부산 돼지국밥 Busan Daegee Gukbap

Tonight’s Korean feast was incredible! The spicy stir-fried pork was perfectly sweet and full of flavor, paired with crispy squid and chive pancakes. The cold buckwheat noodles offered a refreshing sweet-spicy bite, but the pork and rice soup truly stole the show with its rich, comforting broth and tender meat. I also savored the savory blood sausage and fresh pork wraps with kimchi—pure comfort food done right! Best of all, it’s self-service with no tipping. Can’t wait to come back!

Korean food has a special place in my heart and whenever I'm needing some i always head to Duluth. I passed here and instantly made a U-turn to go here instead. My friend and I were not disappointed in the slightest. It was his first time having AUTHENTIC Korean food and he was blown away. All the dishes we had were full of flavor and I always love my soup based dishes but the real MVP was the dumpling! Never in my LIFE have I ever had such abundance amount of flavor and perfect texture when talking about a dumping but my word...... I won't say anything else but if you don't have a full dish at least have some dumplings because.... ppsshhhh just have one!

If you're ever in Duluth, you should try this place! The rich, streaming hot broth pairs perfectly with the tender pork and soondae. It was incredibly delicious! Highly recommend! I miss it already!

Wish I took photos of the food. Ordered pork soup. The soup had a lot of pork, and initially a little bland. They make up for this with condiments on the taste and delicious sides. $15 for lunch is worth it to me. Food feels abs taste fresh. I had great service. Note, I ordered using photos as I am not familiar with Traditional Korean Foods. It was a nice experience.

I had Dwaeji Gukbap at Busan Daegee Gukbap, and it was absolutely delicious🩷 The pork broth was rich and full of depth, with a comforting, savory flavor. The meat was tender and paired perfectly with the well-seasoned broth. The kimchi was fresh, slightly spicy, and added a nice contrast to the soup👍 Ordering through the kiosk was very convenient and made the process quick and hassle-free. The restaurant was extremely popular, and every seat was taken, which speaks to its great reputation. Despite the crowd, the service was efficient, and the overall atmosphere was lively and welcoming. I will definitely be back to enjoy it again🔥

Traditional Korean restaurant. Currently only have over ten choices of soup and rice, plus dumplings, pancakes and rice sausages. Self-service. The seats are a little crowded. The beef soup has very rich beef flavor. It is very delightful in cold winter.

Nice non-bbq Korean restaurant. Love the self service option. Menu is small but good! Can recommend the pancake and spicy stir fried pork with rice. The pork soup (specialty) was also good but requires a lot of additional spices to get to a good flavor Interior is very simple.

Dinners with Dad, Not Pho Bac or Sambong edition, episode 888…Came back from Chattanooga and convinced dad to try a new place…Busan is the second largest city in Korea and that region is known for this dish…I told him I learned about it watching one of my K-dramas and the female lead was trying to win over her crush, who happened to be from Busan so she made this and he said, ‘Wow, this tastes just like the gukbap I get back home in Busan…haven’t been able to find it in Seoul…marry me and let’s grow old together…’ Convicing him to go was step one…he said, ‘Let’s just order soup each and if it’s good we can order more and if it’s not, we’ll go to Sambong…’ 🤦🏻‍♂️ Luckily, it was good but we were full so didn’t have to order anything else! It really was like a place you would find in Korea…kiosk ordering, no server, buss your own table…check them out if you’re craving a tasty pork soup or dumplings or bo ssam (almost every other table ordered this to go along with their soups)

The food here is always hit the spot. Steaming hot and fresh. The restaurant is clean. So you order thru the machine at the front counter. You will get a receipt with a number. Once your number is called up, you can pick up at the window in the corner. Self serve from water to utensils, so no tip ... but it's up to you. You can also order at the front counter with the lady. Seasoning is in the open fridge in the right corner. Very efficient

Love this spot! Pretty busy for Sunday lunch with a lot of Korean families & elderly - that's when you know it's legit! You can order at the counter or at a kiosk. Wait for your number to be called. Not much seating so I recommend going a little earlier to beat the lunch or dinner rush on weekends. Got the bossam, pork bone soup, and squid chives seafood pancake. Everything was SO good and fresh. Large portions so also very filling. Pricing is fair for what you get. Note if you're new to soups like this, you must salt/season the soup yourself. Not every table has salt so you might have to borrow from another table. Meats were tender and flavorful. Pancake was perfectly crispy. Can't wait to come back to try other items.

