Alican
Google
Everything about this place is incredible. From the atmosphere, to the interior, the backbar, the service, glassware, quality of spirits and the knowledge of the head bartender and of course the cocktails.
I had a Bocum style Negroni, Manhattan twist with Mezcal and Marsala wine, a perfectly balanced Whiskey Sour and a Dirty Martini Twist with Vodka from the US (Tito‘s) and Sicilian Olive Oil.
A little highlight was 2 talented music students playing some Ludovico Einaudi at the piano.
Such a friendly place even the owner stopped by for a handshake.
I highly recommend this bar for music lovers, cocktail enthusiasts and wine fans.