Belly & Snout

Their lumpia is different…in a good way!! Long, thin, crispy and light. I’m half Filipino and have eaten plenty of lumpia in my lifetime…I love their unique take while still keeping the flavor on the traditional side. Also had the pork belly bowl and added a fried egg…yum! Easy to place an order. Atmosphere is great because it’s in Haven City Market, and I’ve found that there is usually plenty of indoor/outdoor seating even if busy and so many other yummy places to try in addition to Belly & Snout. They have adobo tacos on their menu, fusion and variety = fun :)

Yo! This is the spot! I see it was on Diners, Drive inns and Dives so I knew it would be good, but man did it exceed expectations! The pork belly is fire, whether spicy or regular. And the adobo is amazing! I haven’t had adobo this good in a long time. The lumpia was rolled different than I’ve ever seen, but that is a good thing. A little lighter and not as fried feeling as normal. I love that you can get the incredible proteins in tacos, bowls, over fries or in a box meal with extras. Oh yeah, and grilled cheese sandwiches too! I had the chicken adobo taco and the pork belly grilled cheese and they were super good. With the lumpia on the side I couldn’t finish the sandwich, so had to take it to go. Eating it later won’t be a problem, heck it might not even make it all the way home it’s that good! I highly recommend Belly and Snout if you are anywhere close, or order on Grubhub for delivery, you won’t be disappointed!

Had a great experience here. This was our 2nd time and we were looking forward to coming again! We ordered the Chicken Adobo Sandwich with Egg, Spicy Pork Adobo Fries, Boxed Belly Plate and a Chicken Adobo Taco - all of which were great tasting. The only caveat was the size of the Chicken Adobe Taco. For $3, the size seemed a little small for the portion. Not bad overall. Would recommend for anyone interested in Filipino food! 🐷🇵🇭

Last night, I tried the belly plate. The meal took about 12 minutes to cook. The presentation was pretty nice, but it didn’t function very well for eating outside during the jazz live show. The pork belly, unfortunately was not hot. It also wasn’t very flavorful. It seemed like they just didn’t season the food enough and the low temperature didn’t help. I also noticed that there was some sort of mayonnaise dressing with the pork belly which I didn’t like it. The Rice! First off it was just plain rice, no seasoning, no flavor. C’mon do something with the rice. Next was the salad which should not even been put on the plate. That’s the bitter salad that even at the grocery store you avoid so it wasn’t any value on that plate. I just avoided it. The lumpia was very thin. The outside was good and crispy but again inside was not very well seasoned. It just tasted bland. I ended up, not finishing the lumpia’s and did not finish the pork belly. I’m going to give this place another try and order the oxtail chili dog.

Finally got to try this place out and it was so good. I ordered the pork belly grilled cheese and my wife ordered the spicy pork. Mine was great and my wife can't stop talking about her sandwich. Days later she wants to go back and get it again. If that's not the mark of a great meal, I don't know what is. I'd be glad to come back and try something else next time.

Had the pork belly fries and grilled cheese, I must say, got it to go and could not stop eating it before driving off. It was so delicious I just can't wait till next time. So dang good I definitely recommend this place.

Wow this place is Amazing 🤩 with so many options to choose from all around I picked this one and I was not disappointed at all, and Guy Fieri is on the wall so to me that says a lot! So I ordered the belly fries, spicy pork bowl and lumpia with the help of a friendly staff member named Crystal whom was very polite and hepful, thank you! And complements to the chef! The fries where delicious 🤤 I loved the presentation 🤩 looks are always appealing and it was delicious 🤤 I recommend this plate for sure! The spicy pork was good as well but I’m not a spicy lover tho. Lumpia was delicious 🤤 with the sweet and sour sauce purrr!

Our family saw this place on Diners Drive-ins and Dives. We were very excited to try. Unfortunately it was a disappointing experience. We went for Sunday dinner. The food court was very busy and most places had multiple employees. This place had ONE guy taking orders out front and cooking in back. It took over twenty minutes to get an order of fries and a sandwich. Then when we finally got them we were again disappointed. The spicy pork grilled cheese was partly untoasted, and partly burnt(see photo). I don't think any butter was used to grill it. The flavor was lacking. It was bland. The pork adobo on the fries was very average, nothing special. Overall, the fries were not near as good and way smaller than the carne asada fries and chile verde fries of good Mexican takeout.

