Jean K.
Google
My mind is still being blown by this experience. As a foodie, I was looking for something different, and this is it. I'm humbled by it. Our server Marco is excellent, faultless and professional, we trusted him and his guidance.
After reception, you 'hand' yourself over into the pitch blackness. Marco guided us in the dark to our table/chair/cutlery and glass. The surprise 3 course menu was that, chosen bh my partner, I chose an entree of pumpkin quiche followed by chicken pasta. I was so repleat I didn't manage dessert. I knew therefore what I ordered, but never got to see it! We sat from 7.30 to almost 9.30pm. Food was tasty, which is great, but it's loosing your sight for 2 hours that is the experience, learning and appreciation you gain. Incredibly enlightening.