Compact, no-frills neighborhood joint for casual Balkan fare, including a signature Bosnian burger.
"Sure, there’s a good Serbian restaurant in the East Village (Kafana), but it’s a little too expensive to be called cheap eats. Instead head out to Ridgewood in the shadow of the elevated M train at Forest Avenue, where a little village square awaits you. There find a small cafe — a shack, really — called Bosna Express. It dispenses two Balkan specialties: cevapi, the little skinless sausages which can be put on a sandwich or on a platter, and pljeskavica, a hubcap-sized burger that you should share with a friend. Smear on the kaymak (clabbered cream) and ajvar (red-pepper paste)." - Robert Sietsema
"Located just beneath the Forest Avenue M stop, Bosna Express is a small cafe that concentrates on the bar food of Bosnia, which means cevapi (skinless beef-lamb sausages) and pljeskavica (a hubcap-size hamburger). Both come on a round bun with yogurt and ajvar, a Balkan red pepper paste, along with lettuce, tomatoes, and onions. You won’t walk away hungry after eating either." - Robert Sietsema, Andrew Karpan
Milton Morales
Albert Jurkowski
Pedro Pacheco
Hardeep Singh
A.Alp Mumcu
Kizo
Jared Cohee
Philip Haas
Sam B.
Marium A.
John B.
Samah I.
Joseph T.
Giovanni D.
Michael D.
Lucille C.
Almeta A.
Asad K.
J. S.
Jerry A.
Cynthia L.
Steph B.
Nexhad U.
Caleb M.
Krista M.
Mirsad S.
Taylor P.
A S.
Sebastian T.
Jon S.
Gino M.
Thomas S.
Lex X.
Brandon Z.
Ivan K.
Michelle B.
Pat T.
Joel D.
Dylan Q.
Anya F.
Michael F.
Martha J.
Bedo S.
Megan H.
Nick D.
Andrew G.
Rita P.
National H.
Philip B.
Bartosz G.
Alex Q.
Gio A.
Lauren J.
p e.
Jason Y.
Adem M.
Donika S.
Lilian Y.