Eli Rivera-Delgado
Google
This fun little place is a must–try right in the heart of Canal District!
One of my friends is the curious/ adventurous type and is always searching for something new to try in the City. There were four of us in our party, and we booked a table online on a Friday night and loved it! Upon arriving, their friendly staff greeted us and showed us to a reserved high–top table by the windows.
Their drinks menu is very interesting as they specialize in serving the best infused drinks which were well–crafted the 'Boardroom Mule' is delicious!!! Bar Manager Moose came to our table and brought our drinks, he is also an outstanding, knowledgeable bartender.
They serve great food you can't go wrong with their Kabob Plate or the Falafel Burger, trust me! As we were enjoying our meal, Chef Eli came to our table and brought a side of their famous 'Handmade Cheese Rolls' filled with a special cheese blend—an addicting sampling of cheeses wrapped in a Turkish pastry wrap deepfried—which melts in your mouth and leaves you craving for more!
Just as we finished our meals, restaurant owner Johanna stopped by to ask about our experience. She was extremely personable and made us feel welcomed and definitely set the tone for future visits.
Overall, Boardroom Kitchen and Bar has a great intimate/cozy vibe, perfect for drinks with friends—a light meal and getting together in the evening—also excellent for a date... :o)
p.s. If you sit by the windows, you'll also get to enjoy Polar Park's fireworks display Friday nights from the comfort of your table and drink in hand by 9:00p.m. Cheers to you for reading this in its entirety!