Bonefish Grill

I made a solo reservation for one for Bonefish Grill's 3-course brunch event ($40 per person), and it was absolutely amazing from start to finish! There was plenty of free parking, and as soon as I walked in, I was greeted warmly by the host. My server Damien was fantastic attentive, friendly, and made sure everything was perfect throughout my meal. This was my first solo outing post-stroke, and I'll admit I was a little nervous, but the restaurant's relaxed atmosphere and friendly energy made me feel completely at ease. It was nice to see other guests enjoying solo brunches too it made the whole experience feel welcoming and safe. Now, the food everything on the menu was delicious! The Pickled Crab Deviled Eggs were such a fun start, the Shrimp & Grits were perfectly seasoned, and the Crème Brûlée French Toast was the ideal sweet ending. I even stepped out of my comfort zone and tried the Old Fashioned surprisingly smooth and flavorful! Overall, I'm just so happy Bonefish brought their brunch back. Between the warm service, delicious food, and comfortable vibe, this was an experience I'll absolutely do again. Highly recommend if you're in the Orlando Airport area!

Bonefish Grill is one of the best experiences! I ate grilled fish there, and it was incredibly fresh and tender. Especially the Bang Bang Shrimp—it was divine! The atmosphere is elegant yet relaxed, and the service is fast and friendly. Their cocktails are excellent and complement the food. I recommend it to anyone who loves high-quality seafood at reasonable prices.

We have an amazing anniversary dinner celebration here last night. The food was so delicious and our waiter is Kyle he was so attentive and very polite young man. Bonefish grill so fortunate to have him. Thank you for our anniversary dessert too! We will recommend you to our friends and families.

We really enjoyed our food at Bonefish. I got the corn chowder with lump crab and bang bang shrimp for appetizers, which were both fantastic. The shrimp scampi pasta was decent, but nit super flavorful in my opinion. My wife got a steak, which she enjoyed. The kids liked their meals as well, which were Mac and Cheese and Popcorn Shrimp. The Mac and Cheese specifically was very good. The staff were friendly and attentive, although the wait for our food did take a while because we were a party of 18. But overall it was a good experience.

It was a nice quiet and relaxed atmosphere. Service was wonderful. Very attentive server. Food was very flavorful and also hot and fresh! Was pleasantly surprised. We ordered the bang bang shrimp, Lily's Chicken and Cod Imperial. The seasonal Watermelon martini and the Strawberry Rose martini were also very tasty. YUM! Will definitely be back.

We came for dessert and coffee after picking up our relative from the airport. She had the sea bass, which was amazing! I loved the creme brûlée and the espresso was sooooo good! Service was very nice. We were never left unattended. Seating outside made the experience even better. The weather was very nice. We had a relaxing dessert stop with our family. Will definitely come back here! Loved everything!

Had a great dinner at Bonefish Grill. Started with the Bang Bang Shrimp (obviously)—still undefeated. The ahi tuna was fresh and perfectly done, and the sea bass was buttery and cooked just right. Even the shaved Brussels sprout salad was a standout, which I wasn’t expecting to say out loud. Oh, and the bacon Mac and cheese…🤯! Taylor was our server and made everything easy—friendly, on top of it, and had great timing with everything. Solid all-around experience. We’ll definitely be back!

Step into a warm, inviting space where soft, golden lighting and elegant décor create the perfect backdrop for memorable meals. Comfortable seating and thoughtfully arranged tables ensure privacy, while our friendly staff greets you with genuine smiles. Every dish we tried was bursting with flavor and cooked to perfection. The menu offers a wide variety of options, and everything we tried was delicious.

Never had a bad or poor meal here. Service was excellent. Felt sorry when a young couple walked out without paying, hope it catches up with them.

Our experience at Bonefish Grill was pleasant thanks to our server, Kyle. We didn't have a reservation but upon arrival we were seated promptly. Kyle was very helpful making recommendation, took our order timely and our food was served in good timing. My one constructive feedback, lessen the salt. I eat salty food but even this was a little too much for my taste bud. I ordered the sea bass, and cod imperial dish and i Thank you Kyle for the excellent, memorable experience.