Within the impressive web of eateries that Haven City Market has woven lies a Filipino fusion store, Belly & Snout (or Belly n Snout?). On their menu you'll find a selection of contemporary takes on Filipino flavors such as an adobo grilled cheese sandwich, spicy pork fries, and more. As this was a first time visit, on their convenient electronic ordering kiosk, I went with the "Best Seller" tagged item - their Pork Belly Rice Bowl ($13.99). The bowl's portions were quite plentiful. On top of a mount of Jasmine rice, they laid out 4 thick slabs of grilled pork belly, a pile of green onions & pickled red onions, and then a drizzle of garlic chili aioli. It's a straightforward but very satisfactory meal.

Good service but unfortunately the pork adobo seemed to be undercooked. The pancit on the side was also overly salty. Had high hopes but couldn't finish the plate.

I was curious about this biz name Belly & Snout. There was a photo of Guy Fieri, too. Thought I check it out while at Haven City Market. I used the self-ordering kiosk to place my order. I got the pork belly tacos and pork belly bowl. I enjoyed the tacos. Pork belly was crispy and tasty. Love the red onions. Flavor was good overall. I would get them again. As for the bowl, pork belly did not have the same taste and flavor as in the tacos. Too much rice. Staff was nice, but I didn't have too much interaction with them. They just handed me my order. Wait time was average. Looking forward to trying their other items. I would recommend this place if you love pork belly. Happy Eating!

Came for a quick snack and had always been wanting to try our their grilled cheese. Today was the fated day. Ordered quickly on the huge iPad and the food came out no longer than 10 minutes after I ordered and man, that sandwich looked divine. Let me be clear, I didn't even realize the sandwich was gone until I almost bit my hand so it's safe to say I'm going back here tomorrow for round 2

More like 3.5! It is located within a food hall. Keep in mind that it is not a full Filipino menu and mostly focuses on adobo dishes. The adobo was pretty good and I like how they gave lumpia too. It did take a little bit to come out but good for an adobo craving!

Love that they have a kiosk to order your food. I find it less stressing and convenient because they have pictures of the items on the menu. I came on a Saturday and was able to order right away. I ordered the adobo chicken bowl and an order of lumpia (4 pcs). My food came out pretty quick and the worker was kind. The adobo was good...I wouldn't say the best. Although the flavor was okay, the rice was quite mushy. I liked how the lumpia was thinly wrapped. I'll visit again and maybe try something else on the menu.

I had the pork belly fries and lumpia, both were good! The drawings on the counter are so cute. The workers here are also always nice.

Thoroughly enjoyed this place! We were probably their first customers of the day so they were still setting up but once they opened it was on! Ordering at the kiosk was easy...the hard part was choosing what to indulge in. Adobo was not available that day for some reason so pork belly was the theme of the day. Went for pork belly grilled cheese, belly fries AND belly boxed lunch which included pork belly, lumpia, salad, rice, pickled onions...a sorta sampler platter and a great way to try a little bit of everything (although there are waaaay more things to try!). I usually don't indulge in pork belly too often but this was really tasty and everything went well together. Keep in mind, this is not home-style cooking, but a sorta elevated fusion -twist on the classics if that makes sense. Great choice for lunch and hope to be back soon!

I love the pork belly fries here! Every time I come to Haven City Market I have to order some. The lumpia is also top notch with extra large rolls and a nice sweet dipping sauce. You will not be disappointed with any of the bowls or fries on the menu.

Family and I went here for lunch. My parents are tech savvy so they were able to do the self serve kiosk haha. The food was good. It's a bit pricey but it's worth it. One star off for not having a staff member out in the front all times for any questions or concerns that foodie guests that may have.