This spot is known for their Korean pork soup and has a limited menu. It's easy to order here with a self-service kiosk. It's also an economical choice when you can serve yourself with water, condiments, and utensils. It helps keep this place cheaper and no-frills. I don't really eat pork, but people say the pork soup is wonderful here. I ordered the squid and chive pancake. It was delicious so I would definitely recommend it as an appetizer or if you have somebody in your party who doesn't eat pork. It comes out hot and perfectly crisp with a sauce to dip it in. It was a bit on the greasy side, so be careful if you are sensitive to grease. The flavor and texture are great. The kimchi is also good here. It tastes very fresh and has a nice hint of ginger, which I thought made it very interesting. It's easy to order here on the self kiosk and pick up your order when it's ready. The interior I found very clean and brightly lit. It's small but not too cramped. Would definitely recommend if you are in the area and are craving gukbap!

What a great chain and a great price! It's quite great to see that a homey dish can gather up so much flavor and a solid following. The service here is prompt, following a kiosk machine, and there is really nothing that you can go wrong with (other than the piping hot food so make sure you don't burn the roof of your mouth). I really wish they would branch out to more location across the country. Solid 5/5!

A solid place for a hearty, rich bowl of Korean soup that will warm your soul. You know a place is legit when the menu is limited-- they nailed it here! They do not skimp out on the meat, and an order of the soup is ~$15, comes with rice, kimchi, and radish kimchi. Be sure to add salt, pepper, jalapeno, shrimp paste to your taste. This place is located in a strip mall next to EM Bop, so there is sufficient free parking. Inside is clean, mostly table seating for 4. There's a kiosk you can order at, if you prefer. The food comes out pretty quickly, and you pick it up next to the utensils and water. When you're done, be sure to return your tray by the counter!

Decent soup, needs more depth in flavor but not bad. Overall the place is lovely to be in and will fill you up. I enjoy some of the other tofu soup places around the area just a bit more.

Good food and fast service. The place is mainly self service (order on screen, grab food when number is called) but the food comes out quite quick. Great for a meal by yourself or to grab with a friend or two.

Not bad, not bad at all, and def better than donsubaek. It's cheap yet still good and has enough variety. We got the mixed soup with intestines, dwaeji gookbab, and the mix playe of soondae (which is always overpriced). While the soondae could've been hotter, I appreciated the mixed intestines as it didn't have any 잡내. Also, free refills on radish kimchi which was super good.

Authentic experience getting Dwaeji Gukbap. It felt like we were back in Korea! Things you should know: I. PARKING Busan DaeJee Gukbap is within a plaza and shares the free, public parking lot with the adjacent businesses. II. SERVICE You order at a kiosk and they call your order number then it's ready. There is a help-yourself water station, area to grab utensils, plates and napkins. Toppings (like salt) are on the table. We used a lot of that .! III. QUALITY Delicious..! For my friends who have never had Gukbap before ~ you throw the rice into the stew.. kind of like congee. It'll get soggy but that's fine. Don't be afraid to add salt either! The LA Galbi is full of flavor ~ highly recommend! IV. CAPACITY Quite busy on a weekend at lunch hours.

