Blue Corn Harvest Bar & Grill Round Rock

This was our first time at this location. It was early for brunch and we were seated immediately. Server was curtitous and attentive, although we needed the sweet tea replaced with an unsweetened one. The food was really good. Definitely recommend the queso. We weren't rushed out and had a really nice morning.

Four of us gathered here for there excellent happy hour, and it was just as good as we’d heard! Service was prompt and friendly, and our craft beers and wine came quickly. We ordered the Chicken Tinga Nachos and the Harvest #4, which has queso, guacamole, roasted salsa and chips. Delicious! Appetizers were half price and the drinks were $1 off. We topped these off with a piece of excellent key lime pie. We will be back!

Wow!!! Our first time at this location in Round Rock for my daughter’s rehearsal dinner. Lisette, the manager, was behind accommodating and helpful and worked to make our night very special. She was very responsive with communication and had everything ready for us. She made special menus with my daughter’s wedding colors, and a vegan menu for just one guest. She and the wait staff, Michelle and Jamel, even put our decorations up. The service was great and food was delicious! A GREAT place to have your next event!

Yummy twist on biscuits and gravy , the sausage patties were phenomenal!!! You could tell they’re hand made and the meat was juicy and great seasoning. The beet salad was also delicious and tasted freshly prepared!

I had their brunch special, which was a skillet dish and I had their brownie dessert. The food was amazing. The bartender who served me was super friendly and helpful with the menu. His suggestions were all great! I'm excited to go back, maybe for a couple of margaritas.

Wife and I went there on 12/26/2025 @6:00pm for dinner. I had the meatloaf and mashed potatoes with a house margarita, my wife had the street tacos with a Chambord margarita. Both margaritas were good, although small. They were served in 8oz glasses but there was so much ice in my rocks margarita that there was probably only 2-3oz of liquid in the glass. The Chambord margarita was frozen and excellent. The meatloaf was a beef and pork combination that was OK, nothing to get excited about. It was supposed to come with a caramelized onion sauce but they either forgot it or put so little on that you couldn't detect it. The meatloaf had 4 flavorless onion rings stacked on top. The texture of the meatloaf was good but it was essentially flavorless - what a disappointment. My wife's street tacos were not good at all. The beef was way overcooked, tough as leather, and had absolutely no flavor - none. Unclear if the cook forgot to salt/season the beef or if that's how it is normally served. The food was completely disappointing all around - the kitchen was clearly having a bad night! The one bright spot was the people and service. Our server was attentive and cheerful, as was the gentlemen at the hostess stand when we were leaving who purposefully stepped out from behind his stand and held the door open for us. Nice. We were both very disappointed with our visit and it is unlikely that we'll return.

I love this place my sister and I tried it for the first time on Easter Sunday and we are now hooked. We are huge fans of the farm to table restaurants. We use to be regulars at another restaurant and finding out our favorite waitress Ms. Carolyn (who worked at that restaurant) now works here was the icing on the cake. We also like sitting at the Bar with Tyler if Ms. Carolyn isn’t in. They’re both AMAZING!!!!!!! We love the Pan Fried Catfish, Chicken & Waffles, Chicken Tinga Nachos, Queso and Salsa, Chicken Tortilla soup and Oyster Shooters!! This place will not disappoint definitely give it a try and come with your appetite because the serving size is on point!!!!

Took the family to the waterpark and venture out for a bite nearby and found this Southwest cuisine. The place have it all; great food, great service, and great price. The friendly waitress mentioned all the food was fresh made here; including the tortillas. We ordered some Pork Verde for appetizers and they were delicious. On came the entrees and they were heartly texas size portions and hot and fresh. I especially like the Blue Crab Stuffed Chicken. Everything was delicious. I can't say enough how good this place is and will definitely come back again.

Came for a midweek lunch and I ordered the Jamaican jerk salad. It had a ginger dressing which complimented the flavor of the chicken nicely. The other member of my party ordered the club sandwich with sweet potato fries and it looked delightful and she didn't have any complaints flavor wise! Our server was prompt and courteous. I look forward to returning and trying some different menu items next time.