I smelled them through my snout and now i want and need them in my Belly! After that first bite I was like Whoa Nelly! I didn't want to go with just one of their flavors so I ordered the foodie fabulous four. The pork belly came with pickled onion and a garlic chili aioli sauce which was simple but flavorful. Next I had the spicy pork had habanero chili sauce that put a little sweat on my forehead. To calm down my tastebuds I had the chicken adobe and this came with garlic crema and pico de gallo and this gave my tongue a little tasty relief. The last taco I had was the pork adobe and this baby was lightly drizzled with carrot habanero sauce and green onions. I'm going to say all of the tacos are fire and if you're at this food market it's definitely worth a try. Service was good and the seating is shared with other local food shops. And that's my take on these tacos, Peace out.

My husband and I had a very disappointing dinner experience here last night. We ordered the Adobo Rice Bowl, and from the very first spoonful, we noticed the rice had a strange, gritty texture. I asked my husband to talk to the staff for their opinion and to observe the staff's response and attitude. When he spoke to the server, the response was simply, "All of our rice is cooked like that," with no hint of an apology or willingness to improve. I tried to give the dish another chance, but it was truly unpleasant and difficult to eat. I brought it up again, hoping for a more understanding response, but instead, I was accused of being aggressive--when in fact, the server himself was speaking to me with a very condescending and arrogant attitude. If the server had simply acknowledged our concern and shown a willingness to check the food quality from the beginning, there wouldn't have been a second confrontation, and I wouldn't have felt so upset. Even if he couldn't taste the rice we had already eaten, he could've at least apologized and checked the rest of the rice in the kitchen instead of insisting, "That's just how we always cook it." Customer feedback should be seen as an opportunity to improve service and quality--not as an attack or someone trying to start trouble. After going back and forth for a while, the server did refund us, but he did so with a very smug and dismissive attitude. We're writing this review so that future customers won't have the same disappointing experience we did.

Love the open air market. But I was hot inside. Even though it was 100 outside it was hot indoors too. Wish the AC worked better. Services was me ordering on a Kiosk. So that was cool and simple. Small menu but it doesn't disappoint. We had the pork belly grilled cheese and man I man was it delicious. Definitely will be back to try the rest of the menu options.

The pork belly fries is pretty good with a good amt of pork belly. The pork belly dishes are ok. They put so much sauce on top that i cant taste the pork belly. Cut back on the sauce man or put it on the side!

This is a local food court with a wide variety of food, drinks and dessert selections. Tables and chairs are located throughout the building, it's easy to find a table for a group or a counter-top for one or two people. I took my time, walking through the aisles and peeking at the food people were eating all around me. I decided on the Belly & Snout eatery, since I do have a weakness for Pork Belly, this made my decision somewhat easy. It was a very filling sandwich on white lightly-toasted bread, garlic aioli sauce and pickled red onion. I would definitely order this again. You can order on the electronic kiosk or go straight to the cashier. It is a cashless place, so bring your debt or credit card. I should have tried the Bento box to have an opportunity to sample more dishes like the chicken or pork adobo, jasmine rice, lumpia or french fries. Apparently this placed has been featured on TV by Guy Fieri's show "Diners, Drive-Ins and Dives," and it gave it the thumbs up! I am already planning a trip back, I encourage you to give this place a try and tell 'em Rosemary sent ya!

We have seen this place featured on Guy Fieri's Diner, Drive-Ins and Dives and we had to try it out. This is a Filipino infusion inspired themed restaurant. My wife had the Pork-Belly-Grilled Cheese and I had the Spicy Pork Adobo. The standard Pork-Belly-Grilled Cheese is a unique Filipino American inspired dish, that is Pork Belly with a house made pickled red onion's with pepper jacked cheese, toped with a uniq house made Garlic Chili Aioli Sauce served on Sourdough Bread. Truly a work of culinary art in the new era of Fusion type places. My dish, the Spick Pork is a combination of minced pork, Habanero Chili Sauce, Pico De Gailo, Cilantro and Green onion. It was totally amazing and well worth the wait. We both had Filipino inspired fries as a side. These are really fires hand cut while you wait and are truly a departure from the traditional inspired flare. A very unique dinning experience. If you are in the area, this place is on the must try place. Your trip would not be complete with a Piggy Smalls T-Shirt to mark your visit. Highly Recommend!!!!!11!

