Sierra O.
Yelp
TL;DR: it's great and you should go. Big Blue Thai BBQ has been our top go-to for years and now that we've moved we actually have plans to drive down from our home north of Seattle, WA to get our Tasty Thai BBQ fix in Salem, OR.
Disclaimer: I was a regular who ended up working for Big Blue for a couple months while one of the owners was recovering from a surgery. It was either they get some temporary help or close up for a bit and I wasn't willing to go without my tasty Thai grilled pork fix :P I give this disclaimer because I anticipate writing a glowing review, and I want to be clear that they earned all this praise on the merit of their food and service and not because I think of them as friends or former employers. I'm an attorney, I don't work here anymore. This is simply my opinion of Big Blue.
The Owners:
This is a family place. Ray and Kae are the sweetest and most engaged restaurant owners I've ever met. If there are any problems, or suggestions, these two are genuinely interested and they care about the dining experience of their customers. Kae is from Thailand, and Ray and Kae have worked to recreate some of their favorite Thai flavors here.
If you want "a place where everybody knows your name", or the quintessential "regular customer" feel, I vote you try here! Their memory of their customers is amazing. Individual preferences or special orders, or helping you remember that thing you wanted to try next time.
The Food:
Wonderful. My usual go to is the tasty Thai grilled pork with salad instead of rice. It is worth mentioning that the spicy dipping sauce - as suggested by it's name - is spicy. If you need more mild food, let them know and they're very accommodating!
I could write a short novel about my love for the tasty Thai grilled pork, but the other items have their own following. It's like Pokemon, where everyone has their own die-hard favorite. If you need a quick snack, or want something light and quick to go, definitely try their garden rolls! Made fresh every day/few hours, the rolls have a protein (grilled pork or lightly crisped tofu) with greens and a few noodles.
Their tag line is "made fresh" and as a regular, and former employee, I want to emphasize that this truly is the case and it makes a world of difference. They make nearly everything from scratch, from their signature sauces and marinades for the meats to the Thai sausage itself. They cut and prep everything themselves, and make most food items to order. Even the rice powder on the sauce is made from scratch. They do as much on their own as they can, and they do it well. And it shows.
If you're on the fence, just go. Ray and Kae will help you find something on the menu that you'll love!!
The Price:
I saw a review saying the food was overpriced. Listen, frankly if you want a quick, cheap, edible but unremarkable meal then go somewhere that uses the same canned or bottled sauce as everyone else who buys their flavors in bulk. Yes, Big Blue charges $12 for my favorite pork meal, but I honestly feel like it's a bit of a steal on my part. Everything is fresh, made to order for me, the pork is always tender and perfectly marinated with just a enough of the grill taste and texture. I can't describe it well enough, so I'll summarize it by saying it is well worth the price and you can tell you're buying quality. On a student income (aka living on loans) I still felt like the price was worthwhile.
5/5 stars