Bombay to Goa

Indian restaurant · Jersey City

Bombay to Goa

Indian restaurant · Jersey City
143 Van Winkle Ave, Jersey City, NJ 07306

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Bombay to Goa by null
Bombay to Goa by null
Bombay to Goa by null
Bombay to Goa by null
Bombay to Goa by null
Bombay to Goa by null
Bombay to Goa by null
Bombay to Goa by null
Bombay to Goa by null
Bombay to Goa by null
Bombay to Goa by null
Bombay to Goa by null
Bombay to Goa by null
Bombay to Goa by null
Bombay to Goa by null
Bombay to Goa by null
Bombay to Goa by null
Bombay to Goa by null
Bombay to Goa by null
Bombay to Goa by null

Highlights

Nestled in Journal Square, this cozy Indian spot serves authentic, coconut-infused Goan dishes with a fresh seafood twist, perfect for BYOB nights.  

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143 Van Winkle Ave, Jersey City, NJ 07306 Get directions

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143 Van Winkle Ave, Jersey City, NJ 07306 Get directions

+1 201 380 6712

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Jul 8, 2025

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Sourabh Rakhunde

Google
This place is really amazing, all the sea food lovers pls visit this place to try out their theme bombay to goa. There have amazing goan curries, the Pompano fish is their highlight. We loved it and it was a great experience. The service and the quality of the food is amazing. The ambience is well decorated with the Mumbai goa theme.

Doodle Girl

Google
Very attractive decor. Innovative theme and catchy decor made me enter this one place. Ambience deserves a big thumbs up. Bring your own bottle is new thing for Newark Avenue. Deserves another big thumbs up. I tried a curry and it was not suitable for my palate and when i expressed it I got a replacement for my curry which was good. Great great thumbs up to customer satisfaction. Will try few more items and will update rating if it is necessary.

Sage Mathew

Google
Finally!!!! A true Goan restaurant that is authentic as possible outside of Goa. Proprietor Jainson has taken it upon himself to share his native cuisine with the American mainstream as well as other Indians. The chicken appetizer was delicate, soft and juicy, lightly battered prior to pan frying and not overcooked. The egg omelet in coconut and tomato gravy was a meal in of itself. It was accompanied with a soft and lightly fried garlic bread. The chicken entree was good, but I personally would have preferred it with bones as it would have bought out more of the bird's natural flavor. The late night meal experience culminated with a true Goan dessert. It was good, but nothing spectacular and unique to rave about. Jainson opened his restaurant within the last year and has plans to expand the menu as the cuisine becomes more popular (through word-of-mouth, social media and reviews) aswell as introduce more seasonal dishes. He imports most of his spices and certain seafood items directly from Goa as he is adamant about maintaining the authenticity and integrity of the dishes. Certain Goa dishes has roots in Portuguese influence as it was a colony of Portugal for several hundreds of years.

Abhijit Borude

Google
Great Goan/Maharashtra coastal food in a nice cosy place with a friendly service that makes you feel at home. It's a heaven for sea food lovers with their best being Kingfish Rawa Fry and Goan Shrimp Curry. You must try their Ros Omlette served with delicious curry and crispy bread which is nothing like you have eaten before. There are plenty of other interesting items and you will have to visit multiple times to try them all. I would like to call out that this is a BYOB place and you can get a six pack from a nearby place to make your food taste even better!

Amit Shetty

Google
Great Goan food. Grilled pompano was to die for. Chicken and goat fishes are average. Best part is it’s open late night.

Anuja Puranik

Google
The most amazing food I have eaten on Indian street. They have great Curries, appetizers and all are very different and unique. Their dishes have coconut base which makes them very tasty and unique.I definitely recommend this place .

siddharth kotian

Google
I am hesitant to write a good review because until now all such restaurants became famous and then lost their touch for exceptional food. The simple menu is so helpful because you already know what you want to eat. I had rice, goan curry and surmai fry. I would be visiting this place on weekly basis if I stayed little near to journal square. The fish is super fresh and that makes all the difference. They give 2 pieces in fish fry. See image for size. The curry is not oily and is not overpowered by coconut. I would love to try kombdi sukka next time. Keep up the good food guys. Enjoyed everything I ate.

Alexander Rizsk

Google
Amazing Indian food. Super fresh and light. Not greasy like normal Indian cuisine tends to be. I highly recommend this place. Just try it for yourself. !