This tiny spot, tucked next to EM Bop, used to be called Samurai Ramen. (RIP) These days, it's all about hearty Korean soups, and the setup is as no-frills as it gets. You walk in, order at the counter, and find a seat, if you're lucky. There's also an electronic kiosk if you prefer awkwardly avoiding eye contact with the cashier while fumbling through a touchscreen. Personally, I think it's harder to pretend the machine isn't judging you, but you do you. Seating is limited, so don't roll in expecting to host your next dinner party. Once you've ordered, you wait for your number to be called, pick up your food, and grab your utensils. Water is self-serve from a fountain at the front, or you can splurge on a soda or bottled water like a sucker. After eating, you bus your own tray. The menu is minimalist, which I respect. They focus on what they do best: pork-stuff and pork-based soups. Sure, they also offer naengmyeon and galbi, and while I haven't tried those yet, I'm betting they're just as solid. The gukbap itself is everything you want in a comfort food. Originating from Busan, this dish is a Korean classic: rich broth, tender pork, and rice all in one glorious bowl. The broth here tastes like it's been simmering for hours, which, let's be honest, it probably has. If they used a packet, well it must be the best soup packet ever. The broth is clean, savory, and served bubbling hot, with enough porky goodness to make even the coldest day feel bearable. Customization is key: add scallions, fermented shrimp paste, or red pepper flakes to make it your own. The rice, either served on the side or already mixed in, soaks up the broth beautifully. Now, let's talk about their sundae (blood sausage). It's exceptional, probably the best in Duluth in my opinion. For context, Mega Mart's version used to hold that title for me, but after eating here, it's been demoted to second place. The sundae at Busan DaeJee Gukbap tastes handmade, with layers of flavor that make it a must-order. The prices are reasonable, and the staff is incredibly friendly, considering how busy they are. Despite the utilitarian vibe, the place feels welcoming. It's the kind of spot you walk out of feeling full and quietly smug about finding such a hidden gem. So, if you're in Duluth and craving something authentic, comforting, delicious, and Korean, give Busan DaeJee Gukbap a shot. Just don't expect it to accommodate your 15-person meetup group.

This is one of my favorite restaurants. The bone broth is excellent, I like to add lots of shrimp paste and spicy paste to mine. The kimchi here is also really good and the 깍두기 is my favorite. The MANDU is AMAZING!!! The service is good and kind.

Easy 5. The portion was so good and only for $15. Amazing quality pork and the soup was delicious. It was so hearty and filled my craving. They have a self service kiosk so that was very easy and a decently spacious interior. If I ever want Daejee Gukbap, this will definitely be the place.

Ask any Korean what their soul food is and I think at least half will say Gukbap. Gukbap is traditional pork broth based soup and I was excited to find a Gukbap place in Atlanta, GA. Here, the order is through Kiosk machine and then food comes out at the counter for you to pick up. There is no server and the price is very affordable for that reason. I got mixed Gukbap and it was very rich in broth tasted authentic. Loved the kimchi and radish kimchi as well. Definitely consider checking this place out when you crave authentic Gukbap.

We found our new go to breakfast spot in Duluth Ga we live in Columbia Sc and go to GA pretty often anywhere from 4 to 6 times a year. It is a very clean and cute restaurant where you can also self order or order at the front cashier. They have so many great food options. So we ordered the soondae and pork gukbap We loved the soup, the broth was very clean and delicious. Their radish kimchi was also very tasty. Next next time we go, we will definitely order, possibly the Ramen and order dumplings! Can't wait to go back and try it again.

The soondae guk was delicious. The boiled pork was tender and juicy. The soondae was flavorful. The sides were yummy. I don't have other words to describe it because I was too busy having the time of my life. Next time, I'm coming with more people so I can order the soondae platter. I will also be trying the daeji gukbap because I must.

