Martin L.
Google
A bit far off the beaten path, out in what looks like an industrial wasteland, but we were determined to check out one of our favorite breweries. At this size, I wouldn't call it a microbrewery anymore.
Nice large bar area with a terrace with a view of a nightmare fuel inducing old train station.
9 beers were on tap, with an additional 6 in bottles. Some of the classics are there, like Taras Boulba and Zinnebier, and a few rarities too.
The ambiance is more typical of a north american brewpub, with garage doors and picnic tables. Bonus points for the foosball table.