Boma South African
Permanently Closed
Live-fire grilled globally influenced plates and cocktails
Live-fire grilled globally influenced plates and cocktails
"A dinner here has all the makings of a really fun night out, which starts with great food and inevitably ends on the dance floor. At Boma, there’s even a DJ who plays sets on weekends, and part of the reason people come here is for the party atmosphere. And of course, for the food, like generous portions of Cape Malay lamb sosaties and flame-grilled pork chops with chakalaka, washed down with zingy cocktails featuring rooibos tea and roasted pineapple." - mary holland
"A dinner here has all the makings of a really fun night out, which starts with great food and inevitably ends on the dance floor. At Boma, there’s even a DJ who plays sets on weekends, and part of the reason people come here is for the party atmosphere. And of course, for the food, like generous portions of Cape Malay lamb sosaties and flame-grilled pork chops with chakalaka, washed down with zingy cocktails featuring rooibos tea and roasted pineapple." - Mary Holland
"A playful, fire-forward dining concept located on a trendy dining strip, this restaurant emphasizes live-fire cooking and convivial, smoky flavors while the team finalizes a permanent home for its more formal fine-dining project. The approach is energetic and accessible, rooted in wood- and coal-driven techniques and storytelling through heat." - Sarah Khan
Candice A.
Amber B.
Nicola T.
Jacqueline P.
Bianca L.
Shu H
Jason N.
Christopher Du P.