Bottega

Italian restaurant · Shibuya

Bottega

Italian restaurant · Shibuya

1

Japan, 〒150-0012 Tokyo, Shibuya, Hiroo, 5 Chome−17−8 アプリシエ広尾 B1F

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Bottega by null
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Bottega by null
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Bottega by null
Bottega by null
Bottega by null
Bottega by null
Bottega by null
Bottega by null
Bottega by null
Bottega by null
Bottega by null
Bottega by null
Bottega by null
Bottega by null
Bottega by null
Bottega by null
Bottega by null
Bottega by null
Bottega by null
Bottega by null
Bottega by null
Bottega by null
Bottega by null
Bottega by null
Bottega by null
Bottega by null

Highlights

Artisanal Italian workshop serving regional dishes & natural wines  

Featured on Michelin
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Japan, 〒150-0012 Tokyo, Shibuya, Hiroo, 5 Chome−17−8 アプリシエ広尾 B1F Get directions

bottega-cucina.com

¥10,000+ · Menu

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Japan, 〒150-0012 Tokyo, Shibuya, Hiroo, 5 Chome−17−8 アプリシエ広尾 B1F Get directions

+81 3 6450 3933
bottega-cucina.com

¥10,000+ · Menu

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reservations required

Last updated

Aug 8, 2025

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BOTTEGA

"Chef Shohei Sasakawa travelled to Italy for a deep dive into its traditional cuisine. Tajarin with Fontina cheese is from Piemonte; tomato carbonara shows off his experience in Tuscany. Sasakawa strives for a tender texture in his pasta, which he starts kneading when the order is placed. ‘Bottega’ means workshop, and artisanal skill is certainly on display at this culinary atelier." - Michelin Inspector

https://guide.michelin.com/en/tokyo-region/tokyo/restaurant/bottega-1194168
View Postcard for Bottega

최우형

Google
Terrible experience. They are very strict to the right time. I've been to so many Michelin restaurants, but I have not experience this rude attitude. Of course, 20mins late is my fault, but I told them the reason why I am late is one of my familiy had a bad condition. I fully charged for my reservation and I beg them to give me a hot soup for taking pill. Their response is horrible. They even do not allow me to sit down and take me to out side of the door. They just keep saying "that is a contract" I think that they are not ready to greet foriegn customer. If you are not Japanese. Please don't go. Mr chef, One hour and 68000yen is enough time and money for providing just a hot soup for old lady. Please become more generous.

Aneel de albuquerque

Google
Bottega was one of the best meals I’ve ever had. The menu is in Japanese and Italian only, however their website is up to date and easy to copy and paste everything into a translation app (making it really easy). The staff was incredible, very nice and helped us with the language barrier. The restaurant itself is only about 12 seats. We sat at the chefs table (counter seating) and got to watch the incredible chefs hand make everything to order. Every course exceeded my expectations but the one course that blew me away was the Pappardelle alla Bolognese. It was easily one of the best dishes I’ve ever had. I also should mention that the wine selection is incredible. They carry a variety of high end wines with Minimal mark up in cost. Do not miss this place. Next time I’m in Tokyo I will eat here again. Well done chefs!

Feng Huang

Google
Fantastic Italian. Last order until 23:00 is rare in Japan.

Jaeim Im

Google
I am so glad I could have legit Italian dinner late at night.

HYEONHEE JI

Google
This is the worst restaurant I've ever been to. I don't understand how a place that doesn't care about its customers at all managed to get a Michelin rating.

Saman Herath Sam

Google
Food is great but service and price is not up to par.

Lem I

Google
Dinner

Masa W

Google
初訪問です。 暗めの店内のテーブル席に通していただきました。 お料理はコースでお願いしました。 シェフの方は、以前はアロマフレスカさんでも経験があるということで楽しみにしてました。 前菜、パスタ、メインどれも美味しかったです。 思ったよりもカジュアルなお店の雰囲気で、隣の方とも席が近くガヤガヤしている感じです。 記念日に利用しましたが、次は記念日で利用することはないかなと思います。 お料理はどれも美味しかったのでまた機会があれば伺いたいです。 ごちそうさまでした。