Jessica Reed
Google
We traveled all the way from California, and The Breakfast Brothers absolutely blew us away! From the moment we walked in, we felt the Southern hospitality and could smell the magic coming from the kitchen.
We ordered a spread that could feed a small army, the blackened catfish and cheesy grits, red velvet waffle and fried catfish, pancake plate with sausage, and the red velvet waffle tacos with chicken strips, and every single dish was out of this world!
The blackened catfish was grilled and seasoned to perfection, simply fire! The fried catfish was crisp on the outside and tender on the inside, exactly the way it should be. The red velvet waffle was perfectly balanced, not overly sweet, but rich and full of flavor. And those waffle tacos? A genius twist that we’re still talking about. Every bite was soul-satisfying and delicious.
Our server, Saniyah, deserves a special shoutout. She was phenomenal! Attentive, friendly, and genuinely passionate about the menu. She gave us amazing food and drink (the peach mimosa) recommendations (none of which disappointed!) and encouraged us to try a little bit of everything, and we’re so glad we did. You can tell she takes pride in creating a great experience for her guests.
The entire staff was welcoming and attentive, even team members walking by checked in to make sure we were happy and had everything we needed. The energy, the food, and the service made this one of the best dining experiences we’ve ever had on our travels.
If you’re in Dallas and want food that feels like love on a plate, The Breakfast Brothers is the place to go. We’ll definitely be back next time we’re in town!