Enjoyed a wonderful dinner here tonight. We started with the Bang Bang Shrimp and it was delicious, I highly recommend this as an appetizer. I had the Mahi Mahi and Shrimp with potatoes and risotto and it was amazing. Our server Taylor was super friendly, on the spot with refills and answered all of our question with ease and expertise. The ambiance resembles a steak house which I love. I will definitely return here next time in town.

Great location! The food was great, but our server Lynn was even better. She made our night great! Unlike the hostess, who was useless and so unprofessional! Train them better because we almost walked out because of her. The filet mignon and chicken lily were great! The smoked old fashioned was to die for!

Taylor our server was phenomenal! She guided our meal selections and even introduced me to desert which I have not had in 3+ years at Bonefish. I've been on a Bonefish tour of Florida and this one maybe my favorite. The Mother's Day menu is beautiful! It had the perfect balance so my step mother and I were able to choose surf and turf items.

I wouldn't come back to this location of Bonefish Grill. First off, our server was incredibly rude and did not help us with our questions. We had some questions about the fish and allergies, and she gave us little to no explanation. She was rude while taking our orders, saying things like "what do you want" and "anything else" in a rude manner. She didn't even give us a simple thank you or excuse me. Secondly, our food was inconsistent. 2 people ordered the pasta scampi dish, just one with sauce on the side. The first dish tasted nice but the second had the most saltiest sauce ever. There were also 2 of the same orders of sea bass, but they were two very different sizes. Almost every dish ordered was lathered in a salty sauce and made it unbearable to finish. Lastly, we asked for some to-go boxes for our food. I had previously seen small circle containers given out. When our server handed us huge boxes, we asked for anything smaller. She told us this is all they had. My group eventually asked a different server and she handed us the small containers that fit perfectly for our left-overs. Our original server gave us some back talk when we told her we were given smaller containers, as if she didn't want us to have those. Overall, the food was over salted, ambiance was okay, and the wait staff need some more training.

I've come to this location around the same time every year for the last 2-3 years. We hold a training and this restaurant is very close. To begin, making a reservation for a large party was very easy. They do not have a private room but they do have any area where they can seat 20+ people. We made the reservation well in advance for a Saturday evening this last time and it worked out great. I've had a lot of things at this location but my favorite by far is their steak and bang bang shrimp. It's so good! I also love their smoked old fashioneds. They are the perfect balance. All of the servers are incredibly friendly and even with a large party where it might get overwhelming it didn't. I would recommend this location for lunch or dinner. It's great!

Excellent food, service and cozy spot to dine Highlights - loved the fresh hot bread with pesto olive oil! Yummm. Fish and chips were perfect. Good ratio of batter to fish. Burger was big and juicy. Cooked to order! One of the best we've had! Soup corn chowder and lump crab was good, and crab was minimal so not as exciting as it sounds but still good. Service was accommodating and friendly! Totally recommend this place!

It's been a while since I've been back to Bonefish. Last visit wasn't very pleasant. The wait was super long to be seated and to get food. However, tonight's experience reminded me of how much I loved this place. Food and drinks were delicious! I'll try and come back more often!

We really loved the service at this location! The food was also very delicious as always. It was nice and quiet. I love the lighting in the restaurant it feels very intimate. We sat at a booth by the bar and were constantly checked on and serviced. The food came out very quickly. I personally enjoy the warm chocolate chip cookies at the end of my dinner. The complimentary bread is so good here.

My Bang Bang shrimp and Tomato soup was excellent! My husband ordered the fish and chips and it was nothing special. The server may have been having a bad day...we got all the attention we needed but without a smile. Next time we will try another location

Excellent fish to satisfy my seafood craving My co-workers brought me there for my birthday. The server was top notch & even surprised me with a birthday dessert! Great chill vibe there too. Loved it!

We eat at this location at least once a month when flying out of MCO. The one thing that strikes me as amazing, most of the employees have been here a long time and genuinely love each other. I watch them change shifts and there are fist bumps and hugs thru out. Love this camaraderie among the employee group. You can tell they love their job and the people they work with! Today I ordered a small Tuna Poke, Tito Martini and Salmon Dinner. Always amazing and done to perfection. We sit in a booth at rhe bar so it is always exceptional service and tv's to watch football on Sunday.

