Ben Dean
Google
Read the Tennessean Article and had to try it and it is awesome! A lot of food for $18-21 with tax. I got two sides so three bucks extra. You get half a chicken (some of the best I ever had, tender with crispy salty skin) and the sides were interesting chef inspired spins on traditional food. I had celery salad which was essentially celery leaf Caesar salad and the sweet potatoes, both of which were excellent. Only complaint is the food is so good it deserves a sit down meat and three atmosphere. Without a doubt the best food I had all last year during 2019.