While we enjoyed our early dinner a few days ago, I noticed that the prices have gone up and the quality of the entrées seems to have declined. There was even less crab than previously in the "crab-stuffed chicken" and less seafood in the seafood enchiladas. Chips and salsa were not served until we ordered our #4... so maybe the days of free chips and salsa are over, too. While the service was very good, this is not the BCH we have previously enjoyed. Even during happy hour, it's simply no longer a good value. We likely won't return for awhile.

Fresh from the farm food with a Texas/TexMex bent. Insanely clean restaurant, friendly service. Blue Corn is my #1 go to restaurant in the area since the first one opened in Georgetown 12 years ago. The owners honed their craft at Z Tejas in the 90s along with Jack Gilmore of Jack Allen's Kitchen. Highly recommend. Best food happy hour in central Texas - Half price apps from 03:00 PM - 07:00 PM Monday-Friday. Absolute top notch dishes time after time: Flash Fried Oyster Shooters on blue corn tostadas with mango relish and habanero aioli. Blue Crab Stuffed Chicken - Grilled chicken breast stuffed with crab meat, Jack cheese, and sweet roasted peppers with Cajun cream sauce, cheddar seared potato cake, and farm fresh vegetables. Chicken Fried Rib-Eye or Chicken Fried Chicken - Choice of rib-eye or chicken with peppered gravy, mashed potatoes, and farm-fresh vegetables. Coconut Cream Pie with cream Anglaise and whipped cream.

As usual, this place is just amazing.This time we had tyler as a server.And he was outstanding, one of the best servers that we've had here.Also, i'm pretty sure every single one of them is like this, but he stood out more than the last person did

Ambiance, good and service is the best. You have to go have a drink with Tyler, he the very best. Put this place on your "must go" place for the holiday. One of my favorite is the Pan Fried Catfish. You can't go bad with the Crispy Salmon or anything.

Quick service, friendly staff. We came for brunch and everything was delicious and hot. The chicken and waffles wasn't exactly what I was expecting since it was chicken fried chicken but still great. The chorizo breakfast relleno was amazing and I had never seen it on the menu before (I've only been to the cedar park location) and I'll definitely be getting it again. I also had never seen a popsicle mimosa but I had to try it (got it with mango purée) and it was delicious. Absolutely will come again for brunch, and look forward to coming for dinner as well soon!

Delicious! Every dish we tried did not disappoint. The Mexican coffee (alcohol) was a bit strong so we had to add more coffee to it. The staff was welcoming the moment we walked in and our server was efficient and checked in on us the right amount of times.

I have been eyeing this place for a while and decided to try it. Still celebrating my birthday month, I wanted to try something new. It's the perfect size, family friendly, but there is also a bar to sit and watch the games. The servers are informative and attentive. Everything that we ate was delicious. So good, that we even ordered extra food to take home. Looking forward to visiting again.

The place as you walk in so damn clean was the first thing I noticed like wow spotless- for just over a year an half I thought it was months old only cus it was so clean Arrived at 155 and bartender talked us through all the awesome food brunch specials for the day - we actually came for lunch so weren't even concerned of brunch was available but God damn it felt good to be thought of and given the opportunity just in case - idk I'm a simple guy with lots of problems and just feels good when ppl think about you and give you all the options without having to ask or pull teeth. I got the blt - GF bun - killer bread ration / bacon tomato My lunch guest got the ground beef enchiladas so good as well The chips and salsa was also crazy good !

Went for dinner tonight. The place is new and cool just like all other locations. Service was very quick and maybe a little too quick. My wife ordered Chicken enchiladas and she thought they were just ok. She thought they were also not very warm even though they came out quickly. I ordered the CFS and it look delicious when it was delivered and tasted good but have had much better. The breading quickly fell of the steak and the steak was very well done. The mash potatoes were great. Hope we just caught them on a bad night. Will try again next time in the area.

