Theron H.
Yelp
First visit was at their small grey trailer outfitted into a kitchen with a white-frame house-like window for order. To the right was a black glossy map of China with a few select areas highlighted. Dotted lines lead to items on the menu: Szechuan chicken fries and a few types of jianbing. For those that don't know what a jianbing is - to put it very crudely - is like a Chinese burrito/wrap/crepe. Now, to my massive mistake, I had no idea what it was and passed it up on the first run; opting for the chicken fries instead.
The fries were quite good after a bit of a wait. Tender, crispy chicken fries covered in a variety of spices including the famous Szechuan pepper - which produces a fascinating numbing sensation instead of intense heat. It was plentiful, it was spicy, it was numbing, it was tasty. But boy, did I miss out on their main attraction, but luckily I remedied that situation.
The second visit was at their bright red shipping container converted into a mobile food monolith. I ordered the Tianjin Jianbing: "Tianjin style jianbing with extra layers of crispy fried wonton. Your choice of sweet or savory sauce, house sweet bean paste, one egg cilantro and green onions." What came was a wonderful, plentiful, crispy, slightly sweet, slightly savory, spicy, bright, refreshing wrap. Oh and I specifically got the fried wonton, sweet sauce, and added chicken. Every bright was simply delicious. Oh and the service is friendly.
It truly is a unique offering to be had in Eugene and it should not be missed by anyone despite a good wait when there is a line.