Bodega Zuccardi Valle de Uco

Absolutely loved this place, it was our first bodega on our trip to Valle de uco, I would definitely go again and highly recommend it to others! The English tour was great, the facility architecture was beatufiul and complemented the view of the Andes excellently. The kitchen was just firing up for lunch and I was a bit sad we were going elsewhere for lunch so definitely want to come back. The wine tasting was excellent and I loved the Chardonnay.

A proper luxurious winery 🍷 The tasting was very pleasant, they gave us 5 glasses with different wines. Malbec Concreto was my favorite. Valentin gave us the tasting tour and he was very knowledgeable. Be prepared to pay 75k pesos for the tour + tasting. Wines are not that expensive tho. The place is beautiful to have a coffee/wine with family/friends/date.

Went for premium wine tasting which also comes with a mini tour. It was very affordable, less than $100 per person. The wines were about $80 to $200 bottle retail. We get 15% discount after the tasting. The mini tour was just ok. It’s a lot of information you’d get on Google or Wikipedia - nothing ground breaking

Zuccardi Winery may have mastered the art of spectacle, but the wine itself tells a far less flattering story. Yes, the setting is undeniably beautiful and the architecture is striking—almost distractingly so. The tour was competent enough, polished and predictable. But once the tasting began, the illusion collapsed. The wines ranged from below average to merely passable, a shocking outcome given the winery’s reputation and its historic role in shaping Argentina’s Malbec identity. What should have been a celebration of terroir and craftsmanship instead felt like a calculated, volume-driven exercise. There was a sense that quality has been sacrificed at the altar of commercial success. The wines lacked depth, character, and soul—traits that once defined Zuccardi as a cultural standard-bearer rather than a brand. It’s deeply disappointing to see a winery so closely associated with Malbec’s global prestige drift toward mediocrity, seemingly content to trade authenticity for market appeal. For a producer of this stature, “average” is not just underwhelming—it’s an indictment. What remains is a beautiful shell housing wines that no longer live up to the values or legacy they so loudly claim to represent.

A unique experience for lovers of wine and good architecture. We did the guided tasting. Excellent wines and a full explanation of the area.

We booked the Places & People tasting and had a great time. This winery has won many awards, which is what compelled us to come here, and it is truly evident as to why they are in the world’s best vineyards hall of fame. The details in the architecture, the knowledge of their staff, and their unique process crafts beautiful wine that are unlike anything else. Our tour was a small group of about 8 people, the perfect size to be able to enjoy the tour and not feel overcrowded. Our guide explained each part in both English and Spanish. The property is stunning but the inside is arguably more impressive! Each part of the property is so detailed and sleek. Our favourite part was the room inspired by a grape seed. It was great to learn about the history of the Zuccardi family along with what makes the Uco Valley such an abundant area for wine production. We tasted one white and four red wines with some cheese. Overall, I would recommend this experience!

Absolutely incredible experience. The 9 course tasting menu with wine pairings was outstanding, and really good value. The service was also fantastic, and we loved the tour after.

First the good stuff….the food was excellent and the service was even better. We had a 9 course lunch (which was way too much food) but it was all excellent! Valentino, our waiter, was so attentive and explained everything so well, in English! The views would have been good if it wasn’t raining all day that day! So unfortunately we didn’t get to see the Andes Mountains! On a clear day, I can imagine it would be beautiful as were the grounds! The bad thing was that we made reservations a few months ago and requested the 6 course menu because the 9 was too much! When we got there, they said things change and that day it was the 9 course! In addition it was very expensive! Each luncheon price was based on the wine you were tasting. My speculation was that the lunch was $150 per person then with the wine paring it added to $179, $220+, $300+, $400+ depending on the wine. Because “things had changed”, we decided to go with the least expensive option. We were disappointed because out of 6 wines we only liked one! So we would have had to spend an additional $50 per person to taste at a minimum decent wine. So overall it wasn’t as expected! However the staff, food and would be view was great!