Not sure how new this location is but it's kind of hard to find as it's tucked away in a shopping center off the main road. A lot of businesses are for lease in the shopping center and I'm looking forward to seeing what else they are nearby. As for the restaurant, very open spacing (love that), beautiful decor, amazing service, amazing food! You cannot go wrong at blue corn. The ingredients are fresh and the quality is better than most food places.

Food was great, service was adequate, and parking was easily accessible. Appetizers were excellent, drinks were good, and overall cost was reasonable. Inside seating was extensive, without a crowd for a Saturday. We will return when in the area.

I was out of town and came here for dinner. I sat at the bar ordered the flight of margaritas. It was amazing and then ordered a chicken fried ribeye steak. It was also amazing. The bartender was very welcoming and had great hospitality.! Definitely coming back.

Family- and group-friendly place with good energy at the dinner hour. We were greeted warmly and seated quickly. Main pros: - seasoned homemade guacamole appetizer - fried oysters with tangy and slightly spicy aioli - smothered beef burrito that was full of tasty beef and fillings - friendly, attentive service - several local beers on draft - generous portion of sautéed local fish with well seasoned gravy Cons - the vegetable rice on the platters wasn't the classic Spanish/Mexican rice and didn't match the rest of the food Overall, an excellent experience!

Came here an hour and a half prior to closing and had a great experience! Our server was very kind and efficient. Everyone enjoyed what they got and I would definitely go back.

This was my first time trying this restaurant after attending a conference and it was very delicious all of the ingredients are freshly grown in the area and around Texas so you can definitely ensure you are getting top tier freshly grown food. The restaurant is very relaxed and has a very beautiful modern vibe.

Always great food, good service and decent prices. Good place for couples or families and a welcoming atmosphere. We enjoyed guacamole and queso appetizers followed by hamburgers and chicken tinga chili rellenos. All wonderful! The kids chicken and fries were a hit especially since they come with a dessert. Definitely a repeater for us.

The food here was great. Something you'd would like to go back for. Everything we got there was tasty delicious and you'd want to go back for more. Try it

First timer!!! Convinced my friend we needed a margarita night and came across Blue Corn as a Yelp recommendation. This is not a traditional Mexican restaurant so the menu offers a variety of options. My friend ordered the Harvest 4 (queso) no meat...she said it was ok, but what helped was mixing the guacamole in the queso. I ordered the seafood enchiladas, recommendation from the waitress, and they were amazing! Seasoned very well, just a small kick of spice and definitely full of seafood! We both ordered the margarita flight which comes with 4 different flavored frozen margaritas. If you like margaritas this is a must order especially because they use fruit flavored purées and not flavored syrup. I will definitely come back!

Had lunch at Blue Corn with my family of 3. They have high chairs, activity cards and kids menu which are always a plus with kids. We ordered the Chicken Tigga Nachos and Crab stuffed in Chicken. Kiddo had the cheeseburger. Portion size is good. I honestly liked the Nachos better than crab. I didn't get a lot of crab, more crab meat would have been good. Kiddo had cheeseburger happily!! The service was quick but we came in at a time when there were not a lot of patrons. Lot of parking available around the place.

Brunch with the girls! Paul was a fantastic server this Sunday brunch. I tend to be high maintenance with orders and substitutions and an occasional "hold the..." everything was perfect! I had the Omelette, hold the cheese, subbed potatoes for a side salad. It was perfection. My friends had the "all you can eat pancakes" and Migas. The answer to "Would you like corn bread?" Should always be yes!

I went to this restaurant for the first time today. Upon entering the restaurant, the restaurant is clean and inviting. They have tables and booths and they also have a bar. I also saw a bigger room for parties. We were seated promptly. This restaurant does not give you complementary chips and salsa. They do, however, give you complementary muffins. Their menu is not too big, however it is unique. They have Mexican food, they have meatloaf, they have sandwiches. Their prices are medium, not too much not too little. I ordered a chicken breast sandwich. It was very good. They have gluten-free buns, which is a plus. I also had steak fries. My food was good and it was fresh. My husband got build-yourself shrimp tacos. The presentation of the food was exceptional. The shrimp was served in a tasty sauce along with sliced bell peppers and onions inside of a small cast-iron skillet. The tortillas were fresh. The rice and beans were good. The service was fine. Our server was a little bit slow, and there was only a few people in the restaurant. I had to ask her for the complementary muffins, she did not bring them automatically. But she was polite, and she brought my food accurately , which is very important to me because I always customize everything to be compliant to my restricted diet. I will definitely visit this restaurant again should I be in the area. My food was really good!

