Frank O.
Yelp
Got take out for a work lunch, satisfied with the portion size, flavor, and price. Would consider ordering again and trying more of the menu.
I had recently had Japanese chicken elsewhere (Tenkatori is delicious) so I was craving something else and settled on the Bonchon Wrap with Bulgogi protein. I added on sides of Edamame and Kimchi. The bulgogi was juicy and flavorful, and paired well with the ranch dressing and spicy mayo sauces also included. Between all three of these, it was too saucy and a bit of oil had leaked from inside the wrap and pooled on the bottom of the to-go container. The avocado, lettuce, and onions were also fine in this burrito. It's a hybrid of Korean-Latino cuisine, leaning towards Latino with the bulgogi almost seeming like an afterthought. Perhaps some kimchi inside (replacing the onions and lettuce and spicy mayo) could go well, maybe some corn too. I point to the Korean BBQ Burrito at Toast in Costa Mesa, which leans more korean with cheese corn, kimchi, and pork belly. Overall the Bonchon wrap was good, I'd get it again and ask for a bit less spicy mayo. The side of kimchi was solid, medium spiciness (I prefer more mild), though rich flavor. The edamame in contrast had zero seasoning and was bland, would not get that again.