The service was great. Our server was Noah and he was so sweet. There were 5 in our group.We started with the bang bang shrimp and it was amazing. Two ordered the filet and they loved it. My sister ordered the scallops and she said they were delicious. I ordered the poke bowl and I was so disappointed. The poke"sauce" was more of a mayo base. It wasn't the typical hoisin or ginger soy sauce. I definitely will not order again. But we are here on family business and I will give them another try next time I'm in town.

I compiled a review and deleted it. But here's my updated version: I always strived to visit a Bonefish when I am in Florida. However, my most recent visit was a bit of a disappointment... First of all, the menu seemed truncated from its previous version. More importantly to me, my favorite entree, grilled Rainbow Trout, was not listed on the printed menu. Only Parmesan-crusted Rainbow Trout was notated...but I was informed that they can prepare the grilled version. To my surprise, the grilled trout is now priced the same as the parmesan-crusted version- previously there was a noticeable difference in price. Do I still like Bonefish...yes I do (as long as they retain the bread service!). Will I make a special effort to visit one while in FL...not so sure.

We tried this restaurant while out of town. We were immediately seated and host was super nice as well as our waiter. I was a little disappointed in my dish. I got the shrimp and scallop skewers with mashed potatoes and spinach. My shrimp were charred instead of blackened but scallops were perfect.

Always enjoy Bonefish Grill. I'm not really a chain person, but this is one of my exceptions. This visit was for a 4 course drinks/course pairing. As always, the place was clean and tables set nicely and they went beyond to decorate festively for the event. The drinks and food were on mostly on point. Service was good and managers were seeing that it went smoothly. I'm an oyster person and the charbroiled oysters were my least favorite. The taste was good, but consistency wasn't quite right. I don't cook them myself, but I'd say they were a bit over cooked or sat too long before reaching my table, IDK. Manager mentioned oysters were new to them. The pasta was delicious as was the salmon. I think it could have used a little extra sauce on the plate, but I think they were concerned for those who don't enjoy spice as they mentioned the heat in the sauce as they brought it to the tables. I'm not a desert fan, but it was really good, not too sweet and nice texture. I ate almost half of it. Looking forward to the next pairing.

This Bonefish Grill has officially been added to my must-go rotation when in Orlando! EVERYTHING was excellent from our experience. Our server was super sweet and I feel bad because I cannot remember her name. She made our dining experience so pleasant! The restaurant was warm and inviting and had a good family feel. We started with a round of drinks, and I can honestly say this espresso martini has been the best one I've ever had! And I've had several, lol! They rimmed the glass with a crystallize espresso sugar which just made it perfect. As for our meal, My Husband got the pork chop dish. It came recommended to him by the restaurant manager on duty. Again, BEST center cut pork chop dish we've ever had and we are tough critics. That's 2 for 2 in my book! The bang bang shrimp were a hit at the table although my daughter ordered it with the sauce on the side. Still super tasty! I ordered a fillet and crabcake meal. The fillet was cooked very nicely and the crabcake was the only thing I would say was just okay. Now let's talk about dessert.... You MUST order the warm cookies with ice cream! MUST! We can't wait to go back next month!

Good bang bang shrimp with easy sauce all food was good. Service was good. Ambiance better then Boyton FL .

Stopped by because we figured it would be the easiest one to get too. Sat in the bar area and had the BEST server, Dee. We ordered drinks and an appetizer- delicious! We weren't pressured to put our dinner order in right away and we were able to enjoy our meal. Service was fantastic, same for the food and drinks. Bar started to get busier as we were leaving but everyone seemed happy and the place was clean. We've had some bad Bonefish experiences in the past (mostly service) and this has won us back over!

Scallops were off the chart tonight. Sometimes a chain is just a chain but they do quality in some areas and the special was really good.