We enjoyed the Georgetown location so much that we had to come to their newest location just off Highway 79. The interior has a really nice vibe with high ceilings, lots of seating, a well stocked bar and even a room off to the side for private parties. After being seated, we ordered a couple of margaritas, followed by some complementary cornbread. I ordered the chicken fried steak and my wife got the avocado nachos with added chicken. The chicken Fried steak was wonderfully tender with virtually no grissely character. There was an emphasis on the freshness of our meals, which is what makes the food so good. They do have a happy hour, but unfortunately it did not apply to the Yolo Margarita which is $12. Some other notes to be aware of is that on Mondays, kids eat free, Tuesday it's about fajitas and Rita's and Wednesday is half-price bottles of wine. Great place for freshly well-made food and decent drinks. Informative photos below.

The food was good. We went to celebrate our Granddaughter's 9th birthday. She honestly ate more last night than I've ever seen her eat when we've been out in the past. It's a little on the high side as far as price, but what isn't nowadays? I got meatloaf, my daughter got a burger that really looked good. My Son-in-law got ground beef enchiladas. My wife didn't feel hungry so ordered a cup of chicken enchilada soup. She liked it and she can be picky. She also said to mention "they have great key lime pie". The kicker here though, was the waitress! I regret not getting her name, but she's elderly and has a bit of a hunch in her neck. It was on Sunday the 30th March, and business was slow and quiet. So you can find out who she is. She was as on the ball as I've ever seen. We gave her a little more than a 30% tip. (We rarely go over 22%) so that shows what a job she did. Blue Corn... get her a raise. If it weren't for her, it wouldn't be a 5.

The family came in for Saturday brunch. This scratch kitchen grill is worth the drive if yall are out of the way. It is bright with lots of natural light and the music is kickin' but not too loud! The food is where it's at yall!! You get fresh fruit with any brunch dish, which is a delightful suprise. I ordered the pineapple pancakes; the caramel drizzle is just enough that I didn't need the syrup. The over medium egg was a bit under done but it was a side glance to these pancakes! They were fluffy and not all tasting like a mix! Kid 1 got French toast which she didn't even offer me a bite but devoured so I'm guess was good but can't verify as she nearly licked the plate clean. Kid 2 for chicken fried chicken and didn't offer anyone a bite but I snagged some! If you are wanting something not sweet id say go for this! I'm not a huge fan of gravy so I'd get it on the side. Husband got the burrito special and unfortunately I can't say anything about it because he ATE IT ALL!! Not sure whats up with my crew but hopefully yalls meal mates will share. We are definitely coming back for dinner, just the husband and I, to sit t the bar and chill. This looksThe family came in for Saturday brunch. This scratch kitchen grill is worth the drive if yall are out of the way. It us bright with lots of natural light and the music is kickin' but not too loud! The food is where it's at yall!! You get fresh fruit with any brunch dish, which is a nice suprise. I ordered the pineapple pancakes; the caramel drizzle is just enough that I didn't need the syrup. The over medium egg was a bit under done but it was a side glance to these pancakes! They were fluffy and not all tasting like a mix! Kid 1 got French toast which she didn't even offer me a bite but devoured so I'm guess was good but can't verify as she nearly licked the plate clean. Kid 2 for chicken fried chicken and didn't offer anyone a bite but I snagged some! If you are wanting something not sweet id say go for this! I'm not a huge fan of gravy so I'd get it on the side. Husband got the burrito special and unfortunately I can't say anything about it because he ATE IT ALL!! Not sure whats up with my crew but hopefully yalls meal mates will share. We are definitely coming back for dinner, just the husband and I, to sit t the bar and chill. This looks like a place that is prime for after work happy hour!

