Bonefish Grill

Came here for the first time today after hearing about it for a while. When we walked in the Host was super friendly and told us we could pick any booth in the direction that she pointed. We sat down and a employee (jade) asked us if we were looking for a table as we sat in the booth and as i said no , she cut me off and told me that were not a self seating restaurant and I told her that the host told us to choose a seat anywhere. She was still talking over me and she was very rude and dismissive. She didnt even ask us how we were or anything, she just automatically assumed we sat ourselves. Our server Anthony was great. He was very nice & attentative and informative about the menu. He checked on us plenty of times and kept our drinks full. For the drinks Blueberry lemon drop 8/10 Mango bourbon 9/10 Food Bang bang shrimp 8/10 Bourbon glazed salmon 7/10 Chargrilled oysters 7/10 Bread 10/10 Creamy tomato linguine 8/10 All in all will be back. Anthony and the manager (male, didnt get his name) were great.

The atmosphere, waitstaff, cocktails, meal and dessert were fabulous! I highly recommend the Dynamite Salmon, asparagus and jasmine rice. (I substituted asparagus for the broccoli and loved it) I also enjoyed the margaritas and the pumpkin crème brûlée! This was potentially the best dining experience I have had post Covid!

The sip and seas was phenomenal but me and my girls are a regular absolutely love this place! Jude is great if you ever get to meet him( he’s an owner) Jeremy is a terrific server I request him by first name every time briar is a great manager. The whole staff is polite and attentive the hostess no matter the day open are friendly. I wonderful guest lace to enjoy yourself and drinks are delicious thanks to the bartender.

Excellent food and service. They did a great job of handling the wedding party we were a part of. Will recommend for anyone to go and have a great meal!

5/5 Owner Jude was amazing. Staff was Top tier ! I enjoyed everything about my experience. I will be back next week.. I will be back 💕

So first of all the location was amazing. The food was amazing. The service from the moment you step onto the premises they’re opening the door for you rushing to seat you and spoiling you with the bread and then all the specials, they really aim to please I really love it here . I’m so happy everything was exceptional. My waitress Jaz was super amazing but even the waitresses that surrounded her helping were really amazing too like Ned and Meredith and the Manager Bryer They were just all so amazing. I definitely recommend coming here and trying their new specials, happy hour super cool and if you don’t drink I definitely recommend spoiling yourself with some bang bang shrimp my top favorite. This time I tried the mahi mahi chimichurri sauce. Oh my gosh I gotta hurry up and walk out so that I don’t keep wanting to eat. I’m so happy

I recently visited Bonefish Grill and was thoroughly impressed with the experience! The service was outstanding, and the atmosphere was perfect for our evening out. All the dishes we tried were delicious, especially the seafood, which was fresh and well-prepared. My only remark would be that the bang bang shrimp we ordered weren't quite the same as I remember them from years past. Despite this, the overall quality of the food and the experience made us feel special.

Food was good! Atmosphere was nice. Lots of parking. First time trting a Pineaplee Martini and it was actually good. Our server was nice! Wish we were able to tip her.

Skip Bonefish Grill. 10/25 seated at 6:00. 7:07 still waiting for our food. Clearly not staffed for the snowbird season. Go somewhere else. And manager and server were rude when we asked for our food!

Had dinner there tonight; the restaurant was unnecessarily cold and the food was well prepared, but the true pleasure of the evening was our delightful waitress Jade. Jade was pleasant, friendly, beautiful, attentive, well versed in all the menu items. We couldn't have been more pleased, and she also remembered to solicit our rewards points number. Her attention to duty is why we will definitely return to this restaurant!

Came by on a early Saturday evening. Plenty of parking available around 4pm. Inside the host greatest is very well. We had a party of three. Happy hour menus were mostly ordered. Bang bang chicken, tuna nachos, shrimp toast. I had a couple of Bees knees cocktails also. Everything was great until the waitress forgot us for about an hour. Empty water and cocktail glasses and we had to repeatedly request her. Loss of a star for that.hoefully if we return they could earn it back.

The manager at the restaurant was very nice and attentive. He was walking around and speaking with guest. We enjoyed talking to him. Drinks: Drinks were really goo! I could've drank 3 blueberry lemon drops. Food: We were not happy about the food. The asparagus was highly recommended and a specialty side, but it was very bland. The risotto was also bland with a spicy sauce on top. The fish was juicy but did not have much flavor.