After walking around the Haven City Market I decided to try the Pork Belly Fries. Ordering was easy. There was a self-checkout kiosk. The order took a little longer than expected but it was well worth the wait. The sauce, pork belly, fries and pickled red onions were so good. It definitely hit the spot. This is an establishment I want to come back to and try the whole menu.

I Think you guys belly n Snout is A great place and service is so good And food is GREAT!

2023/109 An American & Filipino fusion inspired, this restaurant is located inside Haven City Market in Rancho Cucamonga. Belly & Snout was featured by Guy Fieri on his show Diner's, Drive-Ins and Dives at the Food Network Channel. Charlie was very friendly and polite taking my orders. I tried their pork lumpia served in a long lighty crisp roll with sweet sour dipping sauce. It needed more meat and crispier. I also had the Pork Adobo Bowl which was served with braised pork belly on Jasmine rice and topped with fried egg and pickled red onion and Aïoli gravy ( not a fan). I was expecting pork belly to have that adobo flavor of garlicky, sour and salty marinade. I still want to try different dishes on the menu so for sure I'll be back.

Great spot in Haven City with tons of other food spots within this marketplace. Ordered the spicy pork bowl, and it was delicious. The minced pork was cooked thoroughly, and the chipotle aioli added a nice twist to the taste. It had the perfect amount of spice even with the habanero suace. Also, the portion was just the right amount and not too filling. Will definitely come back for more.

PORK BELLY GRILLED CHEESE.. I have been wanting to try this place since haven city opened. So glad I finally did! I wish I was able to try more but OMG the pork belly grilled cheese was amazing! At first I assumed the pork belly wasn't crispy enough for my liking but taking that first bite..I was in heaven! Definitely shareable in my opinion. There was a short 10-15 minutes wait. Highly recommend!!

We always get the pork belly bowls here and they are amazing! Just enough spice and just enough flavor that you do not need to add anything

Very fast service! 1st time here. Just want to try the Belly rice bowl and lumpia. Belly rice bowl its just ok but the lumpia are over cooked. The lumpia are dry/hard inside but crispy outside. Will probably return and try different food.

So I have heard of this place and I wanted to try it so I got the pork belly now with a fried egg. I can say two things: 1. The flavor is pretty interesting with the pickled red onion on it to bring it together. 2. The pork belly is very tender. Not much else I can say. Food was good and although I didn't take an order from a person. The kiosk machine was still easy to use!

This review is for the spicy pork box plate. The good: The lumpia was nice and crispy. The side salad and dressing were delicious. The staff were nice and friendly. The bad: The main dish, which was the spicy pork, was burnt. It tasted like overcharred Al Pastor. The rice was dry and and some grains were crunchy. They tell you the wait time is 10-15 mins but it took 30 mins, and that's on a slow Thursday night. My review might be a bit harsh but it's honest. I am Filipina and want people to be impressed when they try our cuisine. I think if the restaurant improved a couple of things, they could potentially WOW everyone.

Their food is always so goooood! Quick and easy to order and their food is always consistent !

What can I say? I been going here for a couple of years now and never disappoints me, my son's favorite was the spicy pork bowl with the spicy aoli sauce - no jalapeños. Mine was the lumpia and the adobo grilled cheese. The cheese is oozing down with a crunchy toast on the outside but gooey yummy cheese with adobo chicken, soft and season to perfection. The adobo was not too much just the right amount that paired well inside the grill cheese. Ask for the chipotle aioli with it on the side. Next was the delicious lumpia, you can tell it's not those frozen ones you buy at the grocery store and fry them up. It was handmade and long. All the cooks and customer service in the front were nice. Although I could've ordered from the kiosk which was easy to navigate I still ordered in the front. Highly recommend this spot. I come atleast 3 times a month.