My partner and I were searching for a new Korean restaurant to dine in, and he came across Busan DaeJee Gukbap. I love soups, so I was really excited about trying the restaurant. We walked in for lunch on Sunday and were the only guests there. The restaurant was squeaky clean and the walls were decked out with photos of the entrees that are served there. I ordered Spicy Pork and Rice Soup, while my partner got the Pollack Ox Bone Soup and Spicy Blood Sausage Soup. My soup had a strong pork flavor, and so I swapped my meal with my partner's Pollack Ox Bone Soup. This was completely opposite; it was very bland. I don't think my partner and I were the ideal customers for these types of soups. I personally prefer hearty soups with a lot of flavor, as long as it doesn't taste too porky.

I found this place by walking down the street from the Toyota dealership. I needed to kill about an hour of time, and it was noon. I walked into the shopping strip, and took a look at each one of the restaurants, but nothing really caught my eye until I saw their sign. I decided to check them out for a lunch set because it said "soft opening". I was excited that I was one of the first try them!! They treated me very well, and the store was modern chic with a touch of Korean home-style. unfortunately, they didn't have an English menu at this time, but it's been about 2 months since I went in - so maybe they have one now. They did say they were planning on making one. Their menu was in Korean, and it was displayed on the screens behind the register counter. I ordered and they asked me to have a seat and said that they would bring it to me. As I sat, I began to ask a few questions, and the owner ended up coming out to answer them directly (since the register lady didn't know all the answers - might have been a language barrier issue, but I wasn't entirely certain). I ordered the Ttukbaegi Bulgogi and a bottled water. They had a water filter machine for self-serving tap hot or cold (next time I go, I'll get tea). I finished my bottle of water before leaving just so I could try the water and let you all know: it's good. The register lady happily gave me permission to refill my water bottle with their machine. Btw- the water was Deer Park (not my favorite), as I recall. I started with what they called "clear soup", but it was basically a light miso soup. It was so tasty o slurped it down after just 4 spoonfuls. Honestly, it was really satisfying. The Bulgogi soup was delicious. The mushrooms soaked up that soup base and grabbed bits of the beef and the meat was so tender and yummy! I literally ate and drank it down to the last morsel and sip. I used the rice here and there with the side dishes to help give my palate a break from the sweet and savory flavor of the Bulgogi. I also used up the last bit of rice soaking up the remainder of the soup at the end. Yum yum yum! I really need to get back over there and see if they added the english language menu and I really want to try a few more of their soups. Some extra backstory: The owner decided to open shop a while back and gave his dishes a good thinking through. Each dish is just like it would be in Korea and he takes pride in that fact. The pictures on the walls show each of the main dishes that are the shops specialty. His brother took the pictures and made those blow-ups! If you need some food photography- his brother is pretty good, yo! Definitely swing in here! It's really good food and the service matches! I have been waiting for 2 months for them to officially list themselves as open, just so I could post my review. Enjoy!

Stumbled upon this restaurant as I was driving by and decided to try Gukbap since it recently opened. All orders are placed through a kiosk in the front and they call out your number as your food comes out. Not really your traditional sit down restaurant. Food comes out quickly The restaurant has ample seating for small or large groups. During lunch rush hour, it tends to get busy. Went right before noon and only a few parties were there. No need for reservations or anything. They offer various soups as well besides Daejee Gukbaps. Excited to try them during my next outing! Service was really nice and the restaurant is very well maintained as well! Place is a very cozy spot to come with your friends/family. Recommendations: Daejee Gukbap 9/10 - Smooth taste and comes with a bowl of rice / sides. Make sure to ask to get the side of shrimp paste to put in your soup. Big open parking lot and they do to-go orders as well.