My sisters and I came during happy hour and it was so delicious. The drinks were $5 and i absolutely loved my blueberry lemon drop martini. We had great service in the hightop area and the restaurant was quiet and comfy. We didn't feel rushed at all. I'll be back!

Server Jade was so lovely and patient with us. We came here to celebrate Veterans Day, and they gave us a great table. Probably the coldest night of the year and it was warm enough inside the restaurant, kudos. The crab cakes are actually some of the best I've had, all crab. The brewed sweet tea was fabulous, not too sweet. Bang bang shrimp always a treat. We will come back for the good service but we hope they will have the mussels in season and add the pecan trout back to the menu .

Had the pleasure of having a work happy hour here and it's hard not to enjoy yourself when your boss is pulling out his corporate card! hell, he ordered about 5/6 martinis alone. I only did two watermelon joints and they were delicious. Served with frozen watermelon cubes!! And regardless of what drink you order, ask to try the olives with the cheese inside, so delicious! Some of us ordered apps, shrimp, ahi tuna, crab cakes (nah, hell nah go next door to J. Alex), calamari while a few others came later and ordered entrees. We sat at a corner at the bar, 6 of us and it worked nicely. The bartender, wish i remembered her name, was friendly and on it. Younger lady, hispanic I think. The bar was lit, the restaurant wasn't too loud but definitely not quiet.

Dinner party of 10. Restaurant table was ready for us when we arrived. Was too dark to read menu without using flashlight on phone although some had reviewed menu prior and knew what they wanted. Was also cold inside. I went back to car to get sweater. One lady had fever today maybe as a result of cold temp. Most opted for hot water to drink but restaurant didn't have coffee cups that were clean so they put very hot water in glasses. 6 appetizers were very good although they mixed up ahi tuna and brought edamame--which was later corrected. We had to ask for bread which finally came and was good although server spilled the olive oil and spice on the table and on the shirt of one of us. Entrees were good with exception of they brought chicken instead of wahoo which then took a long time to correct as everyone else was pretty much finished by the time wahoo came. Then the replacement wahoo was overcooked and I could barely cut it with a knife. This was returned and we didn't opt for another choice due to lateness. Manager corrected the bill and apologized and gave 2 gift cards for next time. I passed them to my brother in law to use at bonefish in Orlando which he likes.

It just took an hour to get our food. While waiting for our dinner a food runner kept bringing us the wrong food orders. The food tasted awful! It tasted like it was frozen. It wasn't fresh at all. So disappointed! This used to be a great restaurant. Not anymore! They didn't offer an apology either. Not going back ever!

We had a reservation for 6 pm. We were there five minutes to six. Except for the bar, the restaurant was pretty empty. The hostess offered a high top, we said no we want a booth. Then she said I'll sit you by the bar. I said no, why can we get a booth in the restaurant area. I have reservations and your restaurant is empty. We were seated at a booth by the kitchen entrance. Not happy. Our waiter Chuck was fine. We ordered drinks, and the bread came. We do like their bread. My husband ordered the trout, I ordered the special which was Diablo fish, and salads. Salads came 10 min later. We waited 15 min no entrees. Waiter comes and says, sorry our dinner order was lost and needs to know what we had order so he can place it again. It was no longer in his tablet. Another 15 min waiting for entrees. Both dinners were good. But, this is our third time trying the PGA Bonefish Grill. And it was a failed once again. I gave a three star overall. Because the food was good. They need to work on the service and organization.

This specific Bonefish has always been at the top of my favorite restaurants list, until today. I made a reservation for a party of 9, unfortunately that's the only thing I can brag about during this visit. We made it to the restaurant 5 minutes before my reservation time. Had to wait about 10 minutes for our table to be ready, which was perfectly fine. Once we were seated, it literally took 45 minutes before anyone came to our table. When our drinks and appetizer order were finally placed, it took about 20 minutes for them to be delivered. We ordered our food even before our drinks order was delivered. I honestly think, our waitress forgot to place or fulfill the drink order but she blamed it on the kitchen staff. Our food took another 40 minutes to arrive, our drinks were in desperate need of refills and our waitress asked if we would like another drink? Hmmm!?. We were treating my father in law to a birthday dinner and I have never felt more embarrassed or disappointed. To be honest, we were seconds away from leaving the restaurant when the food started to arrive. The food was good as far as the flavor goes. The portions were on the smaller side but that wasn't a big deal. The service on the other hand, was absolutely HORRIBLE. Not sure we'll ever return to this location, which is sad since they're so close and have always been top notch but once you get a bad taste, it's all downhill from there.

