Bourke Street Bakery
Permanently Closed

Bourke Street Bakery

Permanently Closed

Organic sourdough, killer coffee & Aussie classics like sausage rolls

coffee
pastries
flaky pastry
friendly staff
croissants
meat pies
seeded sourdough
baguette
Bourke Street Bakery by null
Bourke Street Bakery by null
Bourke Street Bakery by null
Bourke Street Bakery by null
Bourke Street Bakery by null
Bourke Street Bakery by null
Bourke Street Bakery by null
Bourke Street Bakery by null
Bourke Street Bakery by null
Bourke Street Bakery by null
Bourke Street Bakery by null
Bourke Street Bakery by null
Bourke Street Bakery by null
Bourke Street Bakery by null
Bourke Street Bakery by null
Bourke Street Bakery by null
Bourke Street Bakery by null
Bourke Street Bakery by null
Bourke Street Bakery by null
Bourke Street Bakery by null

Information

313 Amsterdam Ave, New York, NY 10023 Get directions

See Menu
Debit card accepted
Contactless accepted
LGBTQ friendly
Trans safe
Coffee

Information

Static Map

313 Amsterdam Ave, New York, NY 10023 Get directions

+1 646 995 8931
bourkestreetbakery.com
@bourkestreetbakerynyc

Menu

Features

•Debit card accepted
•Contactless accepted
•LGBTQ friendly
•Trans safe
•Coffee
•Wheelchair accessible entrance
•Wheelchair accessible seating

Last updated

Jan 8, 2026

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Chocolate-Themed San Juan Restaurant Chocobar Cortés Is Launching an NYC Outpost in Mott Haven - Eater NY

"A few weeks after Aussie import Bourke Street Bakery opened its second NYC location in Chelsea, its third outpost is now popping up. The bakery posted on Instagram that the company is opening another NYC location on the Upper West Side, at 313 Amsterdam Avenue, near West 75th Street." - Erika Adams

https://ny.eater.com/2021/12/14/22833953/chocobar-cortes-san-juan-puerto-rico-expansion-bronx-nyc
Bourke Street Bakery

Taylor S.

Google
Flaky buttery fresh pastry! Get the sausage roll (either) and you’ll be glad you did! Although everything we’ve tried was amazing. Great addition to the UWS! Also great coffee and nice take home and bake options.

Alon G.

Google
This place is a wonderful bakery! 🥖 Bourke Street Bakery offers a great selection of fresh bread 🍞, pastries 🥐, and baked goods! 🥧 Definitely get the Light Rye Sourdough bread loaf and Sourdough Baguette! I wish I knew about this place earlier!

Ina L.

Google
New Aussie bakery offering wide variety of freshly baked pastries and breads (refer to the board). Decent espresso beverages and flaky croissants with good lamination.

Laetitia L.

Google
The Bourke street bakery is replacing PICCOLO cafe (the Piccolo sign is still up the wall). They have another Bourke street bakery on 28th street. Originally from Sidney, Australia, this is a charming bakery with gourmet coffee, bread and pastries. It reminds me more of a danish place than a French one, but great nonetheless. The sourdough and baguette are great. So are the croissants and sausage rolls. Nice Ambiance, the decor is simple and rustic, which gives it an additional charm. The staff is very nice.

h t

Google
Had the Shushuka danish. The tomato base was zesty and complemented the feta well. Pastry was ok flaky but that may have also due to it being reheated on a panini press. If it were close to fresh baked it’d be 5 stars.

Hernan V.

Google
Great bakery (cakes croissants and jewish bakery options)! Everything looks handmade. Nice space outside to have the coffee under the sun!

ei

Google
In an area with many great bakeries, this one stands out as the best, with uniquely aussie dishes you can’t get anywhere else. The pork and fennel sausage roll is amazing, with a buttery and flaky outside and a dense and savory inside. It might look small, but do not be fooled, the sausage rolls and meat pies are very filling. The croissant sandwiches are perfect for a lighter option. The seeded sourdough is my favorite bread of all time. Everything has a distinctly handmade feel, and it’s clear they use premium ingredients. Highly recommend!

Brooke M.

Google
The BEST sourdough bread on the upper west! I found this gem when I first moved here and have been going back every week for my weekly loaf. I’ve tried both the seedy sourdough + whole wheat (both delicious!). I’ve been eyeing up the rest of the baked goods as well that look delightful. Staff is super friendly! 😊