We were greeted with a friendly smile from Michelle our server. She was a over and beyond in the service department. It was our first time in and we're totally blown away by the service and food. We started with shrimp quesadilla for appetizer and worked our way i to a flight of Margaritas after theater we sampled the Ribeye special with shrimp and the best mashed potatoes I've ever had the corn on the cob was sweet and fresh tasting. My wife had the salmon cooked to perfection with steamed vegetables and again the best mashed potatoes we have ever had by a long shot. They definitely are kidding when they say farm to table. Don't pass on this place and the portions are filling and the food is top notch. The ambiance is casual and laid back. Definitely will return.

I've heard so many rave reviews about Blue Corn Harvest Bar and Grill. They opened up a location in Round Rock so I was excited to try it. We started with the guacamole and chips. It came out with a salsa. OMG! That fire roasted salsa was so good. Spicy? Check. Flavor? Check. Guacamole was fresh and good. Chips were crispy. Complimentary cornbread was warm and soft. On the weekends, they offer a brunch menu from 10am-2pm. You may also order non-brunch items on the back of the menu. I asked our server what was popular that wasn't on the brunch menu. He recommended the CH street tacos, crab stuffed chicken or the chipotle ribeye. I went with the CH street tacos and black beans. Everything was good. Meat was tender, black beans were full of flavor and salsa verde was ok. I used the salsa from the guacamole and chips. Sorry, but the fire roasted salsa was really good! I'm obsessed with it so I used that for my tacos instead. My little one approved of the cheeseburger and fries. She had a happy plate. Kid's meals come with ice cream so that was definitely something she was looking forward to. I will be back for that salsa. Yum! I even told our server that the salsa was FIYA.

Great quality ingredients! Wonderful service and great management- we really enjoyed our brunch!

Delicious appetizer, steak & mushroom w/green chile quesadilla, sweet and plenty-to-share dessert. Nice array of menu choices. Professional and engaging service from the bartender (Tyler). As for value, you cannot beat Wednesday's half price wine or happy hour on any day in this relaxing and friendly atmosphere.

First time visitor. Ordered the Harvest Blue Pancakes and Eggs. Worst pancakes I have ever had they were dry and slightly overcooked, like they had either been sitting under a heat lamp or cooked ahead and reheated.Took one bite and spit it out. Pancakes were not fresh! The eggs were cooked great, the bacon and toast. How can you mess up pancakes? Service was good.

We love the Blue Corn Harvest in Cedar Park. When they opened a new location in Round Rock, we were super excited since it is closer to home for us. Unfortunately, the RR location just wasn't on par with the CP location. It wasn't bad, but it was 100% not the standard that we're accustomed to from their CP location. My pasta diablo looked absolutely amazing. Lots of color, just gorgeous. Unfortunately, the flavor fell extremely flat. It was bland and definitely not what I would consider spicy by any means. For a high calorie splurge, it was sadly disappointing. My husband's pork enchiladas also looked beautiful, but the flavor was just so incredibly muted. Bland again. We found out that it was kids eat free night, so that was a major plus. My son's kids' cheeseburger meal came with no toppings at all. We asked for lettuce and tomatoe for his cheeseburger. He enjoyed it. However, we were a bit surprised to see that we were charged $4 for these basic burger toppings for a child. When we asked the waitress if that was right, she said she that she had also been surprised with how they had her ring it in and she had questioned it already, but they had told her that was the price. However, she said she would ask about it again, just in case. When she asked her management, he took off the $4. I'm not clear on whether it was a nicety or whether management felt it shouldn't be charged at all or what happened. Regardless, we appreciated it. In the future, I suppose we would need to ask, which is awkward. I do feel up to $2 would be a reasonable amount to add those to a kids' meal. Maybe we've been lucky, but we've never been upcharged for lettuce and tomato for his kids' cheeseburger at any full service restaurant before. My son's favorite food is a cheeseburger w lettuce and tomato, so we have dozens of data points and I guess we just didn't expect a charge, but especially not one that was ~50% of a kids meals cost. Who knows? Maybe the additional charges were to help make up for the free kids' meals? My daughter had a fried chicken salad, and it was both beautiful AND tasty. That meal was an excellent choice. The absolute star of the meal was the peanut butter pie dessert. Everyone enjoyed it. Very rich and flavorful. Will we come back to this location? Yes, we will. We know the capabilities of BCH, based on their CP location. My assumption is that this was a one-off night, a new chef, or a product of working out the kinks of a new location. Nothing we had was bad. 3 stars is average. With the kids' meals being free, it wasn't a bad value, despite the flavor issues. Our waitress was beyond fantastic, the restaurant was nicely decorated, and overall, it wasn't bad. The main reason that we will be back is that we know they can do better and fully expect that next time they will. We will just give them some more time first. They have an awesome happy hour menu, btw. Definitely worth checking them out.