Palm Beach Gardens - Another event and another 5*. This event was for an amazing brunch with each course paired with cocktails. You must make reservations for their events. We were greeted at the door with mimosas, immediately greeted by the manager Jude and seated. Following an amuse bouche, first course was a delicious shrimp and grits; next came equally delicious eggs benedict with crispy shrimp, bacon, and cubed potatoes; lastly nicely presented French toast. Everything was delicious, good quality, excellent service...a major step-up to what I consider standard Bonefish Grill fare and service. More upscale. Jude, the manager, was all over it ensuring everyone was properly served and that the kitchen was flowing smoothly, and it was. The entire staff, servers, kitchen staff, everyone was genuinely interested and that makes an enormous difference. Keep it up and we'll keep coming.

We went on a Friday night. The restaurant was quiet and there was no wait. Our server was very busy, but attentive. Appetizers were good and entrees were well prepared. The kitchen seemed to be running a little behind. The restaurant is located in a nice area with other restaurants and shops.

Fish strips were cooked in bad oil so could not eat very bad taste and no tartar sauce Risotto was sitting in oil and tasted sour Called man manager immediately said it wasn't his problem because I ordered 3rd party and very rude on the phone . I still didn't get refund Just ordered through DoorDash and the food was warm so it wasn't the delivery.

Food is normally good. This time around I asked for my steak to be medium but when it came out, it was cold and well done. I thought they were going to remake it but they never brought it out but it was removed off my bill. The bang bang shrimp is yummy. I love the blue berry lemon drop. I love the ambiance there, dimly lit and very clean. Parking is easy. Will be back to try the steak again.

We wanted seafood for dinner and this was our second choice. It was easy access to the turnpike and it was one of the best options around the area. When we walked in, the hostess was taking care of a customer that was putting a to go order but never acknowledged us. The manager finally did and he took us to a booth by the bar. Our server Arionte made our dinner and experience much more enjoyable. He told us that it was happy hour and brought water and bread at the same time! He was nice, friendly, attentive, professional, checked on us and apologized for delays. He rocked all the tables he had and always had a positive attitude! Our food was good and tasted great. The only item that could had been better was the Garlic Mashed Potatoes. It seemed that it was not fresh and that it was leftover from the day before. We took advantage of their special dinner for 2 that they are currently offering. You get 2 salads, 2 entrees and dessert. We got Cesar Salads, Salmon with Lemon Butter Caper sauce with Creamed Spinach and Garlic Mashed Potatoes, Mahi Mahi with Lemon Butter Caper Sauce with Broccoli and Garlic Mashed Potatoes. The fish and lemon Caper butter sauce for both choices made them tasty and delicious. We were full for dessert, so we took the Lemon Cake to go. We had it the next day and it was divine! The lemon is not overpowering and the frosting gave it enough sweetness. The restaurant is in a good area and it is a good choice.

. Bonefish Grill Palm Beach Gardens Highly recommend Sunday Brunch We come for mimosa, and sometimes bottomless mimosa. Always welcoming and upscale. We like the changing menu choices and the very dependable service. CRAB AND FONTINA CHEESE FRITTATA is a great choice and often elected by my wife and I. Simply an all around pleasant experience in a small chain that we can depend on The fare is appropriate for the tariff!

My husband and I closed on our new home yesterday and decided to celebrate our very exciting occasion at the Bonefish Grill in Palm Beach Gardens. We brought my husbands closest cousin who moved to Palm Beach Gardens back in June. We couldn't wait to have the Bang Bang Shrimp appetizer and knew the food would be outstanding. What we didn't expect was the incredible service by our server, Sasha. She was the perfect combination of kind, sweet, knowledgeable and adorable! She made the entire experience even more special than we ever anticipated. The conversation with her was so enjoyable and through all of that, she still provided outstanding service. We were probably pretty distracting!!! In addition to all of that, the food was amazing and we were able to meet and have a great conversation with the managing partner. Another outstanding individual with great integrity and personality. If you haven't been to Bonefish Grill lately, you are missing out!! What a great evening - thank you so much Bonefish Grill, Sasha and team!!!