First experience trying this place, whole different environment. The service was really great. The food exceeded my expectations and very delicious . I would recommend to to someone who wants to try something different .

One of my favorite EATS inside Heaven City Market in Rancho Cucamonga. Whenever I visit, I'm drawn to two standout items on their menu, the Pork Belly Grilled Cheese Sandwich and the Pork Belly Rice Bowl. If you're a fan of pork belly, these dishes are an absolute must-try. The tender pork belly practically melts in your mouth, and the accompanying toppings on both the rice bowl and grilled cheese elevate the flavors to perfection. While their menu also features tempting options like fries and various rice bowls, these two dishes truly shine and are undoubtedly top-tier choices for any pork belly enthusiast. The Fat Critic.

Amazing!!!!! The Guy Fieri poster convinced us to eat here and I'm so glad it did. Pork belly fries were insanely good and so was the pork belly grilled cheese. Service was fast and friendly. Eat here!

Oh, where do I even begin with the culinary catastrophe I experienced. Now, I understand that toasting bread requires a certain level of, precision, and maybe even a basic understanding of the concept of heat control. Unfortunately, it seems like the culinary masterminds at Belly and Snout skipped those lessons entirely. It's as if their toaster was possessed by a malicious toast-burning demon, hell-bent on destroying the hopes and dreams of grilled cheese enthusiasts everywhere. Upon taking my first bite, I was greeted by a charred monstrosity that could easily rival the Notre Dame fire. I couldn't tell whether I was eating a sandwich or a charcoal briquette. The bread was blacker than my ex's soul. However, I must commend this place on their consistency, though. Every single bite of my grilled cheese sandwich was equally torched. If you're searching for a place that prides itself on turning a simple grilled cheese sandwich into a burnt offering to the culinary gods, then by all means, visit Belly and Snout. But if you value your taste buds, sanity, and the sacred union of bread and cheese, run away as fast as you can and never look back.

My bf and I came to the Haven City Market for the first time, and after walking around for a good 15 minutes, I decided to try out Belly & Snout! The thing about me is that I love a good grilled cheese, but I've never tried pork belly grilled cheese!!! It exceeded my expectations! There was so much flavor in the sauce that really tied the whole sandwich together! The pork belly is extremely fatty in the best way, and I thought it was be too much with the melted cheese, but it was perfect! The pickled radish was a good touch! 10/10, would absolutely come back! I only wait about 5 minutes for my sandwich too! Overall, so delicious!

Good food made in a timely manner. I'll be back - I had lumpia and it was super filling!

OOOO MMMM GGGG! You gotta come here and try the Adobo fries - they are to die for! My kids told me I've got to try this the next time I'm at Haven City Market and I'm so glad I did. I got the chicken Adobo fries (it also comes in pork). The fries were nice and crispy. Topped with scallions, sour cream and tomato - those little things gave it an extra 'umph! Imma get this every time I come here!!!

They had a Facebook post advertising the return of oxtail chili fries today. Got there shortly after they opened and asked if I could just get the oxtail chili in a bowl without the fries and was told no. The cashier was acting all mousey and saying "i don't think so". So i asked him to go ask someone else and he again said no. I asked him if there really is nobody else he can ask; again, no. His only explanation was that the cash register computer doesn't have that option. Great way to lose loyal repeat customers.

Got the belly bowl and it took about 15 minutes after ordering to receive it. The time it took meant that they cooked the meat fresh and didn't already have it precooked to serve. The pork however, tasted vinegary (which I'm not a big fan of) and came cooked well. It wasn't the most tender pork belly I've had, but I would rate it above average. Also, the bowl came served with pickled red onion and red radish on top in a good portion. The main thing I disliked however, was that the garlic chili aioli was put on the 4 slices of pork belly and was too heavily served on top of the pork. It for sure overpowered the bowl and the flavors. If I were to order the same thing, I would ask for the aioli on the side.

