Ray M.
Google
Boh Tea Centre at Sungai Palas is a must-visit whenever we’re in Cameron Highlands. It has been one of the region’s main attractions for decades — almost a century — and remains just as iconic today.
The place has been modernised beautifully, yet it still retains its charm. The scenery is absolutely picturesque, with rolling tea plantations stretching as far as the eye can see. The café area has also been significantly expanded, allowing it to accommodate many more visitors comfortably.
The food is decent and served surprisingly fast. While it may not be exceptional, the breathtaking views more than make up for it. The shop offers a wide selection of teas, with plenty of varieties across different price ranges, making it hard to leave without picking something up.
Visitors can also experience the tea-growing and processing journey, although it was under renovation during our visit. There are tea-tasting sessions available at selected time slots as well, but they were fully booked when we arrived.
Overall, we absolutely loved the place. The only downside is the narrow one-lane road leading in and out. When larger vehicles pass through, it feels like solving a complicated maths puzzle. Hopefully, this is something that will be improved in the future.