Samantha L.
Yelp
My family and I were craving a good Japanese cuisine so we decided to venture to Lowell, MA and stumbled upon Blue Taleh, which serves both Japanese and Thai cuisine. The restaurant didn't have it's own lot. However, street parking is free after 6pm. The restaurant has a small dining room, decorated with metal sculptures on its green or red colored walls. There are tables that seat parties of 2, 4, and 6.
For drinks, we shared a large hot sake among 4 people. In addition to the hot sake, I ordered a Thai Iced Tea, which consisted of red tea, half and half, and ice. We shared the following:
(1) Sashimi Combo, which consisted a Chef's selection of 15 pieces of high quality raw fish including (but not limited to) white tuna, tuna, salmon, and yellowtail. It was served surrounding a bed of shredded radish and leaves and with wasabi and pickled white ginger. It came with miso soup and white rice. The miso soup was tasty. It was made of soybean paste and water with diced tofu, seaweed, and garnished with green scallion.
(2) Yellowtail and Scallion Roll, which consisted of six yellowtail and green scallion wrapped in seaweed and rice and rolled in sesame seeds.
(3) Black Dragon Maki, which consisted of shrimp tempura and cucumber wrapped in seaweed and rice, topped with eel, black tobiko, and drizzled with eel sauce. They created a dragon head with wasabi, radish, and carrots and legs with eel sauce. It was my favorite roll tonight!
(4) Sweet Potato Tempura Maki, which consisted of sweet potato tempura wrapped in seaweed and rice and drizzled with eel sauce. It was sweet and savory.
(5) Lowell Maki, which consisted of six rolls with yellowtail, crabstick, avocado, scallion, and tobiko wrapped in seaweed, tempura batter, and rice, and drizzled with eel sauce. It was served hot, which made things interesting.
(6) Stir Fried Udon Noodle with Shrimp, which consisted of stir fried udon noodles with shrimp and broccoli in homemade brown sauce, topped with tempura flake. It was a small portion. There was more shrimp and broccoli than noodles. It wasn't worth the price!
The server didn't ask if we wanted dessert but gave us the check.