Blue Ribbon American Grill & Oyster Bar
American restaurant · The Strip ·
Upscale American eatery serving steak, raw bar & famous fried chicken
Upscale American eatery serving steak, raw bar & famous fried chicken
"Blue Ribbon's famous fried chicken comes with mashed potatoes, gravy, and collard greens at the Cosmopolitan of Las Vegas. Takeout available." - Janna Karel
"An upscale version of the Brombergs’ restaurant located inside the Cosmopolitan of Las Vegas, positioned as a higher-end Strip dining option operated by the same team." - Bradley Martin
"Over at Blue Ribbon, the restaurant from Eric and Bruce Bromberg, diners can order a classic cheese fondue with bread sticks, potato skins, bacon bits, apple, and bread." - Susan Stapleton
"The Royale at Blue Ribbon Brassiere aat the Cosmopolitan of Las Vegas goes for $350 with a chef’s choice of seafood." - Susan Stapleton
"Blue Ribbon’s original SoHo location finds its Las Vegas counterpart at the Cosmopolitan. Diners love this location’s raw bar, which includes oysters and clams, as well as its caviar offerings and steaks served with foie gras butter. Fans of the original location will notice familiar items, such as Blue Ribbon’s popular beef marrow and oxtail marmalade served with challah." - Krista Diamond
