Beefbar Monaco

Tonight I decided to dine in Beef Bar, and while the food was undeniably delicious, the service left a lot to be desired. The dishes were well-prepared and flavorful, making it clear that the kitchen knows what they're doing. However, the overall dining experience was marred by the behavior of the staff. From the moment I sat down, it felt like they were more interested in rushing me out the door than allowing me to enjoy my meal. At one point, a server abruptly took my plate away before I was even finished, without asking if I was done. My phone was on the table, and another staff member pointed at it and said, "Your phone"—no "please," no explanation, just a blunt remark. Things took a strange turn when a waitress asked if I wanted alcohol. I declined, as I wasn’t in the mood to drink that day. Her reaction was shocking—she glared at me like I had committed some sort of offense, almost as if she was offended that I chose not to drink. I do enjoy a drink, but I decided to pass that day. Unfortunately, that decision seemed to annoy the staff more than it should have. It’s disappointing because the food was truly good, but the unwelcoming and rushed service made it hard to appreciate the meal. If the restaurant wants to maintain its reputation for great cuisine, it might want to reconsider how it treats its guests. Dining out should be an enjoyable experience, not one where you feel pressured or uncomfortable.

Beefbar is an absolute gem! The tapas-style sharing plates make for an incredible dining experience, with a wonderfully varied menu that offers something for everyone. The mini burgers with the signature Beefbar sauce were exceptional - we ended up ordering a second round they were so good! The small kebabs were also delicious, and the Wagyu carpaccio was out of this world, beautifully seasoned and bursting with flavor. The tacos were light and wonderfully seasoned as well. But the real star of the show was the ribeye steak, which the waiter recommended and it turned out to be one of the best steaks I've had in a very long time. Absolutely phenomenal. While the soufflé wasn't quite as impressive, the cheesecake more than made up for it - it was simply delicious. The staff were amazing throughout, attentive and friendly. And the added touch of a magician going around the tables doing tricks for the kids was a really fun touch. Overall, the experience at Beefbar was absolutely incredible. The tapas-style sharing, the incredible variety of menu items, and the outstanding quality of the food all combined to make this one of the best dining experiences I've had in a long time. I cannot recommend Beefbar highly enough - it's an absolute must-try!

Great place. We had a reservation and were greeted nicely. Service was very quick and everyone was friendly. The food was excellent, everything we tried was great. The drinks were unique and tasty. Would definitely come again if we were to go back to Monaco.

If you like the meat, it's the place to be. Marvelous taste.

IF U WANT TO TRY THE BEST MASHED POTATES U NEED TO visit this place. Crying Tiger - 8/10 it was ok nothing special. Mashed potatoes 🥔 - 100000/10 It was the best mashed potatoes I have had in my life. Vanilla cheesecake - 7/10 - the description said that it should come with roasted apricots - that's why I ordered it but there were no apricots. equatorial ile flottante - 5, 5/ 10 didn’t like.

If you like meat - this is the spot. They also have a few great seafood options too. Im dead serious when i say we pretty much ordered the entire menu.. photos attached. For apps: Definitely try the crispy rice, hot dogs, lobster rolls, kabobs, KFC, truffle pizza and caesar salad. Service was good, wish we had someone around our table a bit more as we needed something it was difficult to get a waiters attention. Wagyu was nice, and trufffle mash too Make a reso in advance.

The best place for meat lovers in Monaco🇲🇨 Located in the Port of Fontvieille (Monaco) :) with a nice view on it. For the entrance I loved the guacamole or the kobe beef prosciutto!! The filet mignon or the chateaubriand beefs are my favorites from the menu🤤 and the purée that comes with the beef is a dream🤩 the french fries are also amazing. Nice and elegant restaurant, the service is kind and attentive. For the dessert I recommend the Gelato mantecato to share. For lunch, there’s also a menu formula which includes a glass of whine or juice, an entrance and a meat based dish (often the tagliata) for a very honest price (see the pictures) I love this place and would totally recommend!😍

It was a bit dark in there however Food was exceptional, Wagyu beef unbelievably good as you’d expect. The back bar was stunning