and the staff is very friendly. Food-wise, everything was pretty good. We had the crispy zucchini and eggplant, prosciutto pizza, BC salad, penne with sausage, cauliflower cavatappi, the arrabbiata pasta dish (not shown on their online menu), beef short rib, duck breast, and a skirt steak special. As mentioned in my opening line, if you like a creamy arrabbiata sauce, you should definitely get this dish. It also comes with burrata right in the middle. The other dishes were okay; I was surprised that the duck wasn't too gamey and had a lot of flavor. My least favorite was probably the cauliflower cavatappi. Will I come back again? Absolutely--especially for that arrabbiata dish!

Great meal, beautiful clean interior. Acoustically - a little loud but tolerable. Service- very attentive . Starts with a basket of Italian bread, which I always appreciate now and enjoy. Good menu with vegetarian options. Two fish dishes and an extra one , one of the specials of the day . Lots of appetizers / salads to chose from . The tuna tartar was excellent ( could use a little less wasabi on the plate). Dessert was good and from the connecting bakery. Buttercookery! Delish. Would definitely recommend , a nice festive meal. Nicely decorated for the holidays also .

Great ambiance upon entering. We were seated quickly. The menu has a lot of variety which made it difficult. I considered many options then selected the lamb chops, medium rare. My companion had the burger. Of course I had to try a sliver of the burger first, and the fries. The burger was juicy and delicious and the fries were not too crispy and not soft. Delicious The lamb chops were a tad overdone, but plentiful. They weren't as seasoned as I anticipated but otherwise were ok juicy and bit tough. The spinach and orzo sides were absolutely delicious. There was enough to eat and have a take home meal. My doggie got a treat of lamb bones. We both tried the tres leches desert which was layered with a creamy sauce, very moist and delicious. Quite plentiful as well I enjoyed my meal and dessert and will surely return for another entree.

I love Buttercooky, it's my go to spot for cakes. I was intrigued when I saw on IG that they opened a restaurant and couldn't wait to try it. Unfortunately BC Bistro was pretty disappointing. I dined on a Sunday for brunch, they don't take reservations, we walked in and waited 1/2 hr to be seated (party of 3), there were open tables in the back but the hostess told us that area is not in use. We sat at the bar and ordered drinks as we waited, the bartender was very attentive but you can see he was clearly overwhelmed. The waitstaff was very friendly, our food came out quickly, but it was just mediocre. Menu was very limited, not as many brunch type options as I expected. Nothing special on the menu or anything that shows off their extension of the bakery. Food was bland, needed salt, pepper, & hot sauce. Eggs Benedict needed some sort of sauce, short rib hash was dry, omelet was basic. They don't even have any specialty teas or coffees- why not serve the beverages they post online? I'll be sticking to the bakery side from now on

First and foremost, the bartender Steve is absolutely wonderful and makes the drinks strong and tasty. Second, it's so nice to have BC Bistro as an addition to the neighborhood. Think similar vibes to The Harrison but more cozy. Third, the food is great. One of my favorites is the tuna tartare which is accompanied by a wasabi sauce which has a pretty nice kick. All in all, glad to have this spot in Floral Park.

Came here on Christmas Eve with my family. The waiter was very friendly and accommodating. We thought the Christmas prix fixe menu was a bit expensive, and the appetizers were very small portions. My dad ordered the egg roll and it was just one egg roll cut in half. My mom did get a large portion of calamari. The entrees were delicious and I really enjoyed my duck. They also gave me a huge slice of delicious carrot cake.

Visiting my in laws for the holiday weekend and stopped in on Friday night for dinner. Our party was table for 5. To be honest, when we first walked in, wasn't feeling the vibe by the hostess but things quickly changed. Our service was beyond this world , thanks to our great sever (Kevin) and the manager (James). Thanks for making my family feel at home while we enjoyed a delicious dinner. Food - 10 stars , everyone truly enjoyed their respective meals. Not pictured, crab cakes appetizer - delicious! Tres Leches - it was on the house, please do yourself a favor and order! Extremely fresh, best I have ever had. Their bakery is also attached, so you may pick up some baked goods to go. We will definitely be back next time we are in town and near flora park!

Had such a great time here!!! Delicious burgers made to perfection. Giant mimosas. Live singer and a waiter that sang, both amazing. A Santa was on hand for kids.

Great Christmas Eve dinner with my family. From the moment we walked in, you were greeted by friendly staff. I have to say it's a very well run establishment. Everyone walks around making sure your dining experience is up to par. Our server Jaden was friendly and extremely attentive. Will definitely be back .

