Louise Louise
Google
This place is in urgent need of major changes and proper solutions.
First of all, the attitude of the staff providing the service is simply appalling. Their manner and approach are of such poor quality that I hardly feel it worth describing.
As for the food, in my opinion, it is on the level of a home-cooked meal prepared by a housewife for her family, without any training from a head chef or sous chef.
If anyone from the kitchen happens to read this, I’m sure it will make you angry – but I strongly urge you to set aside that anger and first examine your working environment, your effort, and your overall level.
Those who have visited renowned hotels and restaurants in New York, London, Paris, or Italy will know that the food and service here are not even worth a single star.
What struck me most was seeing a couple at another table, seemingly celebrating a birthday, eating deep-fried food that appeared to have been soaked in oil for days. They looked as though they were thoroughly enjoying it – I thought to myself they would probably give this place a five-star rating.
If that is the case, then this restaurant’s food will never improve. As long as there are customers happy with this level, there will be no effort, no change, and no progress – the outcome is obvious.
The management should listen more carefully to honest criticism from reviewers like myself. For anyone planning a visit, I would recommend coming back in a year, once there has been some genuine effort and improvement.