Coming from a Filipino perspective, I'm may not be completely right but my tastebuds know what they're talkin about. I ordered the Adobo Chicken rice bowl, Spicy Pork Fries and Lumpia. Adobo Chicken Rice Bowl was very bland, was hoping it would have a special kick with either the soy sauce or vinegar or pepper (the basic ingredients of adobo). The jollibee adobo rice had more flavoring. Spicy Pork Fries was alright, typical "fusion" fries with the spicy mayo and green onions drizzled on top with others like jalapeños and sesame seeds Lumpia, had normal to high standards considering it's a side that everyone wouldn't wanna miss. I liked the authenticity of them rolling it into a long eggroll but I felt like I had more of the crispy wrap than the meat inside. It did seem like they garnished it with crushed fried garlic but I couldn't tell as the whole lumpia was kinda bland. I had high hopes for this place but I think the presentation was more amazing than the food.

I'm sorry to say but the food was not my thing there . The food didn't taste good at all me and my sister didn't even finish it half way . The lumpia' wasn't bad but I had better at home . Over all I wouldn't waste my money there again the service was okay wasn't that helpful to begin with .

Food was good up until I noticed blue fibers in the food. Definitely need better cross contamination control. This is not okay.

I Loveeeee Fries so I ordered the Belly Fries and they were AMAZING!! Wowww, such a mouth full of flavor. I wouldn't change anything about it. The cooks nailed this recipe, and I can't wait to try more of their options !

tl;dr: No flavor, no go. Honestly, when I was thinking about writing the review as I was eating...It was 3 stars for me. While writing it a day later, I really don't know what's going on here with their tacos or meat. This establishment needs to up their game in a food court with so many options. If you're going to have Guy Fieri's autographed poster on the wall, it better taste like how he tried that shit in da kitchen. I didn't taste what he did; all I got was unflavored meat with two tortillas and a poor excuse of a salsa. I got three tacos just to try their meat because I was already full, Belly & Snout already has established itself in 2014, so I had to give them a go. First, where's the flavor??? The pork belly barely, if at all, had any flavor in terms of marinade, braise, brushed, or sprinkled on. It tasted as if I cut up pieces of a wonderful pork belly, threw it into the air fryer with no seasoning or rendering whatsoever and gave them to customers. I was eating pork fat and pork protein with some onions on top. I could've made this. There's nothing Filipino about this. I don't even want to talk about the meats anymore, just like how there's no seasoning to savor over. I'll keep it concise from now on. The spicy pork tastes like Mexican chorizo if someone forgot the paprika, cumin, and salt. The adobo tastes like unflavored carnitas; full of protein but no caramelization. I'm not saying it has to be Filipino, even if it taste straight-up Mexican, I would enjoy it despite its branding. Does this place even know how to work with pork? You can't have an establishment that nearly every dish depends on le pig and not have flavors. Damn...its store name is literally about pork. Some may say I didn't try their other stuff but they're just variations of carbohydrate(i.e. sandwich bread, rice, fries) with their meat on top. You can't just depend on cheese, sauces, and sprinkles of veggies to save your ass. Save the pork flavors first then we'll bite.

We were visiting a restaurant nearby and stumbled upon this food hall. I didn't realize this place was featured on the Food Network's Diners, Drive Ins and Dives show until I saw the photo and signature from Guy on the wall. I'm not sure what he tried on the show though. We tried the pork adobo bowl, saving room for other items from other places. The food came out super quick which was great especially because they don't give you a buzzer letting you know when the food is ready in case you wander off to check out other spots. The pork was flavored well and very tender. However, the rice was a bit on the hard side. If I were to try this place again I would avoid the rice bowls.

Located inside Haven City Market (HCM), my first and only visit here so far. My friend and I chose to meet at HCM for lunch as it is the middle point for the both of us. After walking around to decide what to order for lunch, I opted to try Belly & Snout. The Pork Belly Grilled Cheese caught my eye, but I also asked what was the most popular - and it was actually the Pork Belly Grilled Cheese. Pork Belly Grilled Cheese Pork Belly, Sourdough Bread, Garlic Chili Aioli, Pickled Red Onion, Pepper Jack Cheese The funny thing is, I did not know that Belly & Snout was on "Food Network's Diners, Drive-Ins and Dives" until I went to pick up my order, because the poster with Guy Fieri (autographed) was on the wall near pick-up. When placing the order, there was a pillar blocking my view of the right back wall. They do not have buzzers so don't wander too far, so you can hear your order being called when it's ready. The flavors were balanced perfectly with each bite. Never had a grilled cheese with sourdough, but it was perfect - not overpowering. From reading other Yelp reviews, I know I most definitely need to return to try the other items on the menu. The customer service here is great.

