Bistro'50 - Restaurant Bistronomique - Bassin d'Arcachon

Very creative chef! And it paid off: the dishes were not just colorful and clever, but incredibly tasty. Very kind staff and a nice place to enjoy an intimate dinner.

This restaurant is amazingly perfect, and the lunch is amazingly cheap. Look at my photos, the price of all this amazing menu is 18 euros! Great atmosphere as well.

One of the best steak you can find in this area... the Aged beef is a must try! Staff are very very polite and friendly.

Excellent bistro. Did not expect how tasty the dishes were. Great value as well for a set lunch - €22 for entree + plat or plat + dessert

Amazing food and experience. We brought our kids here and they were incredibly accommodating.

Excellent service. The chef rustled up a delicious vegetarian option although not available on the menu and the waitress went out of her way to write us a list of bars locally she recommended.

Recommend going for the lunch - €20 3 course tasting menu. It's well priced for a Michelin restaurant, even some decent wine prices. Possible to cycle from Arcachon. Lovely outdoor area with some trees. I recommend booking in advance, even mid week lunch can be very busy. Friendly service, also for non locals.

There is a man in his 40-s works as a waiter there He is pretty rude in the way and thinks only about money We asked about free water, but he bring water for 7 euros Destroyed all the mood of the place Otherwise is fine

Outstanding restaurant, I went to many Michelin Star restaurants that don't get remotely close to the quality of what my partner and I had tonight. She had the Asparagus and Mushroom 4 courses menu, and I went for the "A la carte". Everything was on point, seasoning, creativity, platting, and flavor diversity. The service was good but it's hard to evaluate as we went there on a weekday with very few customers. I noticed many small attentions that you don't get in regular restaurants around. For example, they carry the cutlery in a box to replace them on the table, they care about the dinner pace and they will try to time your dishes to maximize the experience. The dessert was a notch under the other dishes but still very good. The place is definitely not cheap, we paid €112 (no wine) but it was worth it. I strongly recommend this restaurant.