MENGLIN (JULIA) ARLEDGE
Google
First of all, I want to say our waitress was absolutely wonderful—she did a fantastic job and gave us great service. Unfortunately, the food was by far the worst sushi experience we’ve ever had. The fish was slimy and overly fishy, the kimchi tasted like it was going bad, and the shrimp tempura was so heavily battered and over-fried that you couldn’t even find the shrimp. The rice was soggy and paste-like, and the Korean BBQ was extremely greasy. On top of that, the soy sauce container was sticky, and even the floor was uncomfortably sticky, which raised serious concerns about cleanliness. Honestly, I think the health department needs to pay this place a visit.
The manager did try to make things right, and I appreciate that effort. However, it was simply one issue after another, and we will not be returning.
I’ve included a photo of one of the rolls we were served. No one touched this plate—it looked like this the moment the server set it down. I’ve never seen sushi presented like this before: barely filled, unevenly rolled, and with a strong, fishy smell. I truly hope I don’t end up sick tomorrow