Food very good. Great variety. Ample portion. Warm neighborhood vibes. prices fair. if it weren't for the economy and needing to tighten the belt, i would go there more often.

I have been coming to BC Bistro since they opened and every time it's a fine experience. James is a fantastic waiter who is extremely friendly and knowledgeable. The ambiance and decor are similar to any bistro you would find in Manhattan. The food is always excellent as well. The lamb chops are my favorite dish, but they have an excellent variety of foods from Italian staples like pasta and brick oven pizza all the way to burgers and steaks. The seasonal drink offerings (like my martini) add to the appeal However, seeing as it's attached to Buttercooky bakery, the desserts are the highlight. They have a great Tres Leches cake, a delectable Apple Crumb a la mode, rainbow cookies, and a host of other delicious choices. The pic I posted as a dessert special that was so good it makes you wanna slap your momma. I definitely recommend BC Bistro to anyone looking to have a nice meal. The prices are comparable to most places with the quality to match.

Every time I go to BC Bistro, I think I love it even more. We were looking for lunch and thought why not. The brunch menu was available, but there were plenty of lunch items to choose from. We opted for the burger and the crab cake sandwich. The crab cake sandwich, was seriously the best I've ever had. The crab cake itself was loaded with crab and not filler. Served on a soft bun with red onion, lettuce and tomato (which was an excellent tomato for it being February). It was just fabulous, I feel like I inhaled it. Served with yummy fries and a pickle. The burger was a hearty one. It was juicy and beefy and seasoned perfectly, it was delicious. Also served with fries and a pickle. As always the service was wonderful and I'll go back to BC Bistro any time.

Service is great and the food was yummy. Would definitely recommend and it's a bonus that Butter Cookie is right next door. Very cute place and loved the booth seating.

We also got the sausage hot honey pizza. The dessert and martini were great. The egg rolls were pretty good and the pizza was okay, I expected the broccolini to be skinny but it was just so thick and kind of hard to eat or bite off of the pizza. Our server had a lot of other big parties but was able to get us in and out quickly so we could get to our concert on time.

We were searching for a restaurant that was close to UBS Arena where we were attending an Islander game. I found this restaurant on google without knowing anything more than its near our destination. The restaurant is located on Jericho Turnpike, next to our bakery in Floral Park. When we entered BC Bistro, we were pleasantly greeted a seated by the street window. The restaurant was nicely decorated for the holidays. The bar area was quaint and comfortable with a traditional wood accented appearance. The dining room was also accented with traditional upscale pub like ambience. BC Bistro menu had traditional selections, but with a creative flair. We had salmon, salad and the ravioli dish which were all delicious. They also have authentic stone-fired pizza with Chef specials daily. The staff was genuinely nice, and the table attention was wonderful. Overall, our dining experience was perfect. We very much enjoyed ourselves.

Went here for a farewell lunch. The food was great! So was the service, I enjoyed a burger and it taste so great fresh off the grill.

My husband and i have been wanting to try this place for a while. We were driving down Jericho Tpke wondering what to eat for dinner and as we passed by we both said "there!" And pointed to BC BISTRO! When we walked in, we were greeted by the hostess and we're seated immediately even though we didn't have a reservation. The waiter was super nice, super attentive, and friendly. For appetizer, we got the fried calamari which was super delicious and really crispy. It was a large portion and we barely were able to finish it. My husband got the chicken parm and i got the steak. I' tried my husbands meal and both his and mine were so delicious!!! We wanted dessert but couldn't even fit it in! Can't wait to come back!

Our bartender see the so fantastic. Best bartender we have had in years. And our food, off the hook delicious we eat at very high and places and I have to say this food is excellent. So happy we chose to come here for dinner. We will definitely be back.!!

Ambience was romantic, dimmed lights, perfect for a date night. Food was delicious too. I highly highly recommend the gnocchi. Shrimp risotto was delicious too. I also ordered an espresso martini - I wouldn't order again. It tasted diluted. I would focus on their wine selection. The waitress we had was in training but she was super nice and playful especially to our 9 month old. However I do feel like they clean up too quickly. My husband was still eating but they took away the plate. Overall, I would definitely come back again!

The food is amazing flavored and presented beautifully. The staff is very nice and professional. The place is clean and beautifully decorated. I will absolutely recommend.

