BIBO SUPPERCLUB

Such an amazing restaurant. The food was spectacular. The wait wasn't long either. My favorite was the iberico and ceviche. The brisket buns were special too. The service was great and helpful. We sat next to a nice dj playing chill house music. I loved it and would definitely come back.

Very nice atmosphere, good food, but the appetizers are much better than the main courses. In the future I would order many more appetizers instead of a main. Great service and atmosphere, with beautiful decorations.

We had a really fantastic evening at Bibo. The food was very good, we ate ceviche, croquettes, lasagne, chicken with morels, roasted cod, rice pudding, mash, vegetables. Every dish was well made and tasty. I would highly recommend the food. The room is beautiful the entertainment was great fun and really added to the atmosphere. We sat outside then for cocktails after the meal. All in all a really enjoyable night and I felt for the food, atmosphere, location and beautiful surroundings it was value for money.

Majority of the food was great, except for the main course which was way too salty. Dancer and the music were nice but loud, which made it impossible to hear the people you converse with. It is a nice place to have fun night out but not how a pleasant and calm dinner.

My last Michelin experience of 2018, very satisfied as we had 14 courses in total. Presentation and service are superb, wine list is impressive. I love their olive and nut bread so much that I asked for a portion to take home. That being said, the tase as a two-stars isn’t as impressive as other two-stars and one-star I’ve experienced, there are repetitive use of food ingredients and nothing extremely surprising for my taste bud. I see rooms for improvement in designing the tasting menu.

Great to pay 15% up for the terrace. Fois yogurt is a a good idea. Tuna tartar should be served with crispy bread 🍞 Verdejo wine is lught

Always a nice visit here! The mocktails are equally good or even better. Service is also on point and if you are an early eater as myself you will also get a table, just show up when they open you will be able to dine for 2 hours.

High standard, elegant restaurant . Serial of small dishes of set menu ( unfortunately i could not find any tasty) . I like the Bizarre different shapes of the dishes . Excellent service . Reservation is mandatory. It was a new experience for me to have some of the dishes in the kitchen.