As a veteran of multiple visits to their prior location in Koreatown, I felt compelled to visit this new location on my travel back home from Temecula. Upon arrival, I was saddened to see the old staple favorites of the Oxtail Fries nor the Sisig Hot Dog / Tacos no longer on the menu. My son and I ended up trying the Spicy Pork Bowl, Pork Belly Sandwich, and Adobo Fries. All I can advise is don't forget the dishes that got Guy Fieri to sing your praise. If your known as a Filipino-Fusion eatery, make dishes that have Filipino flavors or techniques. The only dish that had that essence was the fries. The porkbelly in the sandwich was very tender and delicious but nothing reminded me of being Filipino. The pork bowl was void and lacking of any Filipino flavors I've ever had. Warren, I'm glad you were able to reopen to a safer location without the fear of the restaurant no longer being burglarized. Now that your in the new place, please bring back some of the old menu items that have the original Filipino themes and flavors. I'm sure your new customers will enjoy the dishes and your old ones will rejoice as well.

We always love this place! The service is always quick and easy and pretty accommodating. The food is always delicious and fills us up, definitely worth it!

The name of the establishment inside the Haven Street food hall sounds amazing, however, the samples we ordered for lunch to offset a disappointing Hobbit-style first lunch at Ranchos didn't improve the mood. The rice bowls sounded like a good way to experience two different meats, the Adobo pork and Beef Short-rib. The first issue though was that there wasn't anyone up front to take the order. After looking around a lady arrived from behind us in the general area as opposed to the back of the kitchen. Anyhow, once the order was placed we got drinks across the way from the Acai Superfoods place and grabbed a table. This was mid afternoon and not busy at all. The food came out a little faster than the quoted time but maybe it needed more? The Adobo had little flavor and no sauce as seen in other people's pictures, the rice could use a pinch of salt too. My beef was ok but in the context of the surrounding vegetables and rice it lacks something I cannot fully articulate. The fried eggs on the bowls were pretty crispy, I'd almost prefer hard boiled. I'm afraid we we unmoved by the experience and drowned our sorrows in the fabulous ice cream at Caudron, adjacent to this place. Not sure there's going to be a next time here.

Yo! This is the spot! I see it was on Diners, Drive inns and Dives so I knew it would be good, but man did it exceed expectations! The pork belly is fire, whether spicy or regular. And the adobo is amazing! I haven't had adobo this good in a long time. The lumpia was rolled different than I've ever seen, but that is a good thing. A little lighter and not as fried feeling as normal. I love that you can get the incredible proteins in tacos, bowls, over fries or in a box meal with extras. Oh yeah, and grilled cheese sandwiches too! I had the chicken adobo taco and the pork belly grilled cheese and they were super good. With the lumpia on the side I couldn't finish the sandwich, so had to take it to go. Eating it later won't be a problem, heck it might not even make it all the way home it's that good! I highly recommend Belly and Snout if you are anywhere close, or order on Grubhub for delivery, you won't be disappointed!

Belly snout is located inside a food market with other very yummy places to eat at. Such a great variety! You walk inside and immediately see it. They had an easy touch screen ordering system. We went with the lumpias, spicy pork adobo grilled cheese and and the pork belly tacos. Overall i give this place a 9.5/10. Very delicious and I highly recommend if youre looking for some delicious Filipino fusion. My favorite was hands down the grilled cheese!

After perusing all of the options at Haven City Market - I decided on Bellly & Snout and was not disappointed. I asked for the server's recommendation and he suggested adobo. I tried it as a bowl with a side of lumpia. It was juicy and delicious. I would absolutely come again.