My grandma loves seafood, and after a rough day, my mom and I wanted to treat her! Mom suggested Bonefish Grill since she'd gone before. We walk in and the place is moderately full. There's a refined seaside theme going on. Don't let that scare you though, I saw plenty of people wearing casuals! The bread was brought to the table and it was very tasty with the chimichurri olive oil provided to dip. It had a wonderful contrast with an acidic herbal twist at the end. There are plenty of wine and alcoholic options for anyone looking for a good drink! My grandma and mom both ordered the corn chowder and lump crab soup and shared the sirloin and shrimp with garlic-whipped potatoes and creamy parmesan risotto. Unfortunately, neither enjoyed the soup very much, with my mom noting that to her it was a bit too sweet. Grandma said there was a bit of a lack of corn flavour for her. They ordered their sirloin well done and said it was absolutely outstanding. Mom said it was one of the most tender she's tried. The whipped potatoes were creamy and the risotto was a pleasant texture addition to their meal. Sadly, I can't eat too much seafood, but they've got about five or so options for anyone who'd rather avoid a deep dive into the sea. I chose the half-pound BFG burger. The burger was a bit overdone but had a great taste nonetheless. The special sauce added a good layer of flavor to the meal. I will note the burger was a bit oily as my bottom bun was soggy by the middle of my meal. The fries were a bit too salty but were still enjoyable. It was a nice experience and I wouldn't mind coming again, although I think next time I'd try something else.

This was a last minute dining experience. Unfortunately, they were not able to accommodate us in the main dining so we ate by the patio. It was an extremely windy night, which we really wish that they could've accommodated us back into the restaurant however, we sat outside and braved all of the wind blowing around us. The service was outstanding. We really enjoyed the plank, maple cherry salmon with broccoli so delicious. I would definitely come back here if I was in the Orlando area again . Very dog friendly on the patio.

They're so busy they didn't answer the phone tried for over a half hour to answer the phone I do like their food, and the staff is friendly. Once you get a hold of them! I ordered the grilled salmon and their new appetizer bang bang artichoke.

Food,service, and ambiance were up to pari food is very good. I love fish so going to bonefish my choice to try. Very fine restaurant.

i dined here at lot times a year... this is the first bad experence that i had.the Manager name is James Town , he is discrimate my family. Because i am Asian i were first and Mr James took the other (white) couple sat them down first they also walk in ( no reservation )just like i am. and did not say anything. i called him over to talk ,, he said i am a trouble maker....HAHAHA ( very funny). and he aslo said he is very mad at me... i told him Mr James you can get mad as much as you want , but this is not right.. You are discrimate me, because i look like asian. i ask for his name aslo corporate phone number. somehow i can not find anywhere for corporate phone number,,, Anyway , iam not over with this.. i will try to talk to someone that i know .. see , next step will be..

Great food and decent pricing. The food was fresh and delicious. The customer service was also very fast. We went here for lunch during the week so it wasn't busy at all. Overall I would recommend this location if someone wanted some decent seafood.

Both the shrimp and scallop's texture was spot on. The lemon caper butter added flavor to the broccoli but wasnt necessary for the shellfish if in case you decided to have your shellfish grilled just with lemon. Used to frequent Bonefish Grill and have never had a bad meal. Not a bad idea to come more often as they have been consistently served well seasoned and cooked seafood. The bread served with olive oil and herbs was tempting but I skipped it this time. Good place for dinner where you can still converse and hear the other person except for I guess if you talk and stay too long after dinner your water wont get refilled. Haha hint hint.

We love going there with our baby! She likes to color their white paper table top, we always order her the fish from the kids menu and she loves it. we always order their salmon, Brussel sprouts, their calamari and lobsters; always on point! We love going there when it is raining, it is a very cozy place.. I recommend to bring some fresh air as it can smells weird sometimes.

This may be my favorite place, although like most restaurants they seem to phase out my favorite choices. The side salads are always fresh and a great starter. I've tried a lot of dishes but always seem to go back to the grilled trout dinner. I was really happy that they are now preparing their green beans differently and they finally have flavor. I also saw that they brought back au gratin potatoes but only as a shareable option.

