Bea R.
Yelp
I am a LADY *insert painting nails emoji here*
A lady who loves to eat.
A lady who can eat like a BEAST *insert smiling devil emoji here*
So when I get my hands on FRIED CHICKEN, I have to go all in. By all in, I mean... two hands, big bites, meat stripped off the bone, finger-lickin' all in!
Bonchon is a popular chain specializing in KOREAN FRIED CHICKEN, with over 450 locations worldwide! It's a casual, no-frills type of dining experience.
Drumsticks, wings, bone in, bone out, strips, and sauces galore... Don't want to wing it? They also offer classic Korean dishes like bibimbap, japchae, tteokbokki, and bulgogi.
My go to order is a 9 piece box of drumsticks and wings in soy garlic sauce. What I love about Korean fried chicken is that it's double fried, which creates a thin crust with the most satisfying crunch. The batter is light and they don't use heavy breading, so it doesn't have that greasy, oily feel. The sauce gives the skin a sticky, glossy texture packed with savory and garlicky flavors. The drumsticks and wings are a generous size with tender, juicy meat.
Gone are the glory days of 50 cent wings. Ignore the rise in costs and just gobble up!
Is this the best Korean fried chicken in the area? No! Is this the best Bonchon location? No! But if you're in the Hackensack area, it'll do the job!
CLUCK YEAH!!!!