John L.
Yelp
After reflecting over my meal and glancing over a few reviews, I feel I'm with the majority when I say Beach Road doesn't disappoint. With this establishment being the standard for chicken over a century, I wonder what it was like in 1939. I don't have anything to compare it to then for what it tastes like now but I will say my meal was enjoyable.
It'd been about a year or so before I tried BR for the very first time. I recall some buddies telling me how they grew up on eating here. I had never heard of this place and I'm a local. I had the taste for some fried chicken and this spot came to mind.
There are two entrances, one for dine-in and one for carry out. I decided I would carry out but I'm hoping to dine-in and experience these unlimited sides I've read about.
When it comes to fried chicken, I love a breast and wing. It just so happens that BR caters to those who enjoy white meat. I saw there was a snack meal with just a breast and wing but I know me, that wasn't going to be enough food. I saw the white meat meal with two breasts/wings and the number of sides. The meal comes with three biscuits, French fries, slaw, creamed peas and the chicken. Out of the sides listed, I substituted and got the mash and gravy, fries and the biscuits.
The fries weren't crispy but I'll contribute that to them being inside the box until I got back to my job. If there's one thing I don't like, that's soggy fries.
The biscuits were fluffy and buttery. I don't think I had a chance to fully taste them, I just popped them in my mouth. Instead of using the gravy for the mash, which wasn't salted, I just dipped a biscuit in there and I'd do it again and again! I ended up having to season the mash with some salt and pepper, there were meh.
That chicken, the chicken was the MVP, the Most Voluptuous Poultry. That chicken was crispy, juicy, hot and seasoned perfectly! The juices dripped all over my desk, I'm sorry if this sounds a tad past G-rated but if you haven't had the chicken, you'll see what I mean. It's said that dark meat is juicier but I'll beg to differ, BR has found the secret to making white meat the same. Maybe they brine it for a day or two, who knows.
I'm trying my best to follow a healthier and sound lifestyle. Thanks to Beach Road Chicken Dinners, I've failed and yes, it's their fault. Stop by and bring a friend or family.