In all I don't have a terrible experience It just wasn't what I was used to I enjoy the restaurant in cedar park and was excited to see this concept open across the street from my home Some of the same food is there as the other locations In all it's definitely more a a bar food and drinks Wouldn't really go beyond that The food was over cooked/dry and definitely a let down because we enjoy the food at the other location Yes I know it's a bar and grill but feel the food was just left on a heat lamp and over cooked Service was great couldn't of been happier From host to waiter to bussers all extremely friendly n helpful Lots of seating Lots to pick from as far as drinks n appetizers Parking can be tricky since it's a small area

I honestly have no clue what all the hype is about with this place! We were taken here for a business dinner; I was expecting some real "Tex Mex." It was completely packed, and we had to walk quite a ways, so I'm thinking it must be amazing, boy was I wrong! The servers were great, and accommodating. Pretty standard decor as far as restaurants go, nothing special really. Opened the menu, and I kid you not there were maybe 4 or 5 items that were "Mexican" the rest was things like; stuffed chicken breasts, or pork chops with mushrooms... WTH?!!!! Also there aren't any complementary chips and salsa, you gotta order those, so fortunately the boss got queso, guacamole, and salsa. The queso was basically like a rotel dip, their salsa was really good, and their guacamole pretty standard. I got the streak tip burrito that was basically just meat in a flour tortilla with queso on top, good but definitely not amazing... I absolutely would not call this a "Mexican Restaurant." I'd say it's more of an upscale dinner that just added a few Mexican style dishes to help it stand out. Extremely expensive for what you get. Is it good, yeah I guess it's not bad, but it's really no different than other high end dinners; is it worth the money? I wouldn't go back there, but I also just think there isn't a lot of competition in that area, so people can pretty much do whatever they want. Maybe I'm spoiled because I'm from a place where there's a restaurant every mile or so..

We've been to this location a couple times, but it's been at least a year since our last visit. We came early Saturday so we were able to get try the brunch. The service was great and the food was too. The restaurant was almost empty when we arrived but we showed up 15 minutes after they opened. I ordered the chicken and waffles but without eggs. The waffles were good, but it's hard to mess up waffles. The chicken was very moist and flavorful and the breading also has a lot of flavor. My wife got the blueberry French toast, and my father in law got the same, and they both really like it. The bacon was perfect the amount of crispy and tasted great. We also order chips and salsa and they were great as well. The salsa tasted great. I forget this location is here, and I really enjoyed their brunch. I need to put this place back in my rotation of breakfast places to hit up.

Went for lunch with a large group. The fast was great and the food came out quickly. I enjoyed the meal and looking forward to trying other menu options.

Yesterday, me and my mom ended up here for dinner last night. We had no wait. It's wasn't too busy when we got there. Our waiters Josh and Danny were very nice and attentive to our needs the whole time. Danny kept us laughing. We both ordered the pan fried catfish plate. I just opted for fries instead of the rice and veggies. The sun dried tomato sauce on the fish is so good. I think the next time I get it this mean I might get the sauce on the side because the skin on the fish was getting soggy. The overall environment was very chill. It stated getting busy while we were there but it was a nice experience. I will definitely be back for more.

