Brasserie Dubillot

We had a fantastic meal here and a wonderful overall dining experience. Despite not having a reservation, the wait was only about 5–10 minutes. Fortunately, there was an English menu on the back of the regular one, offering a great selection of starters, mains, and desserts. While there isn’t a dedicated kids’ menu, we were able to find plenty of options that both kids enjoyed. The cocktail and wine list is impressive, and our waiter was extremely helpful in making recommendations. Every dish we ordered was excellent—full of flavor, perfectly cooked, and unique. Once again, we experienced the warm hospitality of a Parisian waiter who was polite, attentive, and efficient. I highly recommend this restaurant, but be aware it gets very busy. There was a constant line of about 10 people throughout our meal. If you plan to arrive around 7 PM, be prepared for a short wait or consider making a reservation. We would absolutely dine here again!

We booked a table here, which was a good idea because of the popularity. The whole atmosphere inside was lovely and some really nice servants. They spoke and understood English perfect, which make it a pleasant experience. The waiters were nice and the waiting time for the food was close to none. We had the Tatar to share for a starter, which was very lovely. For main we both had the flank steak cooked to perfection. A lovely brasserie, where the prices are fair and the waiters and atmosphere was perfect. 10/10

I randomly found this place on Google, and with the high reviews, we decided to check it out for lunch. The atmosphere was pleasant, and it seemed like a popular spot among locals for a quick meal and coffee. Part of the reason I didn’t enjoy it as much might be that I ordered the wrong dish. I had the rump steak for €16, which seemed like a great deal—but unfortunately, it was overcooked and heavily charred, leaving a bitter taste. The garlic butter didn’t have enough flavor to balance it out. My friend got the club sandwich, which was decent—tasty but nothing memorable. They’re dessert do look quite tasty though! The service felt a bit slow overall. While the prices seem fair, I’m not sure the food quality matches. Maybe I just had a bad steak experience.

We had a lovely evening in the brasserie with our daughter. The brasserie is stylishly furnished and you feel very comfortable. Despite the reservation, there was a short wait so that the kitchen could serve the orders one after the other. We were then kindly escorted to our table and a short time later we were able to order. We had starters and main courses with a wild mix of meat, fish and vegetarian dishes. (I missed to take a Photo of the vegetarian Main course) Everything was perfectly prepared and we more than enjoyed it. The service was very friendly, approachable and courteous. Despite a full house, we never had the feeling that the service or the kitchen was overwhelmed. We had decided on a dessert and this was also delicious and was brought to us quickly. We will definitely be back.

overall, the food didn’t disappoint. The French onion soup was rich and flavorful, the escargot were well-prepared, and the sausage dish was hearty and satisfying—definitely a solid example of classic French cuisine. However, the atmosphere left a lot to be desired. It was very hot inside the restaurant, almost uncomfortably so, which made it hard to fully enjoy the meal. A bit of ventilation or air conditioning would have made a big difference. Also, be aware that if you don’t have a reservation, you’ll likely have to wait outside in line—which isn’t ideal, especially in bad weather. Great food, but not the most comfortable dining experience.

Our last dinner in Paris, but one of the best. The main cod dish was unbelievable, the fish cooked to perfection but the vegetables and the sauce were to die for. Every single bite of the vast varsity of veggies was incredible. Excellent job chef! The eggs starter and the Greek fish eggs were excellent, as well. Can’t remember the dish name on the menu.

Quentin was the most fabulous waiter here. he was bubbly and so attentive! the food and drinks were really good. will absolutely be coming back here the next time i’m in Paris.

When walking around we came across this gem and we loved it! The staff is very kind and we also brought our dog and they gave him a water bowl. We really enjoyed the food and hope to come back when we visit Paris again.

Believe me, the "chicken fingers" made with tête de veau (calf's head) may be the culinary revelation you've been waiting for. One of the growing number of funky brasseries from the Nouvelle Garde group, Brasserie Dubiot has an atmosphere that is as good as the menu, so you can't go wrong with your order. Under Belle Époque-style posters and stained-glass light fixtures, meals are as much fun as they are tasty. Everything is handmade (made from scratch) by the young team, using ingredients from the Paris region whenever possible. Charbroiled meats are a real speciality, with steaks and pork ribs served in rich sauces (which will cost you €30 per person, or about $32). If you want to try escargots or steak tartare, this is also a great place for classics. For dessert, save room for a tall Paris Brest (a ring of choux pastry filled with hazelnut cream) before enjoying a drink at one of the many dive bars nearby.