Was extremely eager to come eat here and the server didn't greet me nor give me his name he walked away when I came back to the table from the restroom which was my first impression of him so there's that. My girlfriend and I ordered our drinks and they were great probably the only reason I'm not giving this place 2 stars. We ordered our food and the food came back almost an hour later.. My girlfriend ordered her steak medium and it came back extremely rare to the point where you can swirl your finger in it like ice cream. I explained to our server that we would like it medium because it's rare and he kept asking how we would like it instead and that we basically want another temp instead. I've worked in restaurants for years and I know very well that's not how you answer that and that meat was very rare. The asparagus which is the simplest vegetable to cook came back crunchy as carrots. Not much to say about that. The server never gave us a sorry for the wait or even came by the check on us when we did get our food I had to call him over. The server plus the extremely long wait for almost raw meat ruined the experience for us. Great drinks but wouldn't come here to eat.

Mother's Day was a big hit and everyone loved the food and ambiance. Our server Renee was amazing! She was very attentive to all of our different needs around the table. We love going to this restaurant any other time of the year, but we are exceptionally happy we picked it again this year for Mother's Day. They really know how to make us all feel special.

Absolutely the worst $100 ever spent! Has this conglomerate of a restaurant chain lost their minds? It doesn't matter if I'm the first or last diner of the day. Fried wontons looked like something from Applebees. not that appealing or tasty. Truffle fries were a joke! And the Sea Bass was just ok. With mediocre broccoli. And coleslaw that clearly was just made that needs to be prepped and served just right. So that was no good. Bartender blamed the kitchen staff for forgetting my add on Shrimp skewer. I'm done w this place. Have given this place many opportunities time and time again to show improvement and turns out to be the same lack of quality. Ever since this restaurant moved from north Palm beach it has sucked balls!!! No sugar coating here. Tourist trap written all over this place. So much better options. Do not waste your time at this bonefish. Period. Management owner needs to Close the door or shame on you for the lack there of. ***Replying to the restaurant auto reply! The short coming and long story short is the experience is not what it used to be so you can ask me to share more details but until a better effort is given by your management and staff the product your selling doesn't work. There's absolutely better for the buck elsewhere. Good luck!! The people deserve better!

The food, service and setting was wonderful! I've always been a fan of BoneFish Grill when they were in CT! Our server was sweet and amazing! 5 stars!

No utensils included with Uber eats order. Food was also not hot. I'm not sure why you make me keep adding words.

Went on a past Saturday at 2 pm for lunch, two of us only table in the entire restaurant it's freezing temperature, staff definitely friendly but no idea how trouble shoot a few our issues Fish and chips I went here for. 3 pieces of "cod" don't even think fish was in there over cooked and so much batter came with FF that were cold and undercooked and my favorite in a "bowl " with a piece of paper why? $18 Mussels half open asked why and explained couldn't eat those she said well most of it was okay!! And walked away with a smile I used to really like this place

I hadn't been here for awhile but, I am happy to say it's still really good. I had the trout with a Parmesan crust. It was delicious. I've always thought this was a great place for the price. The service was good, not great. It's a comfortable place to have dinner. A Good night out for the family.

Great resturant service was great but food was a bit soon as I wanted in our group was acknowledge the seating was very comfortable and the staff was very nice thank you to I believe her name was Amber I think who seated us and our waiter did not get the name but had great service and suggested items to us from the menu that he had tasted I got a fish with sparkling water did not get everyones name but meal was great and better yet the service was excellent the only reason I did not give five stars was because the fish was a tiddle bit dry evething else's was great

I don't typically like chain restaurants or restaurants in plazas given the beautiful Florida landscape. However, this place is special. The bar staff is exceptional. Chui and Mike went above and beyond for us tonight. The food has gotten so good. I love that we have this as a local neighborhood spot.