Try it for the first time after having it on my bookmarks for a while, we got a table and after 10-15 min nobody seemed to know who our server was, after the manager approached us to apologize and to offer to take care of us...which I hate for places to brush you off by offering you a discount instead of taking care of the real issue, anyway what can I say about the food; well the veggie enchiladas were the best over all the dishes we order and corn bread was also good, the rest was nothing special or out of the ordinary; definitely not your typical Tex-mex if you can categorize it...it would fall under old dinner type of restaurant/themed even the over all look and ambience of the place makes it feel that way.

Is brand new to Round Rock and what a delight! Possibly better than Cedar Parks location. Staff super friendly. Never had an empty glass or chip basket. The salmon cooked to perfection. A nice crispy crust and rich flavor. Came from local vendor Quality Seafood as well. The support local! Steamed local vegetables not mushy but still had that snap which means you are still getting some nutrients while enjoying your meal. The pork tacos were great. Very flavorful and filling. Black beans seasoned perfectly with just the right amount of sauce, not over loaded or overcooked. Rice very tasty and great blend of spices and veggies. Mashed potatoes could use a tad bit more salt but the garlic level was just right.Had a few lumps which made it taste like home. Seasonal sauté vegetables great as well. Spread the word - it's worth to try everything!!!

Service was good. Restaurant and bathroom were clean. Everything went well until I found a strand of hair in my food when I was eating my left overs the next day. I would have thought it was my hair had it not been hard to pull the strand off the cheese

Great service and good food. Nice new American take on South western food. Bobby Flay couldale a visit and tighten up the ship but otherwise a solid choice, and they take good care of families.

The group at BCH are awesome and friendly. We love their food and look forward to trying the new special each time we go in. My staff and I go here at least 2 to 3 times a month.

Great Service! The hot sauce and chips were a great start to our meal. Food was hot and delicious. Wait staff took great care of us. We will return to Blue Corn Harvest Bar and Grill as well as recommend to Family, Friends and Nighbors.

The Mexican Martini is in my top 5 best in Austin area. Perfection! The Harvest #4 has excellent chips, amazing creamy queso and epic guacamole! Wife ordered quesadillas and loved them. The steak burrito was delicious and I added pickled jalapeños to add some extra flavor. The food was delicious and I can't find anything but positive comments. Service was a bit slow. Our waiter was training a new employee. He did good job but I guess they are short staffed and this definitely shows. Waiter was very friendly so can't hold it against him. I still think you will find it worthwhile to dine here.

this place is amazing. I want to try the whole menu as soon as possible. Very chill atmosphere creative Texas decoration and I love the creativity with the fusion of text says Mexican and American comfort food.. It's definitely a new spot to keep on trying.

Delicious,like the Cedar Park one, but closer for me now. I highly recommend the crispy salmon, executed very similar to Jack Allen's rendition but better, with some needed starch and a wonderful tomato crab salad. Nice service. We'll be back.

The food was good, and we had friendly service. Was not over priced. We had a goodnight.

Great nearby spot to eat. I have eaten at the Georgetown location many years ago. This was the Round Rock location off of Joe DiMaggio. Only been open for 3 months. Happy Hour everyday from 4pm to 7pm. $1 off cocktail menu and half priced appetizers. Food was delicious. The hostess greeted me with a smile. Our server, Nicole, was very delightful. The managers, Andy and Alex, were very personable. They sat down at the table to just chat. I ate there on a Tuesday evening. I wonder what the weekends look like. Maybe they lower the lights for a more casually intimate ambiance. I highly recommend. I will return bringing others with me.

Love the openness of the restaurant. We sat at the bar and our bartender was very attentive. The food is great.

Wow! So delicious! Had the mushroom enchiladas they were amazing! Great staff, great service! I like that they have unique menu items compared to a reg Mexican restaurant !