Eva S.
Yelp
I am beginning to stumble upon more spots in Wicker Park that I cannot wait to try. I was driving down North Ave and the "Bon Bon Vietnamese" sign flashed past. I inhaled and did a double take, realizing this meant I have banh mi access in close proximity. Mini victory.
As I added BBVS to my Yelp bookmarks, I prioritized trying their food the next chance I had. This is what I ordered:
8 pc (full order) Korean Bon Bon Wings ($10.50)
Char Siu Banh Mi ($6.95)
Thai Iced Tea ($3.50)
The 4 stars are for their banh mi. I'm a fan. If I ever want to swap out my lunch to pack a banh mi, I'll know where to order. The char siu pork was sweetly glazed. Every bite had some jalapeno and pickled vegetables. The next time I order here I'd request extra helpings of each because I like my sandwiches to have an extra kick. Bread and ingredients were fresh.
Their sandwiches are delicious and affordable and I hope to try their other options soon: "Classic"; Lemongrass Chicken; Coconut Curry Chicken; Vietnamese Ham, Egg & Pate; Korean Bulgogi.
Their Korean wings were served differently than I'm used to. The sauce was more tangy (like gochujang-red chili paste) than savory and garlicky which I prefer. While the wings were freshly fried and sauced, the dash of sesame seeds was a little too generous in my opinion. The chewiness of the brown rice, tanginess of the sauce and crunchiness of the sesame seeds were not my favorite combo.
The vibe here reminds me of Wormhole Coffee, hip and eclectic, with (presumably) teenagers manning the cash register and filling the orders. When I phoned in for pick-up, I said, "Can I please have the char siu BBQ pork banh mi?" to which the response was, "it doesn't have barbecue sauce in it." This makes me smile as I type it.
Honey, char siu means barbecued pork. I didn't actually say that, especially not with "honey" at the beginning. But I thought it. Which makes me hesitant to try their pho and ramen without preparing myself... for the food to be enjoyed through the lens of a hipster pan-asian restaurant in Wicker Park: Japanese/Korean/Vietnamese mixed in with Whole Foods or Native Foods.
Vegans! I'm sure this can be a spot where you can comfortably dine out and get your banh mi with seitan and vegan mayo. They have kale salad, veggie bowls, and veggie wings as well. It's awesome to see so many veggie-friendly options. All in all, a solid 4 stars for stellar banh mi's and I will probably just stick to the sandwiches.