Jessica L.
Yelp
BRQ in Baton Rouge. I think I have a crush on you. On my last night in BR, I tried this spot with a coworker, following a recommendation from our local project manager, who said the a/c was great and the food was even better. She was correct on both counts. Saylor took great care and deftly managed keeping drinks filled and the whole BRQ team brought food to our table at temperature and others in our section seemed happy, as well.
We tried barbecue and seafood menu items. Very good, all around. Starting with complimentary house-made BnB pickles and BBQ chips is brilliant. Delicious amuse-bouche for all ages. We wanted the baked goat cheese (out of marinara), so substituted spinach-artichoke. Great fun that the kitchen was willing to swap in vegetables for tortilla chips. (Nice to have an option that doesn't derail the healthier eaters at the table.)
BBQ is fantastic. I didn't take a photo of the house-made andouille or their 4 (four!) different bbq sauces.
Trust me and treat yourself to andouille a la carte or alongside whatever else you will try. The brisket nachos with house made cheese sauce were dynamite. The seafood was fresh and perfectly prepared. I'm a Mac n cheese snob, but Saylor said BRQs was good. (Claim: verified!) Maquechoux was delicious. Wasn't hungry for dessert, but had to order just to get the look on my coworker's face (who hadn't seen it delivered to the next table). The vast majority of the cake went home in 2 (two!) rotisserie chicken boxes. Massive, deliciously textured with nuts, raisins, and carrots, and not cloyingly sweet.
I wish there was a plus or bonus star to give. I travel for work. A lot. I try to find locally-run places where the atmosphere is comfortable and the food is deliciously made with care. BBQ joints hold a special place in my heart. It takes most of a day to prepare it. The effort is hot, long, and under appreciated. Places that go the extra step (veggies instead of chips), make a little tasty things to welcome you (here are chips and pickles: we are glad you're here!), and prepare wonderful entrees and sides... well this is a comfortable and delicious experience. And if you are in Baton Rouge, go. If you aren't in BR, then get there and try this place.