I don't know what it is about certain places but when I saw that Samurai Ramen went under, I was a bit disappointed as the picking of decent ramen joints are few and far between. And when it's rainy and dinner time, ramen or pho seems to be the optimal choice for days like this. To my surprise, in place of a ramen joint is a traditional Korean pork bone soup place and I'm not gonna lie, this place is fantastic!!! The layout is exactly like Samurai Ramen in terms of seating arrangements there's nothing to rave about. A couple tables, some benches, a drink fridge, the food counter, a digital menu displaying all the items from the broth soup options to appetizers. Again, this isn't the ramen place so the items are different. It's just the setting that you might remember from the previous iteration. What's important here is the food... The namesake is pretty simple. Busan is a well known southern coastal city in Korea. DaeJee Gukbap translates to Pork Soup Rice. Put it all together and it's the traditional pork bone soup broth with rice Busan style. It's Busan style because of the condiments and the banchan they offer but more on that later... I had to start with what they are to be known for, the pork bone broth soup. When you get your soup, it comes in a bubbling clay bowl with your bowl of rice, radish kimchee, cabbage kimchee, a small helping of minced jalapeno peppers along side a jalapeno/onion slathered with fermented soybean sauce. It is the most minimalist setting you'll experience but in reality, that is all that you need and they prove it. The restaurant also brings out a set of spices to help enhance the flavor of your pork bone soup. Which means, they bring out the soup bland and you're the one that is responsible for enhancing the flavor to your liking. Powdered sea salt, black pepper, red pepper paste, and shrimp past are yours to choose from and you know the place is Busan styled because the shrimp paste adds to that feel of it being a coastal city which Busan is. The soup is milky white which means the broth has been simmering and stewing for a long time so you will get a very hearty rich comfort food type feeling as you eat. It is hot though so proceed to taste with caution. As you add the salt and pepper and other options they offer, it only deepens the soup into a savory richness that only heightens the comfort as you consume the broth. They have a few slices of pork shoulder meat and it's seasoned with what appears to be chives and a minor smattering of scallions so the protein amount is negligible all things considered which was a slight disappointment but what they did offer gave it a textural difference. All in all, this place is definitely worth coming to on a cold winter day or even a rainy one as you'll experience internal warmth while you eat one of the most beloved style of traditional Korean food you can find this side of the Korea. Highly recommend!

Good authentic Korean food, but with limited side dishes. Service was fast. Order at the kiosk if you aren't ordering any alcohol. Then pick up once your number is called. The squid & chives pancake was very tasty, but a bit too oily. The blood sausage was quite good, maybe the best I've had in the US. Small bottle of Chamisul is $12.99. Large bottles of Terra are $8.99... not bad. Even though we had KBBQ earlier, wanted to try their cooked pork slices because I love bo ssam (보쌈). It was above average, not the best I've had but worth $19.99 in Duluth. The Julienned radish kimchi was on the spicy side so it made the pork slices even better with the lettuce wraps.

E X P E R I E N C E the moment I walked in, there were stares. every single person in here was older and korean. they all looked like they came here on lunch break from work nearby this gave me high hopes bc if its all koreans, all speaking Korean to each other, then it must be authentic my food was ready within 20 mins of ordering F O O D la galbi 24.99: so good. there were 3-4 3bone pieces. the plate was still hot by the end of me eating (15 mins). comes w rice and 2 kimchi/cucumber sides. DELECTABLE. so flavorful. not spicy. well balanced. order first at the kiosk then choose a spot to sit when your food is ready, the number will appear overhead and your number will also be verbally called. pick up your food once you're done eating, return your tray to the tray rack! P A R K I N G ample parking spaces, fit for trucks as well I N T E R I O R tables and seats immediately cleaned and organized after customers leave. very fast/food court style! plenty of seating for couples/groups of four and can accommodate one large group up to 12 7 tables for 4 3 tables for 6 S E R V I C E none. no one greets you, speaks to you, smiles at you don't expect the American traditions hahaha but they're efficient that's for sure P R I C E 26.49

Another great addition to Korean restaurants in Duluth. The place is self serve and you order at the kiosk at the front. I'd definitely trying their specialty pork and rice soup it's very rich and contains lots of meat. The kimchi side dish is really flavorful too. I've heard the beef broth dumpling soup is also very good. There are no employees so expect to grab things up front and return your tray at the counter.