Great quality food and service . Everything was on point ! We don't have any reservations but the host took us in and we were given a lovely center table. This been our last day in Paris we wanted to have a real food meal. ordered some Snail for appetizer and they turned out good. A bottle of Merlot and Beer on the Pistol as French say. Some French fries. Main dish was Veg Risotto , Catch of the day and stake ... they all were just yummy ! Flavor was spot on . Ordered a house dessert not knowing the name of the dessert. The host bought us Lemonchello on the house to cheers as she really loved our group. All in all a great experience and fine service . A definite visit for a family wanting to have a great French food experience!

Beautiful Parisian atmosphere.. from the walls to the food & staff was amazing! Natives actually dine here which was a plus! 10/10 & shoutout to my friend Margot for taking me here

Brasserie Dubillot is a busy and exciting place for deliciously authentic French cuisine. 5/5 service. The servers are all so kind and polite and make sure they give you a good experience and time there. We had a wonderful time conversing with the staff there. Food- sausage purée, Jesus, compte aop, homemade cod tarama, eggs mayo 5/5. The sausage purée was a fan favorite! We loved the flavors and texture of the sausage and the mashed potato was delicious as well and paired very well. The flank Salers beef was too chewy (4/5) and the catch of the day was a little too tough as well. This was a great experience!! Highly recommend coming here for some delicious French food and a wonderful time.

Wonderful traditional French cuisine, friendly waiter spoke English but appreciated our attempts at French, great local atmosphere, delicious food and drinks. 4 and 5 year-old children were welcomed and actually behaved during this highlight meal

Loved these apps. Eggs were amazing and the soup was great too! Not pictured was steak tartare for my main, it was amazing. Service was great. Outside vibes were great on a nice night. Highly recommend this spot.

Our first night in Paris and this lovely, lively brasserie was just across the street from the disastrous Airbnb we'd arrived at and from which we needed to flee! After several stressful frustrating hours spent in said hole, attempting to contact the owners and figure out a solution/ alternative place to stay, I hustled our family out of there to find literal refuge in the delightful welcome and colorful embrace of this beautiful spot. We literally fell into the bar area, exhausted hungry and thirsty, appealing to the very sweet maitre d for a table, or seats at the bar and garbling something probably unintelligible about our sorry predicament. They couldn't have been nicer, and in what was actually a very stressful situation of an evening, managed to provide the only uplift and joy we'd had in hours. Sitting at a cosy table and continuing to search for a brand new Airbnb in Paris to stay that night (good times... not what anyone needs after a 10 hour journey and excitement to start a short family trip!), the jolly and efficient waiter kept us fed and watered and basically lowered our collective blood pressure along the way! Eventually we secured a new Airbnb in another district of Paris and celebrated with a delicious dessert. I wish we could've relaxed and enjoyed our dinner here under less stressy circumstances, but I'm so glad and grateful for our experience here, we were well looked after!

I almost didn't come here because of the Yelp rating, but when a person working at a nearby wine bar recommended it I figured why not. We got a table for two without a reservation. I had just gotten to Paris that day, and had a rough first day. This dinner took my mind off the bad stuff, and brought me back to the moment - a French meal in Paris. It was a textbook French meal. We shared mussels. I had steak and frites, and my girlfriend had sausage and mashed potatoes. I had a good French craft beer with my meal. Then the dessert was outstanding. I had the Paris Brest, I think it was the best version of the dessert that I've ever had. The service was solid too.

Solid restaurant with great service. The apps were all so good, especially the oysters with the gratinated with marrow, still had the rich brine of the oysters complementing the heavy oily marrow. The vinaigrette leeks were also excellent. I got a little carried away with the lamb shoulder; I thought it was 30 for the whole dish vs 30pp, but that's on me not them. It was much more than I was expecting and we did not get to touch much of it, but it was solid. Ate it on the way to CDG my last day. Solid place for dinner, but wouldn't say its a must hit.

Beautiful hip restaurant. Recommend by Les Frenchies. Memorable dinner with a lively crowd.

Love their food. Especially enjoyed the sausage and mashed potatoes! A really beautiful brassiere.

Loved it when we popped by! We stopped here randomly after we got in to town. My husband got the sausage and potatoes and I got the steak and fries with béarnaise sauce. I didn't love the sauce, but the steak was cooked perfectly. The sausage and potatoes were also delicious. For dessert we got whatever our waiter recommended. We aren't sure what it was, but it was tasty! For drinks I got an aperol spritz and my husband got a local beer. Both were tasty! Would gladly return!

We have a lovely meal here - everything was prepared well. We enjoyed our steak tartare, steak frites, and fennel salad. Service was attentive and kind. Would go back!

A great atmosphere for dinner and a drink. We ordered the steak, medium rare, and fries. The steak was definitely on the more rare side, but it was still very good. Definitely a solid option in the area for a decent price.

I came in around 11pm the other night to end my night with a good rose wine. I did not like how the waitress spoke to another waitress and looked at me and whispered before cleaning my table. Then after cleaning the table, I waited 15 minutes before getting my one glass of wine.