Bianca's

As a huge fun of casa fofo, I was really looking forward to try Bianca’s. I was expecting it to be a simpler version of casa fofo but I was very pleasently surprised the dishes were just as delicious and interesting 🤩 Like my absolute favourite was the "doughnut" which was an incredible blend of sweet and savoury - delicious! The mackerel was also fantastic…Do not skip a dessert as it’s going to be a surprise - we had a mushroom mousse and while I’m not a fan of mushrooms myself even I couldn’t resist 😆 The selection of wine is impressive, we asked the staff for recommendations based on the food we ordered and it worked perfectly! The atmosphere is great, with lovely staff and open kitchen so we could see the Chef in action - we will be back! 😍

Bianca’s is a not so hidden gem! All the wine was incredible, but the food was even better! The open kitchen provides a lovely ambiance for the restaurant as you can see the chefs working on your dishes a la minute! Must tries are the doughnut, the spenwood cheese and pea salad and the torched mackerel!

As a fan of Casa Fofo, I was excited to try here! We came for dinner and between the three of us, we basically ordered the whole menu and every dish was different and tasty. My favourites were the whipped duck liver parfait, mussels congee, the pea, celery, spenwood cheese and the pork collar. The service was warm and attentive. One point of feedback is that the dishes arrived a little too quickly so a slightly more relaxed pacing would have made the experience feel more enjoyable.

A fantastic meal with excellent service. The restaurant is currently operating with a soft launch menu, but the food was delicious, and I am very much looking forward to what is to come. The cuisine is Italian and European with a Japanese influence, although the Kimchi Eggs are distinctly Korean. As an experienced traveller to Korea, I found the flavour very authentic. Whilst every dish was perfect, it is worth noting that the larger plates are limited in number and the portion sizes are relatively small. The wine list is extensive and interesting; we enjoyed a lovely orange wine from Alicante. The restaurant itself has a refreshing layout, with generously sized tables and a welcome sense of space, avoiding the feeling of being seated too closely to others. There is also a great view of the kitchen, adding to the vibrant atmosphere.

We had an appalling experience here. It’s your classic over priced small plates restaurant. The manager, who took our order, kept upselling and insisted we needed 10-12 dishes between four of us. Except you only have your table for 1hr 45 min and they can’t make and serve the food in that time. We were kicked off our table after having received only 6 of our dishes and told we had to move outside. Fine. We then waited at our table outside for 30min during which no one came out to get us water, more drinks or more food. We finally decided to call it quits and just leave and the manager inexplicably blamed us. He the refused to remove the food that we never received from the bill. Saying all that, the food we did eat was good. It’s just tiny, over priced and comes with a sense that you should be grateful they’ve even let you sit in the cold on the side of the road in the dark waiting for overpriced crumbs.

So pleased this has come to the neighbourhood. Delicious food, great service, really nice ambiance. Menu is pretty good for vegetarians, there are enough veggies options to make the sharing plates approach work. It's not cheap but worth the price.

Incredible experience with amazing food and great wines! Highly suggested.

Incredible experience. I visited Bianca's a few days ago and it was beautiful, genuine, soft and cosy atmosphere, amazing and talented chefs behind the kitchen, the front of house team simply impeccable, friendly and warm. From food to natural wine, taste wise was supreme, explosion of unique flavours. Well, If I could, I would be dining there every day of my life. Super recommended.