Emi Moreno
Google
This restaurant was recommended by my hotel and was close by. I had also seen good reviews on Google. It’s small, with indoor and outdoor seating, old but cute inside. It’s family owned and run, no English menu, but the owner’s son translated for me. I had the sea bass ceviche which was the perfect texture, not fishy with just the right amount of mild heat. House white wine was great and the chocolate lava cake was good. Great service even though they were quite busy as I left. I took it as a good sign that patrons seemed to be mostly locals, less tourists. And the resident dog was adorable. Highly recommend.