Bonefish Grill opened near our home and I had been anxious to give it a try. It was a Saturday night , I had made a reservation the night before , 6:45. We arrived and it wasn't very busy , we were seated immediately. The staff was very friendly. The waitress came over right away , I'm sorry I don't recall her name. She took our drink orders and soon came back with our drinks and to take our order. We ordered the special 2 salads- 2 entrees 2 sides. We both ordered the Caeser Salads and then I ordered the chimmichurri sirloin and my husband got the pork tenderloin also covered with chimmichurri sauce. We ordered as our sides asparagus and the Parmesan risotto. In the meantime, we enjoyed their delicious bread with the delicious oil dipping condiment. When we ordered our salads we requested anchovies, the waitress said they don't have them, used to, but stopped. Strange a seafood restaurant not offering anchovies on a Caesar Salad. When the salads were brought to the table they were iced cold but the dressing didn't taste like a Caesar dressing, kind of disappointing. But it was a very nice size. Then our entrees and sides came out.... My steak was a generous size but my husband's pork was skimpy, especially considering I had more steak than he had pork. They seemed to used the ends of the tenderloins , it was chunks not slices, very strange and again disappointing. Also strange was we were given string beans with both our entrees ... although delicious there had been no mention of that on the menu , I wouldn't have ordered asparagus if I had known I was getting string beans , would have gotten Mac and cheese instead. The Parmesan rissoto for some strange reason came with the same chimmichurri sauce that was on top of my steak and on my husbands pork, ruined it! And the risotto could have been a bit creamier. This place has great service and ambience and could have been an amazing experience but we came away unfortunately disappointed. :(

Bonefish Grill never disappoints. It is always great food for a very reasonable price. Kudos to Amanda our server, at our most recent visit. She was very courteous, perfect with the timing of every aspect of our meal and even had our shared dessert pre split when it arrived at our table ( a practice I highly recommend as standard ). 5 STAR experience. Andre, the manager, deserves accolades for his interaction with his customers.

A week ago I visited the PGA bonefish grill in Palm Beach gardens. I went to the restroom to relieve myself and as often happens at 72 years old, missed the urinal with urine hitting the floor. A man in there said you peed on the floor. I said I apologize and as I finished up he again said the same thing. I said I'm sorry, what else can I say. I proceeded to wash my hands and he again said it. I thought he was either a neat freak or a nut cake. I went back to my wife and friends to drink my fourth beer. I then saw this man perched t the corner of the bar, which he left and returned to two more times. He blocked mine and my wife's exit and proceeded to get in my face. He had ambushed me. I walked past him to get my table and he followed and started a big argument. We went outside and the shouting match escalated. He never told who he was until I asked out ... he was the manger and claimed he was the owner. I don't know that I believe that. Anyhow he banned me from the restaurant. This is totally ridiculous. He never had the professionalism to identify himself s the manager. On top of that he ambushed me. This is total bullshit. I sent a comment and apology to Bonefishes website but I know it went straight to him and nobody else. I hope corporate sees this and ask him what happened. He never even responded to my comment. Just an attrocious event. I have vented enough. I hope you don't have a similar experience. FYI, I have eaten there 75 - 100 times and couldn't even earn a response from that manger. Horrendous !!!!

Excellent. Was here for Christmas Eve dinner. Staff was super friendly and very attentive. Manager made a point to stop at every table and check in on everyone. Decorated for the holidays and the food was delicious. I did not expect much from bonefish but my expectations were far surpassed. Will definitely come back.

After posting a negative review about the rudeness of the manager I received a response to contact them. Well I have been on the website and can not find a form that was mentioned. I checked other negative reviews and the same computer generated form was the reply. Too sad. Who is Amy F?

oh my gosh. the food was absolutely delicious and our server, Jeff, was amazing. we came for a birthday celebration during lunch hours so it was nice and quiet. Jeff was so sweet and extremely helpful. thank you!! (6/6/25)

Our sisters shopping day always includes a special lunch! So excited to find a Bonefish Grill on PGA. I used to enjoy the Winter Garden location when I lived in Central Florida. It definitely did not disappoint! They are adhering to all CDC guidelines and social distancing! I ordered my favorite Bang bang Shrimp appetizer and a glass of wine (Moscato) and my sister ordered the Cesar salad. (The small). They brought out delicious warm crispy bread with olive oil dipping sauce. My shrimp was a huge portion for an appetizer. Absolutely delicious not to spicy but full of flavor. My sisters salad was a small but the portion was huge. She took half home. Also delicious! Service was excellent and the atmosphere is warm and welcoming! I can't wait to come back for dinner soon! I highly recommend!

