Jay Francis
Google
Updated review as of January 2017: It had been so long since I had patronized a Beck's Prime that, when my wife called from a meet-up she was having there and asked if I would like her to bring home a burger, I said "yes".
You see, the last time(s) I was at Beck's with various friends, the meat was compressed into a tight, hockey puck of a piece of burger. Instead of being loosely formed just so it holds together so that crispy bits form throughout the cooking process. Now, a hamburger patty like this works when it is the standard 1/4 size that one finds at fast food places. But when you have a heftier piece of meat, it just isn't that pleasant to chew your way through a big slab of ground beef. Especially a lean one.
So here I am in January 2017, with the same opinion as before. Hockey puck is the only descriptive that comes to mind. For the price point that Beck's charges, this is not a burger that I would look forward to having again any time soon. See photos.
Previous review: I've never really enjoyed this place. Their meat, being very lean (which can be a good thing) is compacted so tightly that it really is like eating a hockey puck. If only they would loosely form the burger so that it would pick up crusty bits, it would be a perfectly acceptable burger, price no object. But their fries have been a total, greasy fail the times that I have taken a chance on them.