James K
Google
Burgerville is the only fast food we eat with our kids—and for good reason.
From the start, we’ve been drawn to their mission of sourcing fresh, local ingredients and supporting Northwest farmers and communities. It’s fast food you can feel good about, and it truly sets them apart.
The food is consistently delicious—classic burgers, crispy fries, and perfectly blended shakes—but what really makes Burgerville stand out is the thoughtful approach to ingredients. As a family with dietary restrictions, we especially appreciate the clear allergy-friendly options and accommodations. It makes the experience stress-free and inclusive for everyone in our crew.
The staff is always friendly, patient, and helpful—whether we’re navigating allergen questions or excitedly ordering the latest seasonal special. Speaking of which, we love their seasonal items! From berry shakes in summer to cozy autumn-inspired bites, there’s always something new and crave-worthy on the menu.
Burgerville isn’t just a meal—it’s a tradition for our family. A fast food stop that actually aligns with our values and tastes great, too.