We made reservations because it was a Saturday night and I think it was a wise move. It was crowded. There is only metered street parking. The entrance is connected to their bakery. It provided a wonderful aroma when entering the restaurant. We ordered tuna, lamb chops and duck. We requested everything to be cooked rare. Food was good but there were two problems that prevented it from being rated a five. The food came out luke warm and the duck center was raw not rare. It would have been delicious except for those two problems. Prices on the high side so I would only go for a special occasion.

A great local spot for Saturday brunches, which aren't always easy to find, especially for a mid-sized group. We came here a few months ago (yes, this review is long overdue) and our party of 11 was seated at a nice table in the middle of the restaurant. We had reservations for soon after the opened and we arrived on time, so our table was ready for us when we got there. We ordered all sorts of things from the menu, ranging from various types of pancakes, chicken & waffles, French toast, chilaquiles, different benedicts, desserts, and more. All in all, our group were satisfied with everything. The only thing we could point out that could have been prepared better was an order of a particular pancake (I think it may have been the Pistachio) which was a little undercooked and "wet" in the middle. Other than that, there were no complaints. My Tuscan Benedict was solid and the bites of food I had from a few other plates were all delicious. The staff took great care of us and there was musician playing some catchy music but beware if you want to chat easily, sitting near him wouldn't be wise even though he wasn't wailing or playing "too loud" or anything. BC's pricing is a little higher than your average local brunch spot, but our overall experience led us to say the prices were worth it. I'd not hesitate to come back here even though there are tons of other places to check out nearby. Next time, perhaps we will make it for a nice dinner.

A delightful spot for brunch! We went during the Christmas season so it was nicely decorated along with a live singer and Santa was there greeting patrons which was cute. We loved their cinnamon rolls, French toast, and eggs Benedict. Turns out our server was quite the singer! We would love to come back soon.

The food is excellent. It's clean & friendly! Definitely try the baked clams. The sauce is out of this world. I can't wait to go back to try more

Tried this restaurant last night and was pleasantly surprised. Sampled the Onion soup, baked clams and beef dumplings and all were very tasty. For my entree I ordered the shrimp and lobster specia and it was delicious. My brother in law had the short rib dinner and he was totally impressed with his meal. Large portions and very tasty. Wait staff is young but very enthusiastic and a joy to be around and go the extra mile to please. Highly recommend you give this place a chance.

What an incredible dining experience. This place is an absolute gem in Floral Park. The hostess and the waiters were very friendly and helpful. To start, we ordered the baked clams and the crispy shrimp. Both dishes were packed with flavor. I loved how the crispy shrimp was complimented with guacamole on the same plate - a very neat idea that went very well together. The baked clams were incredible as well. For the main course, my fiancé had the chicken parm which was really good. This restaurant uses a very good tomato sauce for the chicken parm. I had the fish special of the day - the sea bass, which was also packed with flavor and cooked to perfection. For dessert - the apple crumb with ice cream was excellent while the affogato had a nice twist to it with crushed biscotti cookies covered in espresso. The affogato was simply impeccable. BC Bistro, to be completely honest, is one of my favorite restaurants in New York. I was completely blown away by my experience tonight.

Everything was great from beginning to end. The arugula balsamic salad with walnuts was excellent. For entrees I had the Branzino which was great and my husband had the short rib which was good. I definitely would like to try other foods on the menu. Shoutouts to the staff, I believe our waiter's name was James, and to the two young ladies, they were phenomenal. Looking forward to returning soon.

Our second time here. The food, drinks, and service were amazing. We sat down at our reservation time. We were greeted and order drinks right away. We ordered appetizers, three meals, and dessert. The waitress was very attentive to us but not overbearing. This place is amazing.

We continue to enjoy happy hour at BC...French onion soup, burger, and fried eggplant w zucchini chips. Recently enjoyed a fabulous dinner of short ribs and Burrata ravioli. Photos say a thousand words. Everything has been outstanding. The staff Steve, Jimmy and James are excellent. Cocktails are right on, bread and infused oil...it's a wonderful place!

Really cute, bright, relaxed environment. My boyfriend and I dined here this past weekend and truly loved the attention we received from our waiter Bobby. He was outgoing, energetic, personable and a stellar server! Food was absolutely delicious! We can't get over the chicken! It was cooked to perfection! The dessert menu looked amazing as well and we will return for that next! Sadly, we were too full. Highly recommend!

