Brigat'

This bakery is a bit on the high end, so I will hold them to higher standards. I tried three things 1) The mango saffron orange cake: I am a huge mango fan, so I was excited to try this new product. Sadly, the mango flavour was not strong at all. And the mango slices were very thin. At 8 euros a piece, I expected better. However, the flavour combination was unique. The flavour of saffron was a bit overpowering and still lingered in my mouth for hours after eating. 6.5/10 2) Pain au chocolat (2 euro): I got the last one in the display window. Not very fresh. Not enough chocolate inside. It was basically a croissant with a bit of chocolate inside. I don't have a sweet tooth, but this pastry was underseasonned and not crispy enough in many places. 6/10 3) Chocolate Brioche (3.5 euro): The broiche was nice and soft. Not dry. But again, not sweet enough. It seems to be a common problem with their viennoiserie. 7/10 Conclusion: I'm not too impressed with their products for the price, and it would take quite a while for me to consider coming here again.

This French bakery is an absolute gem, delivering an authentic taste of Paris with every bite. The viennoiseries are flawless—flaky, buttery croissants and indulgent pain au chocolat. But the real stars are the fruit tarts: stunningly beautiful, bursting with fresh seasonal fruit atop silky pastry cream and crisp shortcrust. With warm service and a charming ambiance, this spot is a must-visit for anyone craving top-tier French pastry.

I had the best sandwich (focaccia) I ever had in my life! I had to go back in and buy another one. My mom and I wanted to grab that for lunch the next day, but they sadly sold out, because it was that AMAZING! I told them it’s okay I’ll be back tomorrow come to find out they are going on holiday. :(((( I even extended my Paris trip, but they will be out of town… This is a definite must try! I hope they enjoy their holiday tho even tho mine is ruined…. I will be dreaming of this forever. At least I got to try it on my birthday. best bday ever.

Absolutely delicious and original pissaladière - delicate croissant-style pastry with slow cooked onions, anchovy and olives. Was tempted by the sweet display but took a pic instead. That’ll be for another visit.

The pastries are so fresh and tasty, a local French place for a cute and delicious breakfast. Also the staff are so friendly and welcoming.

I’ll keep this short: delicious, very friendly staff, and awesome taste. The best pain au raisin I ever tasted! After my first visit I went back three times and I can’t go there again when I’m back in Paris.

The food here is amazing and so was the coffee that came with it. I would recommend it any one. Dining space is very limited, so please make room for others. People leave immediately after eating to make room for others.

So I went there just before 9 am on a Saturday so it was still pretty quiet. The staff was very friendly. I asked for a minute to look at all the items and when I was ready, they were super helpful. The items were reasonably priced. The pear brioche is magnificent. The fruit is fresh and the brioche feels like it can melt in your mouth. The other items were of equal quality. Please pay a visit to this shop if you are in the area for some great french pastries.