"After some playful flirtation and a few glasses of Trousseau, this Inman Park bistro might have you feeling like the leads in some rom-com shot in the Latin Quarter. The covered patio is lined with hanging plants, and the ceiling is artfully adorned with more gold than Versailles. By day, Bread & Butterfly's menu is French (it flips to Haitian in the evening), and the small bistro tables practically demand you lean in close over croissants and amaretto coffee." - juli horsford, jacinta howard
"With a ceiling gilded enough to make Versailles jealous, French and Pan-African fusion spot Bread & Butterfly sets the stage for an easy-meets-elegant night out. At just the right size, blue-and-white bistro tables allow couples to lean in close. And a large sunroom catches the early evening sunlight or the soft glow from streetlights after sunset. And if the setting wasn't already impressive, a golden-brown Haitian beef patty lands on your plate like a fluffy, spiced meat pillow. Then perfectly balanced cocktails, like the Old Fashioned, round out your Parisian-esque evening in Inman Park." - nina reeder, juli horsford, jacinta howard
"With a dinner menu rooted in Haitian flavors and a dining space that resembles a Parisian cafe, Bread & Butterfly in Inman Park sets the tone for an easy, stylish night out. The dishes will be the highlight of your evening. Think: golden brown beef patties, which arrive on your plate like fluffy, spiced meat pillows. And they do breakfast and lunch. While the chef (from the Heritage Supper Club pop-up) took over the French cafe in 2023, he still kept some of the original French menu favorites on the daytime menu." - nina reeder, juli horsford, demarco williams, jacinta howard
"Bread & Butterfly in Inman Park merges a French cafe atmosphere with a mostly Haitian dinner menu." - jacinta howard, juli horsford
"A French brunch cafe with a Haitian dinner menu not only makes a slick mash-up, it makes Bread & Butterfly a place we'd want to spend our whole day. The cafe itself is strategically reminiscent of Paris bistro life, with blue and white rattan chairs and a covered patio lined with hanging plants. Breakfast and lunch feature solid standards like quiches and tartare, and the dinner menu has a blend of dishes with a focus on Haitian food (since the chef from the Heritage Supper Club pop-up took over the space in 2023). And nothing epitomizes this cool new direction better than the decadent golden brown Haitian beef patty, arriving like a fluffy spiced meat pillow on your plate." - jacinta howard