Briju

A very well-thought menu, and an excellent choice of wine to pair your meal with. The staff is attentive and polite. We really enjoyed our dinner here. My only negative comment is that they charged us for the bread and dip, which they served while we were waiting for our food, without informing us beforehand (these are normally complimentary in restaurants). I didn't mind paying for it, as it was delicious, but it would be nice to give heads up, as we weren't really given a choice.

This is undoubtedly one of the best restaurants in Valletta. We went there for dinner and every single dish we had was delicious. For starters, we had the tuna tartare and the rabbit. The rabbit, in particular, was the best I've ever had - I highly recommend trying it! For the main course, we opted for the local beef which was very good and came with a large portion of fries. We ordered also some potatoes and grilled cabbage, both quite nice. During our second visit, we tried the grey meagre for the main course and it was super tasty. I highly recommend trying it! The service was amazing, and the waiters were very friendly and knowledgeable about the dishes and wine. Additionally, at the end of our meal, we were offered complimentary coffee and liquor, which was a nice touch. Overall, it was a very pleasant experience, and we definitely plan on going again the next time we're in Valletta.

We had a great meal here, everything served here is local and delicately prepared in the kitchen. They also have a great wine list and the staff is really friendly.

Beautiful Mediterranean restaurant with a small menu of all good dishes. Good selection of vegetarian dishes. We ate all vegetarian. Food was really tasty. Portion sizes are strange and the appetisers were quite big. Be careful not to over order. Good selection of wine. Was given complementary liquor at the end of the meal. Good service. Nice environment. Recommended

Pleasantly surprised and highly impressed. Food was fantastic and well presented. Service was excellent. Will definitely be back.

The restaurant is mentioned in Michelin guide for Malta as well as was recommended by a colleague of ours. The atmosphere is casual. We ordered risotto as a starter, octopus and rabbit as mains and chocolate fondant as dessert. All meals were absolutely delicious; the only reason for 4 stars is octopus which could have been more soft.

Amazing my local dining experience. If you want Maltese finer dining this is the place to be. We ordered the raw lampuki and Maltese gnocchi for starters, both divine. And, lovely mains: a delicate fish with a lovely sauce and a. Super flavoursome lamb. Don’t miss this.

This place was amazing! The staff were great and attentive while the food was amazing. Most of the items from the menu are made in house and the ingredients are locally sourced, something which gives this place its special touch. Would definitely go again, highly recommended.