Really cool new authentic Busan Korean food in the area! The atmosphere is self-service with a touch screen. The staff was friendly and spoke some English. Purely food based review: Spicy Pork & Rice Soup - A Busan specialty dish. Really good base spicy broth. Season it with the stuff at your table to your liking. Sides were provided too. Overall a cool place to get some rice soup cravings in. The menu isn't vast otherwise, but this is what they specialize in.

Probably one of the rudest servers we've ever encountered at any restaurants. She was pushy and not very pleasant to talk with. We already stepped out of the restaurant and she made a scene after my daughter unintentionally left a cup on the table and she yelled loudly in front of other customers demanding we clean up. One and done with this awful establishment. Food wasn't that great either.

Another solid gukbap spot but less spacious and more "self serve". The dumplings were the real show stopper here.

Mainly run thru the kiosk-service at the back of the restaurant next to the pick-up area. The inside is pretty small but had a decent amount of tables and some photos of the menu items all along the walls. The soup was average for me but did have lots of pork (more than I expected) so pleasantly surprised! If you like spicy, I'll let you know the soup was not spicy at all; there's seasoning to help with that at every table tho, just had to add a lottt. Perfect for a quick lunch or for those hot hearty soup cravings

If you know what Busan-style pork soup with rice is, just know that this place is on the same level as the long-running classic restaurants in Seomyun market. If you've not had it before, you're in for an incredibly rich pork bone broth, similar in mouthfeel to tonkotsu ramen broth. As with many traditional Korean soups it is served unseasoned, and it's up to you to adjust salt and shrimp paste to your liking. The rich broth, offset by the sharp tang of kimchi - it's an unreal combination and I'm so happy to find it in the US. This is a bare-bones shop in the style of a typical mom and pop eatery in Korea, which to me only increases the authenticity and charm. Walk in, order from the automated kiosk and take a seat at an open table. Utensils and water are sepf-serve. Best suited for 1-4 people.

Sorry, adding pork meat into seolleongtang doesn't make it DaeJee Gukbap But, it tasted okay.

Clean establishment and great food. Good portion and good pricing. Also people working here is amazing as well. This is as authentic you can get from the motherland without flying over to Korea. Highly recommend!

Amazing! I'm visiting from out of state and was craving daejee gukbap and happily found this place. People are so friendly, the restaurant is super clean, and the food is to die for. I love that each table had the condiments needed. Also, the amount of meat in the gukbap was insane. We got 2 spicy daejee gukbaps and it was actually spicy! My only complaint is I wish they gave more chives.

Newly opened restaurant in Duluth that specializes in Busan food. Please don't change! Perfect the way it is.

Service was good, food is delicious and fast! Great lunch spot. Great soup base flavor

Very good. Really liked. Rich flavor for hot soap. Soft and juicy Mandoo. Will go back and try other menu

Not bad - somewhat a bit "controlled" taste of porky, meaty flavors this dish usually presents. Probably better fitting to locals and newbies. Kinda skimpy meat portions though. There are a few more options around the area if you want to dare. The tray they give takes too much space up in the dining table with all the condiments and side dishes provided. Maybe this is something the business will consider.

Legit pork bone broth soup. I got the mixed pork but next time I'll get just the regular pork. Sides were great. Would get five stars but the prices are up. The small bossam was $21 so passed.

We wanted to start the new year off with some authentic Korean food. We have not been here and wanted to give it a try. Angela took our order and was very helpful guiding us through their food selection. My wife ordered the Kkongchi Ugoji Jijim (fish stew) & Ojingeo Boochoo Buchimgae (green onion & squid pancake). I had the Ttukbaegi Bulgogi (beef with rice cakes). It was all wonderful!

A new fave. Love their soondae! So good. The restaurant is clean and when you order takeout, they pack all the sauces and seasonings without even having to ask. Definitely recommend the place.