Dr.Johnson Ozgur
Google
What an incredible gem in the heart of Santa Monica! I had breakfast at Blue Daisy, and it turned out to be one of the best brunch experiences I’ve had in a long time. The place has such a welcoming and cozy vibe — bright, stylish, and filled with that easygoing California energy that instantly puts you in a good mood.
I ordered the Turkish Eggs with Sujuk, and honestly, they were absolutely amazing. Perfectly poached eggs served over creamy yogurt with just the right touch of spice — the flavors were authentic, comforting, and beautifully balanced. The Sujuk (Turkish sausage) added a delicious smoky and slightly spicy flavor that made every bite irresistible. It tasted homemade, like something you’d find at a boutique café in Istanbul, but with a California twist. The presentation was elegant, and you could tell there was real attention to detail in how it was prepared and plated.
The staff were fantastic — warm, efficient, and attentive without ever rushing you. Even though the restaurant was busy, they took the time to make sure everything was perfect. They offered great recommendations and served everything with genuine smiles, which made the whole experience even better.
The coffee was excellent too — rich, smooth, and freshly brewed. It paired perfectly with the Turkish Eggs, rounding out the meal beautifully. And the overall atmosphere — sunny morning light, friendly chatter, and the smell of great food in the air — made it the kind of place you don’t want to leave.
If you’re looking for a place that combines authentic flavors, quality ingredients, and a warm, laid-back atmosphere, Blue Daisy is the spot. Whether you’re dining solo, meeting friends, or just looking to treat yourself to a perfect brunch, this place truly delivers. The Turkish Eggs with Sujuk alone are worth coming back for — and I definitely will!