Marquis Ward
Google
I heard about BluFin from a close friend of mine and the feedback was overwhelming positive. After hearing how my friends’ service went with the establishment I decided to go there today for lunch. I arrived at around 3:05 pm and upon entering I was greeted within a 15 second timeframe from the host, handed the main menu and sushi menu and was given the option to pick where I wanted to sit (Outside/Patio, inside with two areas, one of which is directly in front of the sushi bar and kitchen and the other on the opposite side of the restaurant). I decided to go with inside by the sushi bar and kitchen. After being sat I was greeted by my server within 2 minutes and was met with positive energy which I loved and was poured a glass of water. After another few minutes of looking over the menu my server returned and I placed my order.
Since this was my first outing here I went with four items: Popcorn Shrimp, BluFin Roll, Blue Devil Roll, and the Mongolian Beef special. Everything I had was fantastic, I made sure every plate was clean before the dish got back to the tank. The popcorn shrimp was fried just right and the sauce, omg the sauce was FIRE! The rice rounded out the dish as a palate cleanser and all components worked together perfectly. The BluFin and Blue Devil Rolls were some of the best pieces of sushi I’ve had in Michigan, no exaggeration. Everything was fresh and each piece made you want to keep eating more. Lastly the Mongolian Beef special was the icing on top of an already fantastic experience. The beef was flavorful and tender, the sauce accompanied with the beef was delicious and the scallions and fried onions (I believe it was fried onions) garnished on top gave me everything I was looking for.
As someone who works in the industry (restaurant) I always love going to places where the staff takes pride in the food and service they display. BluFin will definitely be a spot I return to and suggest from word of mouth and social media.