I usually love the Bonefish chain and hadn't been in a while and had never eaten at this location. I ordered the special which was grouper that night. I asked for mine simply grilled and I had a side of broccoli and asparagus. There weren't many low carb, low fat side options so I had to get two green vegetables which wasn't ideal. The grouper wasn't what I expected. Normally fresh grouper is one of my favorite fish items to order. This grouper was extremely chewy and almost so chewy it felt grisly. I ate off of one end and just left the rest. If I return, I will try a different fish. I didn't let the staff know because I was on a work trip and didn't want to complain with coworkers that selected the restaurant. Not what I've come to expect from the Bonefish chain. Hoping it was just a bad night for them.

I know it's just another chain restaurant but is it??? Every time I dine here I'm always impressed by the decor, service, quality and value. I usually enjoy sitting at the bar and being presented with a smoked old fashioned but I was meeting girlfriends so we got a table. The side salad was not impressive, but let me tell you we should have gotten those tasty bang bang shrimp. There's a reason they are famous! My friend's shrimp and scallop pasta was envy inducing and my pork chop fontina was incredible. Truly one of the best low carb restaurant dishes I've tried. Even the broccoli had a nice buttery flavor. And the portion was large enough to take home leftovers, so you could easily share. Our server was very pleasant and even swapped out a glass of wine that wasn't working for me. And if you sign up for the rewards program you get half off after four visits - money in the bank!!!

My friend and I decided to meet for an impromptu Happy Hour at Bonefish. Unfortunately, I didn't realize they no longer offered a bar menu. On the bright side, there are still drink specials and the service is fantastic too. I enjoyed two glasses of the Sycamore Lane Cabernet Sauvignon and my friend enjoyed a blueberry lemon drop martini that looks amazing followed by a gin something something.... I was lost at gin. Not my jam! Instead of entrées, we shared a couple of appetizers along with a Caesar salad. We started with the Bang Bang shrimp. It was delicious as always with the perfect amount of punch. We followed this up with the Maryland style crab cakes paired with red rémoulade sauce. This probably wasn't the best idea being I recently enjoyed crab cakes in Maryland. Needless to say, these ones didn't hold a candle to what I enjoyed less than a week prior in Baltimore. I must say there was a decent amount of jumbo crab meat and the sauce was tasty. Finally, the Caesar salad was perfectly chilled and dressed adequately. Our server was superb! I believe her name was Jan. We wanted for nothing, my wine pours were on point and the food was served as ordered. Moreover, we had an enjoyable time with a sophisticated crowd at the bar. While I miss the bar menu, I'll still pop in now and again to enjoy the drink specials and some Bang Bang shrimp. I think I'll try one of those delicious blueberry lemon drop martinis on my next visit. Side note: Be sure to sign up for the rewards program.

Eric, our waiter, was a great guy. He took care of all of our requests. The drinks and food were spaced out timely. The meal was excellent and the service was too.

We went for dinner with friends, who enjoy Bonefish Grill. There was some good and some bad. Among the good was the service; our waitress was attentive, friendly and professional. The Bang Bang Shrimp appetizer was excellent: The shrimp were fresh, nicely crunchy and flavorful. The sauce mildly spicy and rich. We tried different salads. All were fresh and crisp. The bad: the fish. The special Butterfish Rockefeller was disappointing. It was unevenly cooked - one side "buttery" and moist while the other side overcooked. The Salmon was overcooked and tasteless. The sides were inconsistent. The creamed spinach was almost mealy, while the sautéed spinach and broccoli perfectly cooked. The garlic mashed potatoes were tasteless. While the prices were moderate, I don't think we'll be back. One goes to a fish and seafood restaurant for good fish.