Met at this location because of its proximity to the airport (5 min away). Our waitress was amazing. Patient, attentive and extra helpful with non English speakers of our party. Thank you Evrardine! My least favorite dish was the calamari appetizer. It was too breaded. The Mussels Josephine were delicious. It's my favorite appetizer. I accompanied that with a red sangria. I could of had 5 glasses. The ahi tuna poke was yummy. Fresh, good size to share or have as a main entree if you are not too hungry. We also had the mahi-mahi with rice and broccoli. I am always concerned about eating at restaurants near the airport. They often fail at quality and taste. I have to say that was not the case at this location.

This location was near our hotel and glad we stopped here. It was a busy night and we had no reservations but able to sit at the bar side in a booth. Started with fresh hot bread at the table and order Calamari for our appetizer.On to the entree's went straight for the Lobster Tails poured on the butter and that was it! melt in your mouth good, added side of asparagus and cream spinach extra charge for sides. Also , Fish and Chips which not overly battered light and crispy with fries dessert was macadamia nut brownie with a scoop of ice cream and whipped cream and a raspberry sauce oh so heavenly We did go back again before leaving orlando. Ordered Chicken Marsala and shared Carrot Lava Cake WOW Over all great experience and staff!

It's very hard to find "clean" food choices at most restaurants. We stopped in here for lunch while waiting for our flight. I had the Shaved Brussel Sprout salad with chicken. The only adjustments needed were hold the tomatoes and change the sauce to balsamic vinegar and olive oil. So very yummy! Our waiter was very personable and the tables were dressed like a fancy restaurant with decent prices. It's tucked away in a row of shops, but well worth it

Stopped in a little after noon on Saturday after retrieving my truck from a offsite parking lot after dropping off the rental car - the place was mostly empty so we decided to have a seat at the bar. After being totally ignored for at least 10 minutes we decided to grab a table in the dining room since there was no wait. We were immediately greeted by our server Taylor and she immediately turned our experience around - she has a great personality and very professional. We placed our drink order as she dealt the menus, after a short look and after seeing Laura G's photo and description of the fish and chips my mind was made up - we both ended up ordering it for our entrée. Taylor dropped off the complimentary bread and oil and I added a bowl of the corn and crab chowder. The bread arrived hot from the oven with its crusty exterior and soft center it soaked up the herb laden oil, so delicious. My chowder arrived a few minutes laters, it too was hot and was neatly presented, all I needed was a few twist of freshly ground black pepper and I was in heaven - the portion was large with plenty of crab meat and bits of smoky bacon in a perfectly textured broth with tender corn throughout. This will definitely be my go to starter going forward. The fish and chips arrive hot as well, the portions was surprisingly large with sides of tartar sauce and Taylor followed the entrées with two stainless ramekins of malt vinegar, the perfect condiment for the fried cod and crispy fries (chips). All the food was excellent but the service was exceptional - it goes to show the food has to be amazing but it's the customer service by the staff that makes the lasting impression...

Dined at this Bonefish yesterday as we were going to the movies nearby. It was pretty empty around 12:30 and the hostess was very sweet and seated us promptly in a booth in the bar. We got our server, who was so sweet, and he brought our waters, put our bang bang shrimp in, and that delicious bread! I should've asked for more!! Lol We got salmon and the Lilly's chicken for lunch, both delicious. The potatoes seemed as if they were just sitting there and had been made from a box. A little disappointed with that, but it was okay. We got the red sangria, which is always so delicious! Wonderful hostess and fabulous server, will be back to sit outside soon!

This is a nice, quiet restaurant. Lighting was calm and the booths were firm, not all wore out. Very comfortable surroundings. The service was very friendly, all staff members were polite and responsive. Drinks were replaced before empty. The menu selections are well balanced meals. Steak & seafood, burgers, tacos and kids meals. The pricing was reasonable, even the surf and turf. Drink pricing may be a little high, but I did not partake. Courses came out on time and in order, hot. Dessert menu was just enough choices for different palates and vey well presented. I will be back to this well tuned establishment. N allets

The food is good here. I took my self on a date an ordered salad, appetizer and entree. Server asked if I want salad before app, I said yes. App came out before salad. No biggie. I ordered app and salad, and waited and waited for my entree, seen family of 6 enter after me get served before me. I asked what's going g on and he said let me find out. Came and still wasn't ready, so I just canceled cause I think he forgot my entree. Better luck next time I guess.

