Pared-down institution dishing up generous portions of familiar Chinese cooking, plus ramen.
"Big Wong, who were neighbors in the same plaza are the closures that stand out." - Janna Karel
"Big Wong, a small, casual restaurant known for affordable and home-style Chinese cooking, noodle soups, and fried chicken, is closing permanently as its owners retire. Opened in 2011 by Wai Lee and his wife Connie, the restaurant offered Chinese comfort food with most entrees under $5 for years, although prices have increased recently." - Janna Karel
"Look for this cheap Chinese haven in the same strip mall as Monta, Raku, and Kabuto. Here diners can find hot and pepper chicken, Chinese noodles and tender poached chicken and beef. Best of all, everything on the menu is in the $5 range. To order, call 702-368-6808 from 10 a.m. to 11 p.m. daily." - Susan Stapleton
"Las Vegas’ Chinatown is filled with so many hidden gems that it could take a lifetime to savor them all. One such spot is Big Wong. Located in Seoul Plaza, this no-frills restaurant serves traditional Hainanese chicken rice with white or dark meat, soy and chili sauce for $4.95." - Krista Diamond
"Big Wong, opened by Wai Lee in 2011, offers affordable meals like Taiwanese-style pork chop with rice and shrimp wonton soup. The restaurant is known for its quality food at low prices." - Andy Wang
Liesel Wong
Bradley Hanstad
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