Bonilla Esther L DDS
Dentist · Houston Street District ·
Crispy aperitivo chips fried in Spanish olive oil
Crispy aperitivo chips fried in Spanish olive oil
"Spanish producer of crispy aperitivo chips made from Galician potatoes, notable for frying them in extra-virgin Spanish olive oil that gives the chips a slightly richer, silkier, and more savory flavor than typical potato crisps. The chips come packaged in a decorative bucket-style metal tin with bold graphics that functions as its own gift wrap and can be repurposed as a utensil holder or summertime vase, making it an easy, attractive holiday gift often highlighted in seasonal gift guides." - Francky Knapp
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