The food was delicious. I always frequent Bonefish Grill when I find one when I'm on vacation. The food was amazing. I had the imperial dip and bang bang shrimp with a side of street corn. My husband had the dynamite salmon which I feel should be added to the regular menu offerings. Everything was delicious and we will definitely be back.

We made a reservation for 6:30 and we were waiting for over an hour. The host lied directly to our faces and seated others that came after us right when they came in, these other people also had 6 people similar to us. The host also said that there was a table that was ready to leave (There was not). This service is unacceptable and it is not okay to lie to your guests. Once we did get seated, the service was amazing and they were genuinely sorry. At the end of our meal we were satisfied with the service

Can't say enough good things! My mom, sister and I came here for my sister's bday lunch and it was nothing short of amazing. Sister ordered fish and chips which were delicious, mom got scallops and shrimp that she said were the best scallops she's had in her life. I got the fillet mignon with mash potatoes that were to die for. Our server Amy was extremely nice as well! Very timely and not pushy. The crushed pineapple martini was AMAZING. and everything was very reasonable priced. Looks fancy on the inside but definitely okay wearing jeans to this restaurant:) overall amazing! Plus they surprised us with bday brownies and ice cream!!! How sweet literally lol

Service is great. Have many options for food. Tasty seafood dishes. Ambiance is also great.

The drinks are great, the food and service were lovely. Ambience is blah since it's a smaller venue at this location and the a.c. wasn't working. I got the happy hour drinks, bourbon sour and berry martini. I also had the Cod speciality with the mash potato, the risotto, and fresh broccoli so yummy No pics since I devoured the food

We usually have a good experience but not so much today. My granddaughter had calamari appetizer which was mostly crunchies. They replaced it with actual calamari. My Fried shrimp was good. French fries were lukewarm. 2 of our party had the greasy fish and chips. They weren't crispy. They peeled the batter off. My husband ordered an order of coleslaw that he didn't get but he was charged for it. I had to ask numerous times for a birthday cake and he said they normally don't do that but he eventually brought out lemon cake, No one ever cleared our table. We had to pile our dishes up for room. No manager came by our table to see how everything was! Kind of spoiled our birthday celebration! I was also upset when my husband gave him a $29 tip! This was Orlando Fl near the airport. Sent from my iPhone

Great food great service fabulous ambience. Love their wine selection. Our radar Michael was very pleasant and knowledgeable did she respond

This place was just OK. My wife's Atlantic Salmon was mediocre. My cheeseburger was like something I could make at home on the grill. Wait staff seemed overworked and therefore not attentive. Not a bad experience, but also not a great one.

Always great food and service. The restaurant is really beautiful inside. The Brussel Sprouts appetizer is amazing.

The service was very good but the food was just average. Of course the bang bang shrimp is always spot on !

Great and tasty! We had the dinner for two and it was an awesome deal. My husband had the shrimp pasta while I had a pineapple glaze shrimp with two sides. We both had Caesar salads. But the best part was the Keylime coconut cake! Yum!

Grilled Salmon w/Mango Salsa- the salmon is grilled. Its a little bit on the dry side for me. Flavor is there. Now, the mango salsa is really good; sweet with just a touch of heat. The combination of sweet and salty (from the salmon) just makes this dish work. When I added the salsa to the salmon, it added the missing moisture. Side of Coleslaw- is a bit salty with a touch of vinegar... kind of strange, but it works. Side of Spinach- yummy... traditional sautéed spinach with garlic. Love it. I can taste the Spinach and not salt. Corn Chowder & Lump Crab - very chunky... with a really light touch of heat. There is not a "hint" of bacon... its "Hit of Bacon". The bacon lent salty smoky notes to the chowder. Yummy. What does not taste better with bacon. My wife ordered the "Bang Bang Shrimp" appetizer ($10.90), I had a piece. Lightly dusted and quick fried. There is a snap when you bite into it. The flesh is tender. They used a seasoned flour that gives it a great flavor. Shrimp tasted fresh. I had it without the sauce.