Sara Hidano-Cardinelli
Google
We started ordering from Binka Bites about 5 years ago, but haven't been in 2 years due to the pandemic. Their bibingka is still super delicious, but we were disappointed in how sweet the toppings have become. They used to use real ube halaya, and you used to be able to taste the floral notes and coconut in the pandan, but now it just tastes and looks like colored frosting. If we ever come back, it would only be for the classic salted egg. That's still really good.