Bone Heads Bar B Que
Barbecue restaurant · Augusta ·

Bone Heads Bar B Que

Barbecue restaurant · Augusta ·

BBQ plates, ribs, burgers, fried pickles, unique decor

Bone Heads Bar B Que by null
Bone Heads Bar B Que by null
Bone Heads Bar B Que by null
Bone Heads Bar B Que by null
Bone Heads Bar B Que by null
Bone Heads Bar B Que by null
Bone Heads Bar B Que by null
Bone Heads Bar B Que by null
Bone Heads Bar B Que by null
Bone Heads Bar B Que by null
Bone Heads Bar B Que by null
Bone Heads Bar B Que by null
Bone Heads Bar B Que by null
Bone Heads Bar B Que by null
Bone Heads Bar B Que by null
Bone Heads Bar B Que by null
Bone Heads Bar B Que by null
Bone Heads Bar B Que by null
Bone Heads Bar B Que by null
Bone Heads Bar B Que by null

Information

10256 Willis Rd, Willis, MI 48191 Get directions

$10–20

Order delivery
See Menu

Information

Static Map

10256 Willis Rd, Willis, MI 48191 Get directions

+1 734 461 9250
boneheadsinc.com
@boneheadsbarbecue

$10–20 · Menu

Features

wifi
payment credit card
Tap to pay
reservations

Last updated

Nov 12, 2025

Powered By

You might also like

Terms of Use • Privacy Policy • Cookie Policy
 © 2025 Postcard Technologies, Inc.
@eater
391,113 Postcards · 10,988 Cities

Old Hotel Clermont Sign for Sale on Craigslist | Eater Atlanta

"A local grill appears to be struggling, with its Atlantic Station location slated to close next month; that specific site is being vacated and will be replaced by a different dining concept." - Beth McKibben

https://atlanta.eater.com/2018/4/26/17284354/hotel-clermont-sign-for-sale
Bone Heads Bar B Que
@eater
391,113 Postcards · 10,988 Cities

Popular Pho Chain Opening at Atlantic Station This Fall | Eater Atlanta

"A fast-casual seafood spot at Atlantic Station that is apparently closing by the end of May; its closure will free up the unit for an incoming Vietnamese restaurant chain slated to open over the Labor Day weekend." - Beth McKibben

https://atlanta.eater.com/2018/4/3/17192748/pho-24-replacing-boneheads-atlantic-station
Bone Heads Bar B Que

John D.

Google
Great food, service, and atmosphere. Fully stocked Bar and nice dining and bar areas. Large portions and the four types of house made barbecue sauce they had were all good and it’s rare for me to think that. All four of us loved it. Good French fries too.

Darrin M.

Google
The BBQ plates were excellent. I thought they were large portions, the meat was tender, moist and not overly smoky. They have an ok craft beer selection. The wait staff seemed stretched a bit, just be patient.

Jacob G.

Google
For starters the Escargot was delicious, and the ribs were tender and very flavorful I will be returning to try the brisket next. The Cajun jambalaya was so good and spicy but like a good can’t stop eating spicy. One of my friends got the buffalo bison burger and that looked like something I would try too one day…. Just needs to be medium rare. I highly recommend this place and I would say it’s affordable for the bbq experience you are getting

Catherine

Google
Stopped here for lunch & got the prime rib melt and fries which was PERFECTION! Friendly service and love the spooky decor!

Rob W.

Google
Ordered an All- American burger. Small side salad and also got a Cobb salad. Got the bill afterwards and it was 39.00. Didn't realize fries were additional cost, wasn't told they didn't come with the burger. Also the waitress charged me for a BBQ burger which I didn't order. She said it was the same price as the All- American which is not true after checking the menu. Luckily we didn't get but water to drink. The burger was ok, but pricing was too high. Don't recommend going here. Save your money.

Dean S.

Google
First time here. Very interesting decor. Someone told me it used to be a general store turned into a restaurant. Very neat place. The staff was very friendly. Food was excellent. We got a fish sandwich, chicken sandwich, death by pork sandwich and the Firehouse hamburger. Definitely the best of them. All in my opinion was the Firehouse Burger. The spicy sauce was awesome. And the roasted pepper on top was a perfect addition. As far as appetizers, we only ordered the fried mushrooms and there was six of them and they were huge! Definitely come check this place out and you will not regret it!

Radiated S.

Google
Made a reservation for 6 pm for my daughters first sweetest day. Got there, nowhere to park had to go down the street to a bar and grill because everything else was booked out. Called us to ask why we werent there said nowhere to park, people waiting out to the road to get in. Not sure if they just werent prepared or not but not the first sweetest day dinner i wanted for my daughter.

V A L.

Google
Drove a hour to meet a buddy up here(and his cool kid). The atmosphere was very loud. This placed was packed. The service struggled a little bit cause it was so busy, but nothing unacceptable. On to the star of the show, which is the main reason for the 5 stars.......THE FOOD. Had fried pickles, nachos 0, onion rings for appetizer and they were all top notch. The broasted chicken was simply amazing. It was crispy and steaming hot. The platter was every bit as good as the chicken. The ribs were some if the best I have had in a long time. On to deserts.. This without a doubt the best bread pudding I have had in my entire life. The carrot was pretty good. Will be looking for an excuse to come eat here again.