Upon entering I noticed the base of the ambiance is white with hints of color to give the place some character. The food was ok no wow factors and not nasty, I was expecting more of a difference in flavors, the potatoes under my salmon taste just like the salmon and not it's own unique flavor. Now on to the service our waiter came to our table WAY TOO MUCH! I could barely have a conversation with my man on his birthday because every 2 mins someone was at the table, it's ok to be attentive but that was a little to much for my liking and I honestly don't recall them doing this at anyone else's table but then again I didn't get much of a chance to pay attention to that because they were constantly coming to our table without being needed. At the end they were nice enough to give my man who is lactose intolerant a sundae for his bday with a candle LOL it was a nice gesture and of course I ate it not him.

Second time in a few weeks for brunch -- with a different group of friends. Not disappointed. As in the past, food was delicious, portions ample. Nice touch the guitarist/singer who was them accompanied by our waiter. Plus is that they do not rush you.

It was pouring heavy rain and we decided to give this place try at random. We were not dressed for the occasion but in our home clothes. But they received us welcomingly and we had very friendly service from our server. The food was standard American and we tried the fish and chicken. It was good. Not much choices or variety just American cuisine. The food was good quality fish. I would not come back though it wasn't so good for return visit. I think that's because I prefer more flavorful food. If you like fresh American food seasoned with salt and pepper then this is fine.

Very glad I went here good service food amazing... baked clams, beef dumplings yummy. Bistro salad with chicken also yummy... short rib regattani.... Tasty

Delicious food, beautiful ambiance, great service. Will definitely be repeat customers.

It's my daughter's birthday, so we stopped here for brunch after having awesome massages. We almost didn't go in, but thanks to you yelpers, I really wanted to try the Lobster Benny. I am so glad we did. When we walked in, a guy was playing the guitar and he played all my favorite music (oldies), loved it!! The restaurant wasn't full, and we were seated right away and ordered right away. I think we were the only ones enjoying the music. Lol. Our server James was cool and service was fast. We started with Mimosas and had the Lobster Benedict and the birthday girl had the Lobster roll with fries. Both fresh and delicious. Cheers to the chefs! I loved that their menu was simple and to the point. We didn't order more drinks, but they seem to serve some great drinks as well based on what we saw people ordering. I'll check that out next time. Definitely a breakfast/brunch place to go.

So I went here with a bridal party and it was so good the ambiance the food and then we went over to the bakery after all I can say is just wow just wow. We ordered the shrimp something meal it was very good just thought the meal needed a few more pieces of shrimp, and the salmon was equally greats the boneless ribs tho I did not like it was dry and bitter but the mash potato was creamy and good my server Donnie he was great very friendly and professional made sure we were all ok at our table came and check on us overall if the ribs wasn't how it was it wud have been a five for me but I wud definitely return and I wud definitely recommend. And the bakery next door just wow and omg what's this in my mouth so good lol great experience.

Service was efficient and friendly. The Beef Dumplings were amazing.as well as the beet salad beets salad. Our waiter offered us some sound recommendations as it was our first time dining at BC Bistro. I liked the decor and ambiance.

Stopped by at the BC bistro after going to Buttercooky next door. Service wasn't very friendly when we walked in but I kept an open mind. I ordered the short rib reginetti pasta ($26). The short rib was cooked well but the whole dish lacked flavor. The pasta was extremely bland. I might return and give this place another try, but my first experience here was subpar.

Beautiful just awesome. We re back after 6 months. The place tonight is bristling. We ordered a bottle of Louis M Martini, Sonoma. Wonderful! Beef dumplings were great! The fried clams, but the spot. My friend gets the pulled beef, with mashed potatoes, carrots, Pearl onions and parsnips I'm in for the Long Island duck again! With squash and Bruxelles sprouts. Just delicious! Aiming at the strawberry cheesecake and apple crumb torte also mode. WOW Another fabulous meal !

Pleasantly surprised. I held off on visiting bc it was a newer place in town, but it came through. Even the kids were happy with their meals. I had a filet mignon cooked to temp right and wife had a korean bbq pork dish which was delicious. Appetizers were also very good and didn't disappoint. Lastly, was the dessert and all the locals know this spot is the offshoot of the age-old bakery next door....so I wasn't disappointed in trying the Tres Leche cake as the finale. Service was alsp excellent and very accommodating. Would def return.

Pros: nice atmosphere, variety of menu options, reservations thru open table, desserts from buttercooky bakery Cons: relatively loud. Food generally just ok and that is across a wide variety of samples the group I dined with had from pizza to short ribs. The tuna from the ahi tuna special was cold which was unexpected. Could use a few more (and better) beer options. Bread was not great which is surprising given its connected to a bakery.