Nestled in a charming neighborhood, this elegant Italian restaurant combines a stunning 19th-century facade with modern interiors and homemade pasta creations.
"On the outside, a smart historical façade, on the inside an attractively modern and elegant restaurant complete with bar and lounge. Visible through its glass panes, the kitchen turns out Italian cooking. Needless to say, the pasta is home-made. To be paired with one of their great Tuscan wines." - Michelin Inspector
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Sara ENNIFAR
Frederico Schmaltz
Ahmet Erisen
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Jeremy C.
Daner R.
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Bina M.
Judy L.
Gregg B.
Carsten W.
Carlos T.
Mike D.
Joel S.
Kirsten K.
Wooi Chen N.
Rita W.
Evan H.
Tim E.
Nicole F.
Marco M.
Eric T.
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