I came to this restaurant to eat at about 8:45pm on a Saturday night. The restaurant was not busy at all. The hostess seated us right away. The food & service was wonderful! 10/10 recommend. I will be back

Exactly what we needed after a stressful event elsewhere - peace and calm and great food! Savanna G took very good care of us; we started with the Bang Bang Shrimp which was delicious, then proceeded to enjoy the dinner for two - I had the pork chop with jasmine rice and string beans, and my friend had the Mahi Mahi with the same sides. We took our time eating - it was so peaceful in the restaurant - and ended up bringing half our meals and the entire dessert home! Just finished the other half of mine tonight. Yummy!

A very nice birthday celebration with friends and family. It started off a little shaky when half of our party arrived a little early & waited 7mins for a host. One of the male wait staff approached us (description white male, with glasses & shaky) was a bit snarky when telling us we needed to wait until they set up for 6 people. Actually rude is a better word. However, once the actual hostess sat us & the rest of our party arrived & we got our lovely female wait staffer, things were better. She even brought me birthday truffles. She was absolutely great. And our food was good. 2 small recommendations, not a fan of the olives in the shrimp & grits . The brine flavor takes away from the sauce. And please at the lava carrot cake to the permanent menu. That was yummy. Better than any chocolate lava cake I've ever had.

Last minute dinner decision-this wasn't a bad idea afterwords.. We started with a Blue Long Island in the cool slanted glasses. Virgil had the fluffy and light Chilean Sea Bass topped with the mango salsa, mashed potatoes and perfectly roasted Asparagus. I liked to keep it simple and had one of my favorites the Fish and Chips. This generous portion of tempura Cod, was served with tartar, french fries and malt vinegar on the side. We were happy!

This is one of those place where I wonder why I don't go as often as I should. I forgot just how good it is. The drinks are on point. I do like the Moscow Mule, the Mojitos, and Margaritas. The decorations are very nice and sometimes I like to sit at the bar to chat with the locals. Like everyone mentioned, the Bang Bang Shrimp is delicious. We came when they had a special of $49 for appetizer, soup/salad and a shareable meal. It was 4 different types of fish and it was delicious. Our server was super friendly and was always around when needed. Def. a great place for dinner with the family, a date, a party or to just hang out at the bar area.

this place fucking sucks!!!!!!!!!!!!!!!! the wait time was two fucking hours and the people are rude asf. food was shit and way too salty and the people never checked in on us. ambiance was boring and basic. do not come here!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Boy, was this place a total disappointment. The two stars are purely for the bartender, who was kind and accommodating. He ended up comping both our meals as neither was good. My friend ordered the Sea Bass, which was supposed to be fresh for $35. He immediately knew it wasn't, and the bartender went back to check, and sure enough it was frozen. I was really hoping for great fish and chips because they aren't easy to find, but they were so mediocre that I barely ate any, and though I in no way asked or expected him to comp my order, he did. That was very cool of him. While we were there, there was one occupied table and two other people at the bar eating lunch. That's it. No exaggeration. It was past the normal lunch hour I'll admit... around 1:30 pm. Apparently only some of the chain locations are open for lunch. No wonder. I have heard decent things said about this place in the past, but I know it's owned by the same corporation that owns Carrabba's and The Outback, and both of those places have drastically gone downhill in the last decade (in my opinion). Bummer.

Outstanding but small portions. Eat a little beforehand and bring enough money. The ambiance and food are great!

Stopped in to enjoy a Sunday afternoon cocktail. Ordered their watermelon martini special which claimed to be hand muddled watermelon, vodka (which I switched to gin), and a watermelon wedge garnish. I got a lot of watermelon juice, no muddling, maybe a quarter shot (?) of gin, and a frozen cube of watermelon. Seriously, if gin can't outweigh watermelon in smell or taste, there's nothing there. All of this from a singularly disinterested bartender, who seemed annoyed she had all of 3 customers. It'll be a while before I'm going back.

I went to Bonefish Grill with high hopes, but unfortunately, it was a disappointing experience from start to finish. The service was incredibly slow, and our server seemed disinterested in taking our orders or checking on us. When the food finally arrived, it was cold and clearly had been sitting out for a while. Overall, a frustrating and unsatisfactory dining experience. I came here with my family at 1pm and we didn't receive our entrees until 2:50 which left my entire family there with cold food. would not recommend for large groups.